Other Easter dessert

Handmade Easter sweets typical of the Sicilian tradition

The best desserts of the Sicilian Easter tradition, such as Pecorelle Paqsquali, crunchy pistachio, nougat all different from each other and all delicious, Pignolata and much more.

A careful selection of the best products that the Sicilian confectionery tradition has to offer, made by brands known worldwide for their professionalism and excellence such as Fiasconaro!

Try the desserts that you can only find here, on Gocce di Sicilia, which has chosen only handcrafted products by masters in the sector, such as the Marzipan Pecorelle stuffed with chocolate and peanuts, decorated by hand, or the Pignolata Bianca and Nera, a typical dessert Messinese, elegantly wrapped in a tray, perfect as a gift idea.

Other Easter dessert

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KANT Pistachio Crisp - 150 gr

Small crunchy sheets with 50% Pistachio, for this irresistible dessert typical of the Sicilian tradition. The expert processing and careful selection of the best raw materials gives this snack a unique and unforgettable flavor

 an ideal snack to savor at any time of the day!

Packaged in practical single-dose freshness-saving sachets.

Net weight: 150 gr

€8.90 Price

KANT Pistachio Crisp with white Chocolate- 150 gr

Small crunchy sheets with 50% Pistachio, covered with a thin layer of white chocolate, for this irresistible dessert, with a unique and intense flavor. Made with traditional methods and carefully selected raw materials.

Perfectat any time of the day as a quick snack.

Packaged in practical single-dose freshness-saving sachets.

Net weight: 150 grams

€8.90 Price

Dolce & Gabbana Nougat Fiasconaro - 150g tin

Soft Sicilian nougat 150g in tin by Dolce & Gabbana

A colorful Dolce and Gabbana tin box, in a cilindrical form, new to collect! Shopping bag D&G included!

Inside, a delicious assortment of handcrafted Sicilian soft nougats, pistachio and almond, covered with milk, dark, orange and lemon chocolate.

Delicious mixed soft nougats, with a unique and unmistakable taste, produced by Fiasconaro according to the Sicilian tradition, with selected quality ingredients.

150g pack

€19.00 Price
Pistachio Cake with Pistachio Cream and Pistachio Crumbs - Sofi
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Pistachio Cake with Pistachio Cream and Pistachio Crumbs - Sofi

Pistachio cake filled with delicious Pistachio Cream and covered with Pistachio Crumbs

The perfect dessert for pistachio lovers, a cake made with a soft sponge cake made with pistachio flour and filled with a delicious pistachio cream, all covered with crunchy chopped pistachios.

Its sweet flavor and its soft consistency will give you a unique explosion of flavors, which is the goodness of pistachio can give you.

€28.41 Regular price €29.90 Price
Traditional Babà in Jar - Angelo Inglima Pastry Shop
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Traditional Babà in Jar - Angelo Inglima Pastry Shop

The traditional Babà al Rum cooked in a jar

Another great novelty for Christmas 2023 from Gocce di Sicilia is the Babà in jar cooking!

A soft, aromatic and always soft babà as if it were freshly baked. All this thanks to the vaso-cooking method used by Pasticceria Inglima, which uses this type of cooking to keep all the aromas and flavors of this delicious dough intact, which will always be very soft, just as if it were freshly baked!

Net weight: 300 grams

€11.98 Price
Pistachio Cyclops Kisses - Sofi
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Pistachio Cyclops Kisses - Sofi

Kisses of the Cyclops with Pistachio, all the flavor of Pistachio in a small sweet

A small artisanal dessert perfect for true pistachio lovers.

It is a small dessert made with a covering of crunchy pistachio chocolate, which contains a soft and doughy heart made with pure pistachio.

110 gram package

€8.46 Regular price €8.90 Price
Easter sheep, traditional Easter lamb
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Easter sheep Sicilian sweet Marzipan

Little Easter sheep - Handmade Sicilian sweet Marzipan

Typical sweet of Sicilian pastry, symbol of Easter and always present in the tables set for the feast of the Sicilians.

Artisanally made and handmade by master pastry chef Franco Giulio.

Made with the original recipe in marzipan, the same as the famous Sicilian marzipan fruit, filled with cocoa cream and toasted peanuts.

Packaged in a wooden box and decorated with chocolate eggs and a marzipan fruit.

