Sicilian red wines

Cerasuolo di Vittoria DOCG Classico Riserva 2014 Paolo Calì, 50% Frappato 50% Nero d'Avola

From a natural blend in the vineyard of Frappato and Nero d'Avola grapes harvested in the Forfice vineyard, in the sunniest corner of the island, in the heart of the only DOCG in the south. Cerasuolo di Vittoria DOCG Riserva represents the highest quality production of the winery. Maceration on the skins lasts for 100 days, to extract the maximum from the skins. Refinement is completed in Slavonian oak

With a persuasive and fresh taste. Perfect balance between acidity and flavor, well integrated tannins

Adènzia Red Wine 2018

Original red wine from Baglio del Cristo di Campobello

Fragore 2017, ruby red colored,  offers an ample and deep bouquet with notes of wild berries followed by spicy hints  that blend with balsamic and mineral nuances. On the palate it offers an extraordinary complexity and elegance characterized by marked minerality and important tannins; the finish is remarkably persistent.

Conca Rosso di Contrada Nero d'Avola Organic Red Wine

Chiaramonte Red Wine Nero d'Avola 2019 IGT Terre Siciliane - Firriato

Nero d'Avola Dei Respiri Sicily DOC 2021 Baglio Oro 

From Nero d'Avola grapes, an intriguing wine, young but able to surprise with its warm and Mediterranean aromas.

A versatile wine suitable for different occasions, with a good quality-price ratio. Fine, fresh and balanced, ideal to drink with first and second courses based on meat, mushrooms, delicate cheeses.

Vintage: 2021 Winery: Baglio Oro

From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017

The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.

Aged: 2017

Dark and intense red Sicilian wine produced with the Passivento method of Barone Montalto

The passivent method involves the partial drying of the grapes directly in the vineyard, which is then completed in the fruit cellar, where the skilful control of the ventilation helps the grapes to reach the ideal level of dehydration before pressing.

Made from 100% Nero d'Avola grapes, a full-bodied and persistent red wine is born, which excellently accompanies important courses, with strong flavors, such as game, stews and aged cheeses.

Vintage: 2020

Syrah di Macellarotto 2019 organic red wine Sicilia DOC from Case Alte, in the hills of Camporeale

From 100% Syrah grapes grown organically on the hills of Palermo in the Macellarotto district

With a deep ruby ​​red color with light violet reflections, the perfume presents a pleasant balance between fruity notes of blackberry, currant and classic spicy notes of black pepper and graphite. On the palate it is very broad and full-bodied, with very fine tannins and good acidity that gives great balance and length on the finish.

To drink throughout the meal, try it with a rich baked pasta

Sicilian red wine from Cabernet Sauvignon and Nero d'Avola grapes, with an elegant and structured sip

Barone Montalto's Cabernet Sauvignon Nero D'Avola is part of the Acquerello line that the winery wanted to dedicate to wines to bring to the table every day.

With an intense red color with lively and intense reflections, on the palate it fully expresses the characteristics of these two vines in a refined and deep taste. Phenolic, with a rich bouquet of spices, dark fruit, and touches of caramel. This wine has an elegant structure, soft tannins and sweet vanilla.

Vintage: 2020

Single-variety red wine from Duca di Salaparuta awarded Silver Medal at Mundus Vini: Calanica Syrah

From well-structured and persistent Sirah vines, the red Calanica is born with an intense and fruity aroma, with hints of small red fruits and spices such as black pepper.

A Sicilian wine with a ruby red color that enjoys a broad flavor, with evident but gentle tannins, pleasant notes that recall the varietal characteristics perceived on the nose.

Perfect in combination with land dishes, it does not lose its character even with fish appetizers. Try it with Ragusa cheese.

Vintage: 2021

Red Wine Maria Costanza 2018 - Az. Agr. Milazzo

Only Nero d'Avola grapes grown on the Milazzo estate. The only Red that tells the whole story of Casa Milazzo.

Red Wine SICILIA DOP 2018.

Awards: 90 points at the 5StarWines Vinitaly 2019 with the 2016 vintage, the 2014 vintage Gold Medal at Les Cittadelles Du Vin 2018 and at the Concours Mondial Du Vin 2018

Nero d'Avola 2020 organic Sicily DOC by Masseria del Feudo, the maximum expression of this exceptional native vine

Made from 100% Nero d'Avola grapes, a magnificent Sicilian Doc Organic red with an intense ruby ​​red color that presents exceptional aromas of spicy aromas, ripe red fruits and well-blended spices with sugary notes of cocoa and vanilla.

