"Avola Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg

"Avola Almonds Paste" - Semi-finished product - Base for ice cream 500 gramms.

"Avola Raw Almonds Paste" - Semi-finished product - Base for Almond Milk 

Net weight: 500 g

"Hazelnuts Paste" - Semi-finished product - Base for ice cream 1 Kg

Net weight: 1 kg

PROMO -15% Scadenza Prodotto 30/09/2024

"Hazelnuts Paste" - Semi-finished product - Base for ice cream 500 g

Net weight: 500 g

"Sicilian Raw Almonds Paste" - Semi-finished product - Base for Almond Milk 

Net weight: 500 g

"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg

Net weight: 1 kg

"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 500 gramms

Net weight: 500 gramms

Dry condiment for pasta ready to use, with Parsley, Garlic, Cherry tomatoes, Crushed chili peppers, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Dry condiment for pasta ready to use, with Onion, Parsley, Pepper crushed, Walnuts, Salt. 

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

50gr bag

Dry condiment for pasta ready to use, with Basil, Garlic, Crushed chilli, Parsley, Pink pepper, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

50gr bag

Calanica Chardonnay, the ideal white wine for an aperitif with friends

This Sicilian white wine from the Duca di Salaparuta winery belongs to the new series of Sicilian wines "Autentici di Sicilia" and fascinates thanks to its bright straw yellow color with greenish reflections.

A fresh, summery wine with an intense aroma where notes of mango and papaya stand out, which return to the palate with an extraordinary freshness. Correct management of the harvest periods and careful work in the cellar allow the refined nuances of this vine to be found in the glass.

Excellent when paired with fish, mollusc or crustacean dishes, but also excellent alongside first courses of Mediterranean cuisine.

Vintage: 2023

Authentic Sicilian Grillo, the Sicilian wine for aperitifs and light meals

A Sicilian white wine that is part of the new "Autentici di Sicilia" series, born from Grillo grapes which give life to a fresh and fragrant white wine.

It presents itself in the glass with the typical bright straw yellow color with greenish reflections, and is characterized by an enveloping flavor and great freshness, which accompany a good persistence, making it the perfect companion for aperitifs, fish-based dishes and fresh cheeses.

Its contemporary and lively personality makes it perfect for those who love to experience the intense scents of the Mediterranean scrub.

Vintage: 2023

Avola Almond flour - 500 gram pack

Avola Almond shelled - 1 kg

Avola Almond shelled - 150 g

Avola Almond shelled - 20 gram snack pack

Avola Almond shelled - 250 g

Shelled Avola Pizzuta almonds - 500 gram pack

A unique product, known throughout the world, dedicated to those looking for absolute quality almonds.

Tasty and healthy to eat plain, rich in nutrients, ideal for those on a diet and perfect for celiacs and diabetics!

500 gram pack.

Bianca di Valguarnera, the white wine of Duca di Salaparuta with timeless elegance

Produced from Inzolia grapes, Bianca di Valguarnera gives a great olfactory complexity. On the nose, notes of jasmine and orange blossom are perceived, accompanied by a hint of peach, apricot, coconut and vanilla.

The aromas of the Mediterranean scrub are then translated on the palate into a wine with strong tannins, characterized by good acidity and a considerable length.

Freshness and structure are harmonized in this noble Sicilian wine, to be surely combined with smoked salmon, tuna and swordfish

Vintage 2021

PROMO -10% Expiry Date 27/08/2024

Artisanally produced crunchy hazelnut-based dessert

Brutti ma Buoni are dry meringue-based sweets made with hazelnuts, with an irregular shape but a crunchy and delicious flavour. One leads to another!

Crispy hazelnut biscuits handmade in a laboratory in Ucria, in the Nebrodi Mountains

250 gram pack.

