Traditional Sicilian Classic soft nougat bar. Nougat soft with almonds and Pistachio and with wafer covering by Fiasconaro 150 g.
Traditional Sicilian soft nougat bar. Nougat soft with almonds and Pistachio covered with white dark chocolate by Fiasconaro 150 g.
Traditional Sicilian soft nougat bar with Pistachio. Nougat soft only with Pistachio and with a wafer covering by Fiasconaro 150 g.
Traditional and delicious cake with Sicilian Citrus fruits and Saffron in a red or green tin By D&G. Net weight 1 kg.
Traditional cake with Pistachio cream , coated in white chocolate and Pistachios , without raisins and candied orange peel. Baked confectionery product with...
Gift box with a Traditional cake with fresh candied orange and raisins, flavoured with Marsala and Zibibbo 750 g, extra jam peach “di Leonforte” I.G.P. 360g g,...
Traditional cake with Chocolate and wild strawberries Drops and Chocolate Cream to spread. 1 kg.
Traditional cake with fresh candied orange and raisins, flavoured with Marsala and Zibibbo, hand-wrapped.
Traditional Easter dove (leavened cake) with Sicilian Chocolate and wild strawberries Drops and Chocolate Cream to spread. 1 kg.
Sicilian Chocolate Spreadable Cream - Nero Sublime by Fiasconaro Net Weight 180 g.
Soft and exquisite baked cake product with natural raising agent... Produced by Fiasconaro Net weight 500 kg.
Cubaita Sicilian Brittle by Fiasconaro Deliciuos Almond, Pistachio, Sesamo brittle. Net weight: 180 g.
Panettone with fresh candied orange and raisins, flavoured with “vino Marsala PDO” and “Terre Siciliane Zibibbo liquoroso PGI”, hand-wrapped. Net weight 1 KG
Traditional cake with chocolate drops and William pear core, topped with white icing and chocolate crunchies, hand-wrapped. 1 kg.
Traditional panettone with wild berries semicandied, topped with white icing, hand-wrapped. 1 kg.
Traditional cake with Pistachio Cream to spread, topped with icing and Pistachio nuts. 1 kg.
Traditional panettone with chocolate drops topped with icing, hand-wrapped. 1 kg.
Panettone with candied Ananas and Apricot by Fiasconaro Traditional Christmas cake with Pistachio icing, hand-wrapped. Net weight 1 kg.
Traditional cake with candied chestnut and a nougat cream, with a double icing of chestnut cream and dark chocolate. 1 kg.
Traditional Easter dove (leavened cake) Fiasconaro Traditional cake with fresh candied orange and raisins, hand-wrapped.
Gift box with a Traditional cake with Modica's Chocolate and wild strawberries Drops: Nero Sublime 820 g, Modica Chocolate cream 100 g, extra jam wild strawberry...
Easter dove (leavened cake) with chocolate drops and william pear Fiasconaro Traditional Easter cake with chocolate drops and William pear core, topped with white...
Easter dove (leavened cake) with wild berries Fiasconaro Traditional Easter cake with wild berries semicandied, topped with white icing, hand-wrapped. 1 kg.
Easter dove (leavened cake) with Apricot and chocolate of Sicily Fiasconaro Traditional Easter cake with almond icing, hand-wrapped. 1 kg.
Traditional Sicilian soft nougat bar. Nougat soft with almonds and Pistachio covered with white chocolate flavored with lemon by Fiasconaro 150 g.
Pandorata Traditional Easter dove (leavened cake) Fiasconaro Traditional cake topped with icing, without raisins and candied fruits , hand-wrapped. 1 kg.
Traditional Sicilian soft nougat bar. Nougat soft with almonds and Pistachio covered with white chocolate flavored with orange by Fiasconaro 150 g.
Pistachio Easter dove (leavened cake) Oro Verde Fiasconaro Traditional Easter cake with Pistachio Cream to spread, topped with icing and Pistachio nuts. 1 kg.
Easter dove (leavened cake) with chocolate drops Fiasconaro Traditional Easter cake with chocolate drops topped with icing, hand-wrapped. 1 kg.
Traditional Sicilian soft nougat in different flavors . Nougat soft with almonds and Pistachio covered with chocolate: dark chocolate, white chocolate, milk...
Panettone with fresh candied orange and raisins, flavoured with “vino Marsala PDO” and “Terre Siciliane Zibibbo liquoroso PGI”, hand-wrapped. Net weight 500 grams .
Traditional panettone with chocolate drops topped with icing, hand-wrapped. Net weight 500 grams
Panettone with candied Ananas and Apricot by Fiasconaro Traditional Christmas cake with Pistachio icing, hand-wrapped. Net weight 500 grams
Cubaita with Chocolate Sicilian Brittle by Fiasconaro Almond, hazelnut brittle with dark chocolate. Net weight: 180 g.
Traditional Sicilian soft nougat in different flavors, in a Octagonal box . Nougat soft with almonds and Pistachio covered with: dark chocolate, white...
Traditional and delicious cake with Sicilian Citrus fruits and Saffron in a red or green tin By D&G. Net Weight 500 g.
Traditional cake with Pistachio cream , coated in white chocolate and Pistachios , without raisins and candied orange peel. Baked confectionery product with...
Panettone with Sicilian flour, selected Sicilian orange and cedar diamond candies , sultanas flavored with the Vecchio Samperi Di Sicilia perpetual wine ....
Traditional Sicilian Panettone with chestnut candies and gianduja chocolate coated with c hestnut cream and dark chocolate . The new 2019 creation by...
Sweet spreadable cream with Sicilian Pistachio 180g By Fiasconaro signed Dolce & Gabbana From the fusion of Sicilian pastry by Fiasconaro and the high fashion...
Sweet spreadable cream with Sicilian Almonds 180g By Fiasconaro signed Dolce & Gabbana From the fusion of Sicilian pastry by Fiasconaro and the high fashion of...
Sweet spreadable cream with Sicilian Chocolate 180g By Fiasconaro signed Dolce & Gabbana From the fusion of Sicilian pastry by Fiasconaro and the high fashion...
Panettone with Apricot and chocolate of Sicily Fiasconaro Traditional Christmas cake with almond icing, hand-wrapped. 1 kg.
Traditional Easter cake with candied chestnut and a nougat cream, with a double icing of chestnut cream and dark chocolate. NEW 2018! 1 kg.
Easter dove (leavened cake) with candied Ananas and Apricot Fiasconaro Traditional Easter cake with Pistachio icing, hand-wrapped. 1 kg.
Traditional cake with Manna Cream to spread, topped with icing and Manna sticks. 1 kg.
Traditional cake with Avola Almonds Cream to spread, topped with icing and flaked almonds. 1 kg.
Soft and exquisite baked cake product with natural raising agent... Produced by Fiasconaro Net weight 1 kg.
Traditional Easter dove (leavened cake) with Avola Almonds Cream to spread, topped with icing and flaked almonds. 1 kg.
Traditional Easter dove (leavened cake) with Chocolate Drops and Coffee Cream to spread. 1 kg.
Traditional Easter dove (leavened cake) with Manna Cream to spread, topped with icing and Manna sticks. 1 kg.
Traditional Easter dove, raisin cake with Hazelnuts icing, hand-wrapped. 1 kg.