On the palate it shows a silky and enveloping wine, persistent and compact, with good acidity. In the aftertaste emerge notes of coffee and dark chocolate typical of this variety, daughter of the Sicilian winemaking tradition

2020 vintage

Graci's organic Red Etna, from Nerello Mascalese grapes vinified on volcanic soils on the slopes of Etna

Etna Rosso Doc from grapes from the fertile volcanic territory of Passopisciaro, a hamlet of Castiglione di Sicilia on the north-east side of Etna.

From 100% Nerello Mascalese grapes, pleasant floral scents on the nose, aromas of small red fruits and notes of officinal herbs. On the palate it is balanced and harmonious, with delicate tannins and persistent mineral scents. To be combined with first courses with meat sauce or stewed white meats, fresh and blue cheeses.

Nero d'Avola 2020 organic Sicily DOC by Masseria del Feudo, red wine with good structure, complexity and aroma

Nero d'Avola by Masseria del Feudo shows an intense ruby ​​red color. Pleasant menthol notes on the nose, combined with sweeter hints of small ripe red fruits and hints of pepper that make it intriguing and complex.

To the taste the wine is velvety, savory, with a vibrant finish, supported by an acidity typical of the grape that allows you to appreciate its typical aftertaste.

To combine with aged cheeses, grilled meats, roast meats, stuffed mushrooms

Intense and structured Sicilian red wine from the Family Collection of the Barone di Montalto winery

The Nerello Mascalese Family collection of the Barone Montalto winery, is a red wine with an intense color, as well as the scent. A warm and robust glass that fully returns the best qualities of a fertile terroir such as that of the Belice valley in the Trapani area, and of the grape variety that characterizes it.

To be enjoyed with family meals, as an accompaniment to meat or grilled meat first courses

Vintage: 2020

Syrah 2021 organic Sicily DOC by Masseria del Feudo, a balanced and pleasant wine to drink

A Syrah Doc from grapes grown in C.da Grottarossa in Caltanissetta with organic methods. A rich, soft and pleasantly complex wine on the palate

With an intense ruby ​​red color with violet reflections, the nose is characterized by an intense aroma of ripe red fruit, menthol notes and sweet spices that give it great complexity. On the palate, a good balance between persistence, flavor and personality

Versatile and easy to combine in the kitchen, try it with pasta pies or lasagna

2021 vintage

Etna Rosso Arcuria 2019 is an organic red wine born on the slopes of Etna in an exceptional terroir for wine farming

Etna Rosso Doc produced in Passopisciaro in the district from which it takes its name, which sees 20 hectares of vineyards on five different types of volcanic soils.

From grapes of Nerello Mascalese in purity, on the nose hints of small red fruits and balsamic Mediterranean herbs. On the palate it is balanced and full-bodied, with a dense tannic texture and a long citrus finish. To be paired with fresh and aged cheeses or with second courses from the earth.

A soft red, versatile for food pairing, perfect for every day. Ruby red, Sedàra 2018 offers a fruity bouquet with scents of blackberries and blueberries combined with a light spicy note of black pepper.

Vintage: 2020

Merlot family collection from the Barone di Montalto winery, a red wine with good structure and persistence

Merlot Family Collection of the Barone Montalto winery, is a wine with an intense red color almost black with purple hues. The nose develops aromas of plum and blackberry jam with spicy notes. In the mouth it is full and the tannins are not lacking while remaining discreet and round. Excellent persistence and balance.

Very suitable for very seasoned courses. It goes beautifully with cured meats and pate de foie gras. To be paired with baked suckling pig

Vintage: 2020

16 Filari 2020 organic Sicilia DOC by Case Alte, well-structured red wine, with fruity and spicy tones

From 100% Nero d'Avola grapes grown organically on the hills of Palermo in the Macellarotto district.

With an intense ruby ​​red color, the scent has a fruity bouquet of cherry, blackberry and raspberry, with a spicy and herbaceous note that develops with hints of rosemary, tobacco and cloves.

A great structure with balanced acidity and fine tannins, silky but lively and well present to give the right liveliness and pleasant length to the wine

Ammasso 2019 Rosso Sicilia PDO from grapes grown in the Belice valley by the Barone Montalto winery

From Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon grapes, an intense and full-bodied red is born, a finely balanced and structured meditation wine.