Dry condiment for pasta ready to use, with Garlic, Parsley, Crushed Chili Pepper, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Cefaludese dressing, with chilli pepper, capers and bottarga

One of the most beautiful destinations in wonderful Sicily is Cefalù! So how not to pay homage to it with a sauce for pasta that recalls this beautiful town

Basil, parsley, onion, chilli pepper, tomato, capers, bottarga and salt, these are the ingredients that make this dry condiment uniquely delicious!

It is ready to use, just transfer the condipasta into a saucepan with a little water, let it soften for about 2/5 minutes on a low heat, then add a little oil to make the sauté

60gr bag

Mix of Flavors to flavor the Chicken

It is a mix of aromas, such as Rosemary, Parsley, Marjoram, Thyme, Sage, to flavor the chicken, even better if grilled.

Using it is very simple, just add a little lemon and oil to the contents of this sachet to create a perfect "Salmoriglio", a traditional Sicilian sauce that is used to season grilled meat or fish.

Rosemary Leaves, Sage Leaves, Garlic, Juniper, Laurel, Marjoram, Thyme, Parsley, Coriander, Salt, all within this mix of aromas.

60g bag

Sicilian Chopped peeled Almonds - 250 g

Toasted and Shelled Hazelnuts Grain - 250 g

Origin: ITALY

Seasoning for Pasta with Oranges, Lemons and Carrots

For a delicious Citrus Spaghetti!

Garlic, Parsley, Carrots, Orange, Lemon and Salt, a few simple ingredients that make this dry condiment something unique!

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Colomba Platino by Duca di Salaparuta, an elegant but decisive Sicilian white wine

Made exclusively from Insolia grapes, a white wine from the Duca di Salaparuta winery: the Colomba Platino.

With a brilliant straw yellow color with greenish reflections, the white Colomba Platino expresses the territory from which it is born with unique qualities of delicacy and aromatic intensity.

With an intense, pleasantly fruity aroma, of remarkable character, the Colomba Platino has a fresh, harmonious and persistent flavor, which makes it perfect for combinations with vegetarian and fish dishes.

Vintage: 2022

Sicilian wine Colomba Platino red Duca di Salaparuta for special dinners and lunches

Colomba Platino offers its interpretation of Nero d'Avola, with the refinement that has always distinguished it. A velvety and elegant red wine, with an intense ruby red color and rich in aromas of cherry and spices.

Colomba Platino Nero d'Avola brings the character of the island to the glass, with its flavor of great structure and persistence, full and velvety. At the table it is excellent with braised meats and dishes with a strong taste. Try it with some roast chicken

Vintage: 2022

Onion, Curry, Porcini Mushrooms, Tomato, Parsley and Salt are the ingredients of this dry sauce for pasta, ready and very easy to use!

You just need to pour it into a saucepan with water, let it soften for 2/5 minutes over low heat and add oil to make the sauté

Ideal for dressing 2 kg of pasta! 4 lunches for 4 people!

Bag of 50gr

Mix of Vegetables and Vegetables to prepare Minestrone together with a Wooden Spoon!

Sicilian minestrone is a dish rich in typical greens and vegetables, a traditional soup that can never be missed in winter. This mix is just the perfect base for a typical Sicilian minestrone.

Inside this convenient 50 gram sachet you will find a dehydrated mix of: Onion, Parsley, Mint, Basil, Salt, Courgettes, Carrots and Aubergines, the perfect mix of typical Sicilian greens and vegetables.

Using it will be very simple, just pour the contents of this sachet into a saucepan with a little water and cook for 2/3 minutes, then when the vegetables are well hydrated you can add the pasta to your liking . Excellent to cook with short pasta in winter

50g bag and wooden spoon

The elegant bubbles of Duca di Salaparuta: Il Duca Brut

A very elegant sparkling wine obtained using the Martinotti-Charmat method, from Grecanico and Chardonnay grapes grown on the slopes of Etna, in the municipality of Castiglione di Sicilia in the province of Catania.