€15.00 Price
Chocolate Inglimotto - Angelo Inglima Pastry Shop
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Chocolate Inglimotto - Angelo Inglima Pastry Shop

Chocolate Inglimotto, the Panettone dough to be enjoyed all year round

It is a soft dough, the same as that of handmade Sicilian Panettone which is filled with a delicious Chocolate Cream.

A dessert similar to plum cake, to be cut into slices and enjoyed either for a good breakfast or to accompany a tea or a good coffee.

Like any self-respecting Panettone from the Inglima Pastry Shop, this Chocolate Inglimotto is also taken care of down to the smallest detail, starting from the ingredients used: only fresh and short supply chain products.

Net weight: 400 grams

€10.50 Price
Brontoncini Soft Pistachio nougat - 100 gr
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Brontoncini Soft Pistachio nougat - 100 gr

Soft nougat with sicilian Pistachio

Delicious soft nougats with 45% Sicilian pistachios, in a delicate coating of fine white chocolate. Fragrant and greedy, they are irresistible for pistachio lovers!

Pack of 100 g

€8.50 Regular price €9.00 Price
Pistachio Mini Roll, a soft Pistachio heart inside a crunchy wafer - Sofi
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Pistachio Mini Roll, a soft Pistachio heart inside a crunchy wafer - Sofi

A perfect representation of small artisanal pastries, the Pistachio Mini Rolls

Pistachio Mini Rolls are a perfect snack for those who love pistachios.

It is a small wafer that contains all the sweetness of the pistachio inside.

The perfect combination of the crunchiness of the wafer, which envelops the soft pistachio heart.

€5.61 Regular price €5.90 Price
Chocolate Babà in Jar - Angelo Inglima Pastry Shop
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Chocolate Babà in Jar - Angelo Inglima Pastry Shop

Typical Baba mixed with Dark Chocolate

One of the great novelties of Christmas 2023 from Gocce di Sicilia: the Chocolate Babà in jars!

A soft, aromatic and always soft babà as if it were freshly baked. Mixed with pure dark chocolate and chocolate paste, to make a dessert that already is even more exquisite and delicious. Savor it in its jar, as if it were freshly baked!

All this thanks to the innovative vaso-cooking method used by Pasticceria Inglima, which uses this type of cooking to keep all the aromas and flavors of this delicious dough intact, which will always be very soft, just as if it were freshly baked!

Net weight: 300 grams

€11.98 Price
Brontoncini Mixed flavour Soft nougat - 250 gr
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Brontoncini Mixed flavour Soft nougat - 250 gr

Mixed flavours almond soft nougats

Tasty and delicious soft Almond nougats, covered with white, dark, milk, orange, lemon and coffee flavored chocolate.

The Sicilians with a tender heart! Irresistible ... one leads to another!

Pack of 250 g

€9.00 Price
Chocolate and Rum Inglimotto - Angelo Inglima Pastry Shop
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Chocolate and Rum Inglimotto - Angelo Inglima Pastry Shop

Inglimotto with Chocolate and Rum, the Panettone dough to be enjoyed all year round

It is a soft dough, the same as that of handmade Sicilian Panettone which is filled with a delicious Chocolate and Rum Cream.

A dessert similar to plum cake, to be cut into slices and enjoyed either for a good breakfast or to accompany a tea or a good coffee.

Like any self-respecting Panettone from the Inglima Pastry Shop, this Chocolate Inglimotto is also taken care of down to the smallest detail, starting from the ingredients used: only fresh and short supply chain products.

Net weight: 400 grams

€10.50 Price
Sicilian nougat 250g pack by Fiasconaro
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Sicilian nougat 250g pack by Fiasconaro

Traditional Sicilian soft nougat in different flavors.

Nougat soft with almonds and Pistachio covered with chocolate: dark chocolate, white chocolate, milk chocolate, chocolate flavored with lemon, chocolate flavored with orange, chocolate flavored with coffee by Fiasconaro

Net weight 250 g.

€9.00 Price
Crunchy Pistachio - Spakkimi Bacco 100 g
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Crunchy Pistachio - Spakkimi Bacco 100 g

Delicious crunchy Pistachio sheets.

In convenient single portions placed in a beautiful white box you will find the typical taste of crunchy pistachio.

Excellent for a little moment of sweetness at any time of the day!

€5.49 Price
Citrus Babà in Jars - Angelo Inglima Pastry Shop
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Citrus Babà in Jars - Angelo Inglima Pastry Shop

Typical Baba flavored with Sicilian citrus fruits

One of the great novelties of Christmas 2023 from Gocce di Sicilia: the Babà in jar cooking!