The most beautiful grapes are harvested by hand and placed for a month in ventilated drying rooms at a constant temperature. The natural enzymatic processes develop the aromatic and gustatory peculiarities of this wine.

To be combined with tasty meat, baked pasta, aged cheeses, extra noir chocolate.

Vintage: 2019

Corda Pazza was born from the encounter between the Sicilian native vines Frappato, Nero D'Avola and Syrah grapes.

The surprising blend gives life to a ruby ​​red with violet reflections, with an intense and fruity aroma that recalls the hints of morello plum with a background of berries, iquirice and chocolate. Corda Pazza is full, warm and rightly tannic on the palate.

Vintage: 2018

C'D'C' Red Wine 2020

Produced in the province of Catania from Nerello Mascalese and Nerello Cappuccio grapes, from both young and old vineyards, Etna Rosso is a wine of the highest quality level. Fresh, fragrant, elegantly lean and rightly tannic, it has its own natural elegance. 

An elegant and enveloping Nero d'Avola by Donnafugata

Contesa dei Venti is a 100% Nero d'Avola, produced in South Eastern Sicily, in the Vittoria Estate.

A Sicilian wine with a ruby red color, which stands out for its floral scents of lavender and violet. The fragrant bouquet is enriched with notes of red fruits and spicy and balsamic nuances.

In the mouth it is fresh with a pleasant return of fruity notes and a soft and enveloping tannin, with a persistent and elegant finish.

Despite being a red wine, at the table it is absolutely to be tried with tuna sushi.

Vintage: 2020

Sul Vulcano 2019 surprises with its elegance that reflects the typical characteristics of Etna. The new Donnafugata red has a fragrant bouquet with intense notes of red fruits and flowery scents accompanied by delicate spicy nuances. The palate is soft and enveloping; a balanced, persistent finish.

Vintage: 2019

Syrah 2018 Firriato FEUDI BRANCIFORTI DEI BORDONARO red wine Sicilia I.G.T. 

From the Gelso Grande estate, the heart of the "Feudi Branciforti dei Bordonaro" production, a Syrah with good olfactory power and a body with elegant acidity. Pleasant notes of black currant and black cherry that are expressed in harmony with the nuanced aromas of red fruit in full solar maturity.

Vintage: 2018.

Etna Rosso D.O.C. Pietrarizzo 2017 - Cantina F. Tornatore

A particular Etna Rosso DOC produced on the north side of Etna. From pure Nerello Mascalese grapes, a fine and delicate Etna DOC red on the palate and incredibly balanced on the nose. Hints of small red fruits, flowers, and a minerality and evolution worthy of a great wine.

Winery: Tornatore

Year: 2017.

Historic red wine, symbol of the Duca di Salaparuta estate

This spectacular Sicilian wine represents the first 100% Nero d'Avola produced in Sicily, in 1824, in the estate of Suor Marchesa, in Riesi.

Ruby red in color with garnet reflections, the Duke Henry gives itself to the nose with a complex of ripe fruit, iris and spices.

A powerful, round red wine with good structure and personality with a sensation of well-blended wood as a whole. The high persistence makes it both an excellent meditation wine and the perfect companion to cheeses and red meats

Vintage: 2016

The new Milazzo label: the Maria Costanza Rosso Riserva 2013 is an expression of Elegance and Character. Harvest of 2013, bottled in November 2016, only Nero d'Avola, the best grapes selected plant by plant to best describe the exceptional nature of this indigenous grape variety.

Red wine SICILIA DOP vintage Riserva 2013. Cellar: Az. Agr. G. Milazzo

A brilliant ruby red color with violet reflections. The nose offers a pleasantly fruity bouquet with fragrant notes of red plum and cherry, combined with light spicy scents. The palate is fleshy and perfectly reflects the bouquet revealing an extraordinary freshness. The well-integrated tannin, completes this fragrant and pleasant wine.

Vintage: 2021

Delicate organic red wine from Nero d'Avola grapes, the Prince of Sicilian vines

Organic wine with a ruby red color with light purple hues, obtained from Nero d'Avola vines, from the historic Abbey of Santa Anastasia.

A well-structured red wine, elegant, gently tannic and persistent in taste, with a scent of cherry, raspberry, blackberry and mulberry, with a floral finish of violet, lavender and a fresh aroma of blood orange.

Perfect to combine with cold cuts and cheeses, red meats, vegetables, greens and typically Sicilian fish dishes.