Duca Brut by Duca di Salaparuta is a fresh and lively sparkling wine on the palate, very well balanced, with a notable personality.

It is excellent for any occasion, from fresh aperitifs to delicious shellfish and seafood dishes.

Historic red wine, symbol of the Duca di Salaparuta estate

This spectacular Sicilian wine represents the first 100% Nero d'Avola produced in Sicily, in 1824, in the estate of Suor Marchesa, in Riesi.

Ruby red in color with garnet reflections, the Duke Henry gives itself to the nose with a complex of ripe fruit, iris and spices.

A powerful, round red wine with good structure and personality with a sensation of well-blended wood as a whole. The high persistence makes it both an excellent meditation wine and the perfect companion to cheeses and red meats

Vintage: 2016

Sparkling wine from Duca di Salaparuta of the Vajasindi estate: Il Duca Nero

Incredible sparkling wine obtained through the Charmat Method, from Pinot Noir grapes, grown on the slopes of Etna, in the municipality of Castiglione di Sicilia in the province of Catania, which today finds a new expression on this soil of volcanic origin.

The Black Duke of the Duca di Salaparuta estate combines elegance and freshness on the nose with a palate in which a unique minerality stands out.

Great for any occasion, from fresh appetizers to delicious shellfish and seafood dishes.

Vintage: 2022

Delicious mix of dehydrated fruit, Sultanas, Banana, Coconut, Avocado, Pineapple and Orange. To be used for breakfast in yogurt, salads, ideal to start the day with a full of energy!

40gr bag

Black salt from Hawaii enriched with whole and crushed chilli.

Black salt is a particular variety of sea salt with a bitter taste and a slightly smoky scent. This is due to its special composition: it is in fact processed together with volcanic ash and is sometimes enriched with vegetable carbon.

Bag of 70gr

Pink Himalayan Salt flavored with Rosemary, Sage, Garlic, Fennel, Juniper, Lauro, Marjoram and Thyme.

Excellent for enhancing the flavors of your second courses based on white and red meats, fish and vegetables, Himalayan salt is not only good but also one of the salts with the most beneficial properties in the world.

Bag of 70gr

Red Salt from Hawaii enriched with Coriander, Kummel and Aniseed. This particular type of salt owes its ruby red color to the high presence of iron, obtained thanks to the contact of the salt with the volcanic clay sedimented on the seabed.

In addition to the advantages deriving from the presence of iron, this salt can also bring benefits to the skin.

Bag of 70gr

White salt from Hawaii flavored with black, pink and white peppercorns, to make it perfect for any dish, from first to second courses, to salads and from meat to fish.

Indulge yourself with one of our Sicilian products, designed and created thinking of the colors of our beloved land!

Bag of 70gr

Mint, Chives, Onion, Tomato, Ginger and Salt are the ingredients of this dry sauce for pasta, ready and very easy to use!

You just need to pour it into a saucepan with water, let it soften for 2/5 minutes over low heat and add oil to make the sauté

Ideal for dressing 2 kg of pasta! 4 lunches for 4 people!

Bag of 50gr

Mix of Flavors to flavor the Chicken

It is a mix of aromas, such as Rosemary, Parsley, Marjoram, Thyme, Sage, to flavor the chicken, even better if grilled.

Using it is very simple, just add a little lemon and oil to the contents of this sachet to create a perfect "Salmoriglio", a traditional Sicilian sauce that is used to season grilled meat or fish.

Rosemary Leaves, Sage Leaves, Garlic, Juniper, Laurel, Marjoram, Thyme, Parsley, Coriander, Salt, all within this mix of aromas.

60g bag

Basil, Onion, Parsley, Tomato, Salt are the ingredients of this dry sauce for pasta, ready and very easy to use!

You just need to pour it into a saucepan with water, let it soften for 2/5 minutes over low heat and add oil to make the sauté

Ideal for dressing 2 kg of pasta! 4 lunches for 4 people!