A soft, aromatic and always soft babà as if it were freshly baked. Mixed with typical Sicilian citrus fruits: Lemon and Orange which make it a unique and special dessert.

All this thanks to the innovative vaso-cooking method used by Pasticceria Inglima, which uses this type of cooking to keep all the aromas and flavors of this delicious dough intact, which will always be very soft, just as if it were freshly baked!

Net weight: 300 grams

€11.98 Price
Octagonal gift box of Sicilian soft nougats Soft nougat by Fiasconaro
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Sicilian nougat by Fiasconaro - Octagonal box

Traditional Sicilian soft nougat in different flavors, in a Octagonal box.

Nougat soft with almonds and Pistachio covered with: dark chocolate, white chocolate, milk chocolate, chocolate flavored with lemon, chocolate flavored with orange, chocolate flavored with coffee packaged in an octagonal box.

Net weight 250 g.

€12.50 Price
Inglimotto Pumpkin, Pistachio and Almonds - Angelo Inglima Pastry Shop
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Inglimotto Pumpkin, Pistachio and Almonds - Angelo Inglima Pastry Shop

Inglimotto, the Panettone that lasts all year round

It is a soft dough, the same as that of handmade Sicilian Panettone which is enriched with local green courgettes, pistachios and almonds.

Like any self-respecting Panettone from the Inglima Pasticceria, this Inglimotto is also taken care of down to the smallest detail, starting from the ingredients used: only fresh and short-chain products, such as eggs, butter, or the courgettes used in this case.

Net weight: 400 grams

€12.00 Price
Easter Lamb with Almond Paste
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Easter Lamb with Almond Paste

Artisanal baked Easter lamb

It is a typical Sicilian pastry dessert, a symbol of Easter, always present on the festive tables of Sicilians.

It is handcrafted by Master Pastry Chef Giulio, with the original Almond Paste recipe.

This Easter Lamb is packaged, decorated and enriched with sprinkles on top.

€27.50 Price
Fiasconaro Dolce and Gabbana nougat 250g collector's tin
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Dolce & Gabbana Nougat Fiasconaro - 250g tin

Soft Sicilian nougat 150g in tin by Dolce & Gabbana

A colorful Dolce and Gabbana tin box, in a rectangular form, new to collect!

Shopping bag signed D&G included!

A delicious assortment of Sicilian soft nougats with pistachio and almond!, handcrafted, and covered with milk, dark, orange and lemon chocolate.

They are produced by Fiasconaro, according to the ancient Sicilian tradition handed down from generation to generation, only with selected ingredients of the highest quality!

250g tin 

€25.00 Price
Soft Sicilian nougat 500g in tin signed Dolce & Gabbana
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Dolce & Gabbana Nougat Fiasconaro - 500g tin

Soft Sicilian nougat 500g in tin by Dolce & Gabbana

A colorful Dolce and Gabbana tin box, new to collect!

D&G shopping bag included!

A delicious assortment of Sicilian soft nougats with pistachio and almond, handcrafted, and covered with milk, dark, orange and lemon chocolate.

They are produced by Fiasconaro, according to the ancient Sicilian tradition handed down from generation to generation, only with selected ingredients of the highest quality!

500g tin 

€39.00 Price
Soft sicilian nougat Giulio - 200 gr handcrafted soft nougats
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Soft sicilian nougat Giulio - 200 gr

Soft artisanal nougats produced by the Giulio pastry shop in Capo d'Orlando.

Delicious mixed nougats, with almonds and pistachio, orange and cinnamon.

Covered in chocolate. Yummy!...one leads to another!

€9.00 Price
Hazelnut nougat 250g - Artisan Pastry Cuttone
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Hazelnut nougat 250g - Artisan Pastry Cuttone

Hazelnut nougats, a typical specialty of the town of Ucria

Delicious hazelnut nougat, handmade in an artisanal workshop in Cuttone, a pastry shop located in Ucria, a small village in the Nebrodi Mountains specialized in the creation of typical hazelnut desserts.

250g bag

€6.98 Regular price €7.50 Price
Crunchy Pistachio Nougat 100 g
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Crunchy Pistachio Nougat 100 g

Whole pistachio, sugar and honey mixed

to obtain an out of the ordinary nougat,

in which the pistachio is enhanced in a very sweet crunchiness.

Very good to nibble on all occasions.

Bar 100 gr

€6.39 Price