Vintage: 2018

From Frappato grapes: one of the oldest varieties of Sicilian vines, which finds its maximum expression in the territories of the DOC Vittoria. A fragrant red, fresh and with soft tannins, with intense floral notes of violet and rose combined with hints of fresh red fruit.

Vintage: 2021

Complex and structured Sicilian red wine of Duca di Salaparuta

From sunny and breezy vineyards in the Suor Marchesa estate, where the grapes ripen in the late September sun, Passo delle Mule is born, enveloping 100% Nero d'Avola, with an intense and deep ruby red color.

With an enveloping, fruity scent of marasca cherry and raspberry, with a pleasantly balanced complex of spices and vanilla, a rich, full and velvety red wine, with great structure and aromatic persistence.

Try it in combination with Potato crusted grouper on aubergine cream.

Vintage: 2020

From grapes of Nerello Mascalese and Nerello Cappuccio, Santo Spirito is a sensual and succulent wine, always seductive, with an almost fleshy bouquet and a rich and enveloping palate, but always pure and balanced.

Very refined but also tender. At the same time generous and vulnerable.

It goes very well with game dishes, soups, noble poultry and pork.

Frappato is an ancient vine grown mainly in the province of Ragusa, where it expresses its full potential.

The hints of red berries, which are also perceived on the palate, are the characteristics of this wine that make it pleasant to combine with both meat and fish.

Vintage: 2018

Lu Patri Sicily DOC Red Wine 2019 - Baglio del Cristo 

Nero d'Avola Cru Baglio del Cristo di Campobello

Rosso Antonello from the Hauner winery, made from Calabrese (Nero d'Avola), Sangiovese and Corinto Nero grapes, produced on the island of Salina.

A soft and enveloping wine, with a good fruity aroma and delicate spicy notes.

Excellent at the table with red meats and well-aged cheeses.

Winery: Carlo Hauner from Salina

Vintage: 2018

75 cl bottle.

Terre della Baronia Red Wine 2018 - Az. Agr. Milazzo

Nero d'Avola 2020 Firriato FEUDI BRANCIFORTI DEI BORDONARO red wine Sicilia D.O.C.

From the Gelso Grande estate, the heart of the “Feudi Branciforti dei Bordonaro” production, a Nero d'Avola which is the perfect archetype of Sicilian style. Intense ruby ​​red color with strong hints of ripe red fruits, plum and Mediterranean scrub and delicate balsamic notes.

Vintage: 2020.

From selected grapes of 3 different crus of Nero d'Avola, Ferla, Lepre and Beccaccia, grown on the estate of Borgo Guarini in the countryside of Trapani.

It is an award-winning wine that is part of the "TOP" Selection.

With an intense ruby ​​color, sweet, soft and caressing on the palate, complex and of superior caliber, of immense drinkability and pleasantness.

Cellar: Firriato.

Vintage: 2014 or 2016

Wine "Etna Rosso" DOC - San Lorenzo 2017 Girolamo Russo - Az. Agr. Giuseppe Russo

Excellent and elegant Etna Rosso Doc wine, from Nerello Mascalese grapes and small percentages of Nerello Cappuccio, on the northern slope of Mount Etna, in Contrada San Lorenzo in Randazzo, from a volcanic territory rich in aromas, flavors and unique colors.

Paolo Calì's Frappato di Vittoria DOC is an elegant and free wine like the wind

Pruvenza 2017 is a wine with enormous potential. Frappato, a native grape variety that has always been produced in the Vittoria area, has the project of clearing the chiché which imagines it to be a wine to be drunk within the year.

On the nose, hints of red fruits and excellent drinkability, but also greater complexity and thickness than is usually found in the type.

To be paired with red meat dishes, cured meats and medium and long-aged cheeses. Try it on a tuna steak.

Vintage: 2017

Sicilian red wine Frappato di Vittoria DOC by Paolo Calì

A still red with a ruby ​​red color and a savory and extremely elegant taste. Mandrake 2019 is the flavor that blends with ecstasy, it is the magical virtues of the earth, the scent of berries and aromas, it is a magical wine. The inspiration comes from the esoteric virtues of an ancient plant, like a man's hidden dreams.

The Frappato Doc from the Paolo Calì winery is an excellent wine to pair with grilled red and white meats, but also fish soups or fried blue fish.