Bag of 50gr

Shortcrust pastry biscuits with cocoa and hazelnuts. Handcrafted products

Shortbread biscuits with hazelnuts and cocoa are delicious shortbread biscuits made with hazelnuts and cocoa.

Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!

Pack of 300 grams.

Shortcrust pastry biscuits with hazelnuts. Handcrafted products

Hazelnut shortbread biscuits are delicious hazelnut-based shortbread biscuits.

Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!

Pack of 300 grams.

Hierà, the Hauner's Rosso delle Eolie is a wine rich in aromas, elegant and of good intensity. From Calabrese, Alicante and Nocera a Spalliera grapes, on the nose elegant aromas of red fruits, with notes of tobacco and cocoa. All the sunshine that only the island of Vulcano can express.

Winery: Carlo Hauner of Salina

Year: 2021

75 cl bottle

Hiera rosé wine, a savory, fresh and fruity wine

Hierà rosé wine is a light wine, perfect for accompanying excellent aperitifs.

It was born in the Aeolian Islands, and like the majority of wines made there it is a savory, acidic wine with good olfactory complexity.

On the palate it is very fresh, pleasant, accompanied by a good acidity which balances a persistent finish with almond aftertastes.

75 cl bottle

From Malvasia delle Lipari dry and a small percentage of Inzolia, the last born in the Hauner house. A fresh white, aromatic and mineral, expression of the best characteristics of the Aeolian Malvasia, soft and harmonious, with a surprising freshness on the palate.

Winery: Carlo Hauner of Salina

Year: 2021

750 cl bottle

Kados by Duca di Salaparuta, the Grillo born in the Rosignolo estate in the Trapani area

Straw yellow in color with soft greenish reflections, Kados Grillo has an intense floral bouquet, slightly vanilla and complex. On the palate it is pleasantly broad and velvety, lively, with great structure and persistence.

With Kados, the Duke of Salaparuta offers his personal interpretation of the Grillo. A sapid, intense Sicilian white with characteristics of longevity, which however keeps the freshness intact.

To be paired with good fish dishes, noble crustaceans and tasty white meats.

Vintage: 2022

Dry condiment for pasta ready to use, with Onion, Parsley, Whole Chili, Crushed Chili, White Pepper, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Dry condiment for pasta ready to use, with Basil, Mint, Onion, Garlic, Crushed chilli, Capers

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

50gr bag

Dry condiment for pasta ready to use, with Basil, Parsley, Crushed Chili Pepper, Garlic, Chives, Salt, Pistachio

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Dry condiment for pasta ready to use, with Basil, Garlic, Crushed Chilli, Onion, Tomato, Parsley, Capers, Olive, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

50gr bag

Dry condiment for pasta ready to use, with Chilli, Garlic, Parsley, Basil, Dried tomato, Almond grain, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Lavico Rosso Doc 2021

A red wine born on the slopes of Etna from Nerello Mascalese grapes.

It is a very elegant, fresh and tasty wine that ages partly in French oak barriques and partly in concrete tanks.

At sight it has a ruby red color with some slight garnet reflections, while the aroma is intriguing, complex. In the mouth it is structured, elegant and has good freshness as well as a delicate flavor. The tannins are ripe and balanced, and the finish is long and persistent.

Perfect for meat and mature cheeses.

Vintage: 2021

Lavico 2023 Carricante Etna Bianco Doc from the Duca di Salaparuta winery

In this wine Carricante, a white grape variety indigenous to the Etna area, tells its land through intense aromas of peach and exotic fruit, lit by iodized, at times spicy sensations.

Balanced and persistent on the palate, it has the typical freshness of the grape, which gives it structure and an unexpected longevity, and the minerality of those who have their roots in a soil made of lava.

Ideal with tasty fish dishes, such as bottarga.

Vintage: 2023

Slightly spicy lemon dressing

For a very traditional Lemon Spaghetti!

