LOAF made of almond paste - 200 grams
Homemade almond block that, when diluted, turns into a liter and a quarter of very tasty almond milk.
Produced in Capo d'Orlando.
Indispensable for making almond granita too.
200 g pack.
LOAF made of almond paste - 500 grams
OFFERTA LAST MINUTE! -40% Expiry Date of the Product 31/03/2024
Loaf made of almond paste - 500 grams
Hazelnut Cookies - 300 g
Shortcrust pastry biscuits with hazelnuts. Handcrafted products
Hazelnut shortbread biscuits are delicious hazelnut-based shortbread biscuits.
Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!
Pack of 300 grams.
Veganelle - Sicilian Almond biscuits 350 g
SUPER OFFERTA! -15% Expiry Date 31/03/2024
Veganelle - Tipical Sicilian crunchy almond biscuits for vegans
Pasta Reale - Sicilian Hazelnut biscuits 250 g
Pasta Reale - Sicilian Hazelnut biscuits
Net weight 250 g.
Chocolate-Covered Hazelnut Cookies - 300 g
Chocolate-Covered Hazelnut Cookies - Handmade Pastry
Hazelnut shortbread biscuits are delicious hazelnut-based shortcrust pastry biscuits, half covered in chocolate.
Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!
300 gram pack
Crunchy almond nougat Giulio - 200 gr
Artisanal crunchy nougats produced by the Giulio pastry shop in Capo d'Orlando.
Delicious pieces of almond nougat covered in chocolate.
Yummy!...one leads to another!
Soft sicilian nougat Giulio - 200 gr
Soft artisanal nougats produced by the Giulio pastry shop in Capo d'Orlando.
Delicious mixed nougats, with almonds and pistachio, orange and cinnamon.
Covered in chocolate. Yummy!...one leads to another!
Black and White Pignolata - Messinese artisan dessert
Black and White Pignolata - Messinese artisan dessert
In this typical sweet of the Sicilian confectionery tradition, pieces of lemon dough (called pine cones), baked or fried meet a double glaze: white and chocolate, which is what distinguishes the Pignolata Messinese from the simpler version with honey. .
It is mainly made in the period between Christmas and Carnival, however, in some of the small artisan workshops scattered around Sicily, it is possible to find it all year round, so as not to have to wait even a day to enjoy this delight.
ATTENTION: The net weight varies from 300 to 400 grams.
LOAF made of pistachio - 200 grams
Homemade block of almond and pistachio, which when diluted turns into a liter and a quarter of tasty of pistachio milk.
This ingredient is indispensable and always present in Sicilian confectionery laboratories, as it represents an indispensable element for the production of granitas or thirst-quenching drinks.
Produced in Capo d'Orlando.
200 g pack
I Ponticelli dello Stretto - Pasticceria Giulio
Hand-made small sheets of Sicilian almond paste covered with a delicious layer of dark chocolate and chopped pistachio. From the Pasticceria Giulio
Packaged in an elegant cardboard box, they are a nice and delicious Sicilian souvenir!
Pack of 6 pieces of ponticelli
Hazelnut and Cocoa shortbread biscuits covered with chocolate - 300 g
Shortcrust pastry biscuits with cocoa and hazelnuts covered with chocolate. Handcrafted products
Shortbread biscuits with hazelnuts and cocoa are delicious shortbread biscuits made with hazelnuts and cocoa, half covered with chocolate.
Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!
Pack of 300 grams.
Hazelnut and Cocoa shortbread biscuits - 300 g
Shortcrust pastry biscuits with cocoa and hazelnuts. Handcrafted products
Shortbread biscuits with hazelnuts and cocoa are delicious shortbread biscuits made with hazelnuts and cocoa.
Crunchy and tasty, they are handcrafted with quality raw materials and Nebrodi hazelnuts!
Pack of 300 grams.
Hazelnut nougat 250g - Artisan Pastry Cuttone
Hazelnut nougats, a typical specialty of the town of Ucria
Delicious hazelnut nougat, handmade in an artisanal workshop in Cuttone, a pastry shop located in Ucria, a small village in the Nebrodi Mountains specialized in the creation of typical hazelnut desserts.
250g bag