Vintage: 2019

The Cerasuolo di Vittoria DOCG Classico from the Paolo Calì winery is intense and enveloping

Manene is the first wine of the Calì winery, a Cerasuolo di Vittoria DOCG that combines the aromatic shoulder of Frappato with the robust one of Nero d'Avola. A red wine with a complex and long taste that recalls the well-defined personality of the Vittoria vineyards in the Ragusa area.

Intense and elegant red wine to combine with both red and roasted white meats, but also with tuna or important fish cooked in the oven.

Vintage: 2019

Incredible red wine from biodynamic Nero d'Avola and Cabernet Franc grapes

In Montenero we find all the personality, elegance, respect for nature and the tradition of the wines of Abbazia Santa Anastasia. An elegant and austere wine, with an intense ruby red color.

The 24 months of barriques are told, in a surprising olfactory experience between hints of undergrowth, anise, white chocolate, vanilla, licorice.

Harmony and vigor to the taste, allow combinations with important dishes based on red meat, game, game, aged cheeses and cured meats.

Vintage: 2017

The only Sangiovese made on Etna! The great Tuscan vine marries Sicily!

Combination between Tuscan grape and Sicilian lands. Sangiovese sapling vines at the foot of Etna: a volcanic terroir that re-elaborates its personality and gives this wine a unique intensity and balance. Particular and very pleasant on the palate.

Cellar: Tenuta Benedetta

Vintage: 2016.

The best red wine from Donnafugata Winery is Mille e una Notte 2018.

Caressing and intense, characterized by an ample bouquet with fruity notes combined with balsamic and spicy scents. Donnafugata's flagship red confirms itself as an icon of style and elegance.

Vintage: 2018

An inviting Etna Rosso DOC produced on the northern slope of  Etna. An encounter between Nerello Mascalese and Nerello Cappuccio, two native vines, present for centuries on Sicilian volcanic soils, which give it unique and inimitable characteristics.

Winery: Tornatore

Year: 2018.

Sicilian Red Wine Castello Svevo 2020 - Az. Agr. Milazzo

A beautiful ruby ​​red color with purple reflections.

Blend of precious grapes, predominantly Nero d'Avola, grown exclusively by the Milazzo family.

Winner of the Great Gold Medal at the Concours Mondial de Bruxelles 2016!

Winery: Azienda Agricola G. Milazzo

Year: 2020.

Etna DOC Wine Cavanera Rovo delle Coturnie - Firriato 

The most precious wine of the Milazzo winery.

From a blend of Nero d'Avola and Nero Cappuccio grapes a wine of a splendid dark ruby red color, with a frank, full and harmonious flavor. Great structure, with silky tannins accompanied by beautiful roundness. Pulpy, complex, aromatic and very persistent wine.

NUMBERED BOTTLES.

Vintage: 2007.

The Rosso di Salina from the Hauner winery is a wine with a fully Mediterranean character, from Nero d’Avola and Nerello Mascalese grapes grown on the island of Salina. On the nose, aromas of red fruit, with spicy notes of vanilla and liquorice.

Winery: Carlo Hauner of Salina

Year: 2019

75 cl bottle

Amazing Syrah, with a biodynamic soul that captures longevity and fragrance from nature

From the warm purple red color with violet reflections never scratched by time. A captivating red wine, with almost balsamic aromas, including hints of red fruit, cinnamon, nutmeg, cardamom and white pepper.

The taste is expressed with elegance and softness, thanks to the delicate notes of red fruits and the sweet velvety tannins. The long and pleasant persistence stimulates drinking.

It goes perfectly with all types of meat, but also with cheeses, risottos and rich first courses.

Vintage: 2016

Ribeca Red Wine 2016 DOC Sicilia - Firriato

Principe N - Nero d'Avola Organic Red Wine 2018 - Dei Principi di Spadafora

Don Pietro Organic Red Wine 2016 - Dei Principi di Spadafora

Is a structured wine with the typical elegance of a Sicilian Bordeaux blend, then Nero d'Avola, Cabernet Sauvignon and Syrah. We produce 45,000 bottles.

Camelot Red Wine 2015 DOC Sicilia - Firriato

Nero Ossidiana Red Wine - 2018 IGP Sicilia - Tenuta Castellaro

Quater Vitis Red Wine 2016 IGT Terre Siciliane - Firriato

Bayamore Red wine 2020  DOC Sicilia Frappato, Merlot and Syrah - Firriato.

The red kissed by the sun!

From the union of slightly overripe grapes of Merlot, Syrah and Frappato, a fragrant wine, with an intense bright red color, with fragrances of small ripe red fruits. Round on the palate, its great freshness is expressed in the mouth, complete with good tannins.