Garlic, Parsley, Crushed Chilli, Lemon and Salt, simple ingredients to create this condipasta that will give your pasta dish the traditional flavor of Lemons with a light spicy aftertaste

Ready to use, just pour the condipasta into a saucepan with a little water, let it soften for about 2/5 minutes on a low heat, then add a little oil to make the sauté.

You can use it to dress up to 2 kg of pasta! 4 lunches for 4 people!

Bag of 60gr

Winery: Carlo Hauner of Salina

The Malvasia delle Lipari from the Hauner winery, produced on the island of Salina, with a "golden green" color and a sweet, warm and aromatic taste. A DOC wine that good represents the warmth and brightness of this land.

Year: 2021

50 cl bottle

Winery: Carlo Hauner of Salina

The Malvasia delle Lipari Passita of the Hauner winery, produced on the island of Salina, with a beautiful amber color with lively highlights and a pleasantly sweet, warm and soft taste. The late harvest and drying for 15/20 days make it a DOC meditation wine!

Year: 2021

50 cl bottle

Mediterranean dressing, with zucchini, onion and turmeric

A condiment rich in typical products of our wonderful land! Chives, courgettes, onions, all the flavors that bring the soul of Sicily to the table!

Zucchini, Mint, Garlic, Chives, Tomato, Onion, Turmeric and Salt, the simple and traditional ingredients!

It is ready to use, just transfer the condipasta into a saucepan with a little water, let it soften for about 2/5 minutes on a low heat, then add a little oil to make the sauté

60gr bag

Dry condiment for pasta ready to use, with Onion, Garlic, Basil, Tomato, Eggplant, Salt.

Transfer the contents of the envelope into a saucepan, containing a little water, soften the product for about 2/5 min over a low heat, then add a little oil to make the sautence.

Ideal for seasoning 2 kg of pasta! 4 lunches for 4 people!

60gr bag

Organic Avola Almond shelled - 150 g

Complex and structured Sicilian red wine of Duca di Salaparuta

From sunny and breezy vineyards in the Suor Marchesa estate, where the grapes ripen in the late September sun, Passo delle Mule is born, enveloping 100% Nero d'Avola, with an intense and deep ruby red color.

With an enveloping, fruity scent of marasca cherry and raspberry, with a pleasantly balanced complex of spices and vanilla, a rich, full and velvety red wine, with great structure and aromatic persistence.

Try it in combination with Potato crusted grouper on aubergine cream.

Vintage: 2022

Typical dessert of the Sicilian tradition, crunchy and based on hazelnuts from the Nebrodi mountains.

Pasta Reale from Tortorici is handcrafted according to an ancient, simple and tasty recipe. The intense flavor of toasted hazelnuts combined with the exquisite crunchiness of a biscuit that melts in your mouth!

250 gram pack.

Peeled and toasted almond variety Tuono - pack of 250 grams

A unique product, known all over the world, dedicated to those looking for almonds of absolute quality.

Tasty, healthy and rich in nutrients, toasted almonds are delicious to munch on as a snack, perfect for enriching your desserts!

Pack of 250 grams.

Peeled Avola Almond - 250 g

Delicious mix of dried and dehydrated fruit, Sultanas, Toasted Almonds, Peeled Almonds, Goji Berries. To be used at breakfast in yogurt, in salads, or as a snack to fill up on protein and energy!

40gr bag

ROAST SEASON 10g

Roast condiment, the perfect condiment for your main courses!

Flavored with Rosemary, Sage, Garlic, Onion, Juniper, Laurel, Marjoram, Thyme, Oregano, Parsley, Salt and Coriander.

Indulge yourself with one of our Sicilian products, designed and created with the colors of our beloved land in mind!

Product subject to natural weight loss.

Bag of 10 g

Rosso Antonello from the Hauner winery, made from Calabrese (Nero d'Avola), Sangiovese and Corinto Nero grapes, produced on the island of Salina.