Etna DOC Wine Le Sabbie dell'Etna  - Firriato

Cabernet Sauvignon Red Wine 2012 - Dei Principi di Spadafora

this bottle was created only after careful selection. It is part of the Schietto range, which are single varietals, so it is 100% Cabernet. 

Biodynamic red wine from Cabernet Sauvignon grapes awarded with 5 Bibenda bunches

The Litra of Abbazia Santa Anastasia is a pure Cabernet Sauvignon, a varietal expression of a unique territory that makes it unforgettable.

With an impenetrable ruby red color, the nose shows its great personality with very different scents, from green pepper, to thyme, to dark chocolate.

A Sicilian wine with a powerful and refined taste. Exciting with meat-based main courses and semi-aged cheeses. Unique to accompany even slightly bitter dark chocolate.

Vintage: 2017

Dea Vulcano Etna Rosso DOC 2018 - Donnafugata

Light ruby red in color, Dea Vulcano 2018 offers a refined bouquet with notes of red fruit (wild strawberry) and floral hints of violet; delicate tertiary nuances are added including black pepper and sweet tobacco. On the palate it is fresh and soft with well-integrated tannins and a balanced and succulent finish.

Wine "Etna Rosso" DOC - a'Rina 2017 Girolamo Russo - Az. Agr. Giuseppe Russo

Syrah Red Wine 2019 - Dei Principi di Spadafora

Hierà, the Hauner's Rosso delle Eolie is a wine rich in aromas, elegant and of good intensity. From Calabrese, Alicante and Nocera a Spalliera grapes, on the nose elegant aromas of red fruits, with notes of tobacco and cocoa. All the sunshine that only the island of Vulcano can express.

Winery: Carlo Hauner of Salina

Year: 2019

75 cl bottle

Enveloping Dolce and Gabbana red wine created by the Sicilian winery Donna fugata

Bottles sold in the special coordinated Dolce & Gabbana case.

Tancredi Donnafugata is a red wine, made from Cabernet Sauvignon and Nero d'Avola grapes, combined with a blend of other native vines, conceived from the collaboration between the Donnafugata winery and Dolce and Gabbana.

The result is a wine with a ruby red color, with fruity hints of plum and blueberries, followed by delicate spicy nuances of licorice and sweet tobacco, which goes perfectly with red meat and game dishes.

Vintage: 2018

Sicilian wine Colomba Platino red Duca di Salaparuta for special dinners and lunches

Colomba Platino offers its interpretation of Nero d'Avola, with the refinement that has always distinguished it. A velvety and elegant red wine, with an intense ruby red color and rich in aromas of cherry and spices.

Colomba Platino Nero d'Avola brings the character of the island to the glass, with its flavor of great structure and persistence, full and velvety. At the table it is excellent with braised meats and dishes with a strong taste. Try it with some roast chicken

Vintage: 2019

Archimede Nero d'Avola 2018 Riserva Red Wine

Parrino 2016 Rosso di Contrada Nero d'Avola Organic Red Wine

Wine "Etna Rosso" DOC - Feudo 2016 Girolamo Russo - Az. Agr. Giuseppe Russo

Santagostino Baglio Sorìa Red Wine 2016 IGT Terre Siciliane - Firriato

Fondirò Red Wine - Az. Agr. Milazzo

Fondirò was born outside the appellations IGP or DOP in order to have the freedom to undertake the making of a red wine extremely modern and unique.

An elegant red. An affordable luxury.

Deep ruby red, Tancredi 2015 is characterized by a fragrant bouquet with notes of red fruit (cherry and plum) combined with delicate tertiary scents of sweet tobacco, chocolate and spices (black pepper). 

Vintage: 2017

Nero d'Avola Guardiani di Ceppineri Sicily DOC Red Wine 2017 Riserva

The wine ages in French oak / cherry barrels for about 24 months of different caliber. 

Baglio Oro Winery

Etna Rosso DOC wine - Pistus  2017 - I Custodi delle vigne dell'Etna

Syrah Sole dei Padri - 2009 IGP Sicily - Cantina Dei Principi di Spadafora

Son of one vineyard at 400 meters above sea level, facing north, 100% Syrah. With a pleasant scent of wild berries and a strong and rich taste, with balanced tannins. From the cellar of the principles of Spadafora ... the best Syrah of Sicily!

Winery: Dei Principi di Spadafora.

Year: 2009.