A soft and enveloping wine, with a good fruity aroma and delicate spicy notes.

Excellent at the table with red meats and well-aged cheeses.

Winery: Carlo Hauner from Salina

Vintage: 2020

75 cl bottle.

Winery: Carlo Hauner of Salina

The Hauner's Bianco di Salina is a wine with a Mediterranean scent, from Inzolia and Catarratto grapes grown on the island of Salina. On the nose aromas of Mediterranean scrub and citrus fruits and exotic fruit, in the mouth it is fresh and persistent.

Year: 2022

750 cl bottle

The Rosso di Salina from the Hauner winery is a wine with a fully Mediterranean character, from Nero d’Avola and Nerello Mascalese grapes grown on the island of Salina. On the nose, aromas of red fruit, with spicy notes of vanilla and liquorice.

Winery: Carlo Hauner of Salina

Year: 2021

75 cl bottle

Mix of herbs and spices to prepare Salmoriglio together with a wooden knife!

Salmoriglio is a typical Mediterranean sauce rich in flavour. A delicious blend of fresh ingredients that create a versatile condiment, capable of transforming any dish into a tasty delicacy.

Inside this convenient 50 gram sachet you will find a dry mix of: Garlic, Mint, crushed chilli pepper, lemon and salt, aromas and spices capable of giving a unique flavor to your sauté.

It is very simple to use, adding just a little oil to this condiment, even directly raw, recreating the typical Mediterranean sauce: Salmoriglio.

50g bag and wooden knife

Spiced Sicilian Cous Cous condiment with Sweet Paprika, Cumin and Turmeric

Tomato, Cumin, Parsley, Sweet Paprika, Mint, Sliced ​​Garlic, Turmeric and Salt, simple ingredients to create this condipasta that will give your pasta dish the traditional lemon flavor with a light spicy aftertaste

Ready to use, just pour the condipasta into a saucepan with a little water, let it soften for about 2/5 minutes on a low heat, then add a little oil to make the sauté.

You can use it to dress up to 2 kg of pasta! 4 lunches for 4 people!

Bag of 60gr

Magnum version of Sentiero del Vento - Duca di Salaparuta, a wine of extraordinary freshness and minerality

Sicilian wine from the Duca di Salaparuta winery, from Vermentino in the Suor Marchesa estate, in the municipality of Butera, one of the few Sicilian wines produced with these grapes.

A wine with a brilliant straw yellow color with greenish reflections, the perfume presents a delicate balance between fruity notes and Mediterranean scrub. The flavor is broad and velvety with good freshness and minerality.

Perfect with appetizers or seafood first courses

Bottle of 1,5 lt

Sentiero del Vento of Duca di Salaparuta, a wine of extraordinary freshness and minerality

Sicilian wine from the Duca di Salaparuta winery, from Vermentino in the Suor Marchesa estate, in the municipality of Butera, one of the few Sicilian wines produced with these grapes.

A wine with a brilliant straw yellow color with greenish reflections, the perfume presents a delicate balance between fruity notes and Mediterranean scrub. The flavor is broad and velvety with good freshness and minerality.

Perfect with appetizers or seafood first courses, such as pasta with clams or a risotto with sea urchins

Annata: 2023

Raw Shelled Hazelnuts - 250 g

Origin: ITALY

Sicilia Almond flour - 500 gram pack

Tuono Sicilian Almond shelled - 1 kg

Tuono Sicilian Almond shelled - 250 g

Tuono Sicilian Almond shelled - 500 g

Sicilian Almond Tuono 36/38 shelled in natural and peeled - pack of 250 grams

The queen of dried fruit, the almond! Natural supplement, rich in essential nutrients such as Vitamin E, Calcium and Magnesium, Iron and Potassium and many others. The Tuono Sicilia variety, with its soft shell and sinuous shape, has a sweet and elegant taste.

Pack of 250 grams.