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Gift Basket "Special"
Packaging to compose your personalized tasting basket!
You choose the products you want to include in the gift box, add them to the cart and also add the "Special Package".
We will take care of packaging your personalized basket in the best possible way! We will choose the gift box that best suits the chosen products, based on the size of the products chosen for the gift basket we will use a different box.
It costs only € 3.99 more than the price of the products! Greeting card included!
I.G.P. Modica chocolate citrus 100 g
I.G.P. Modica chocolate citrus 100 g
In this Modica I.G.P. with Sicilian citrus fruits, you will be able to feel not only the flavor, but also the aromas and the very essence of citrus fruits ripened under the warm Sicilian sun.
Bar of 100 grams.
I.G.P. Modica Chocolate Hazelnut 100 g
Modica PGI Chocolate with Hazelnut, obtained from the mixture of cocoa mass with sugar, at low temperatures.
With this very good version, you can buy the chocolate of Modica I.G.P. combined with Sicilian hazelnuts, dried fruit among the most popular in the world.
Bar of 100 grams.
I.G.P. Modica chocolate Peels of Orange 100 g
Modica chocolate I.G.P. with Orange Peel. In this version it will be possible to perceive the freshness and liveliness of Sicilian citrus fruits with that unmistakable lively note typical of citrus peel and orange in particular.
Bar of 100 grams
I.G.P. Modica chocolate pistachio 100 g
Modica chocolate I.G.P. Pistachio, obtained by processing the cocoa mass with sugar, mixed at low temperatures.
Its particular grainy texture makes it a unique chocolate, with an ancient flavor and highly sought after by true connoisseurs
Bar of 100 grams.
Ecuador single origin chocolate - IGP Chocolate of Modica 100 g
Modica PGI chocolate with 70% cocoa!
Chocolate appreciated by true connoisseurs, in this special edition it is proposed in a recipe that uses only cocoa from Ecuador.
Bar of 100 grams.
I.G.P. Traditional Modica Chocolate 100 g
The classic ... The first and original chocolate of Modica I.G.P.!
Obtained by processing cocoa mass and sugar, mixed at low temperatures. Cocoa and sugar, processed according to tradition, to obtain a chocolate with 60% cocoa.
Bar of 100 grams.
I.G.P. Modica chocolate cinnamon 100 g
I.G.P. Modica chocolate cinnamon 100 g
Modica chocolate I.G.P. with Cinnamon. Very fragrant and with a very particular flavor, it is made with only first choice ingredients, thanks to an ancient process that has made Modica chocolate famous all over the world.
Bar of 100 grams.
I.G.P. Modica Chocolate Almonds 100 g
Modica chocolate I.G.P. with Almond. Made with Sicilian almonds, among the most appreciated in the world, which together with chocolate, worked according to tradition, create a unique goodness.
Bar of 100 grams.
I.G.P. Modica chocolate with chilli 100 g
I.G.P. Modica chocolate with chilli 100 g
Modica chocolate I.G.P. with Chilli pepper, in which you will find that pleasant spicy that will make the aroma of cocoa even more pleasant, obtained by mixing cocoa mass with sugar, at low temperatures.
Bar of 100 grams.
I.G.P. Modica chocolate vanilla 100 g
I.G.P. Modica chocolate vanilla 100 g
Modica chocolate I.G.P. with Vanilla, a classic and very pleasant taste on the palate, which owes its goodness to the processing and mixing of the cocoa mass with sugar at low temperatures.
Bar of 100 grams.
I.G.P. Modica chocolate with ginger 100 g
In the ginger version you will be able to perceive the aromas and freshness of the increasingly popular ginger (ginger).
To be enjoyed as a dessert accompanied by a flake of fresh cream. Also excellent as a classic "Bread and Chocolate" snack.
Bar of 100 grams.
Gocce di Sicilia Premium Gift Box.
Premium Gift Box
An elegant and innovative design with captivating and colorful prints, a highly resistant type of cardboard with a very spacious structure.
Here are the new Gocce di Sicilia Premium Gift Boxes!!!
Chocolate of Modica I.G.P. White Pepper 100 g
In this very particular version we see chocolate combined with white pepper, a very popular spice that combines wonderfully with the aroma of Modica chocolate.
Bar of 100 grams.
I.G.P. Modica Chocolate Mint 100 g
In this very particular version we see chocolate combined with wild mint, which gives it a natural hint of freshness typical of our wild mint, making it useful also in the preparation of desserts and ice creams.
Bar of 100 grams.
I.G.P. Modica chocolate with cane sugar 100 g
Modica chocolate I.G.P. with cane sugar, much appreciated by true connoisseurs, for its unique flavor with each bite and the presence of brown sugar in grains that will give that extra note of sweetness.
Bar of 100 grams.
Loaf of almond paste Rizza
PROMO -15% Scadenza Prodotto 05/10/2024
Loaf of almond paste Rizza - 150 gr.
I.G.P. Modica Chocolate with Coffee 100 g
Modica chocolate I.G.P. with coffee, very fragrant and aromatic.
Great to be enjoyed alone or to end your coffees with a sweet note.
Bar of 100 grams.
I.G.P. Modica chocolate with Nutmeg 100 g
Modica chocolate I.G.P. with nutmeg, with a very particular flavor, dedicated to lovers of this delicate spice.
To be savored alone, paired with dessert wines or pure spirits.
It can be used in various preparations of sweets and ice cream.
Bar of 100 grams.
I.G.P. Modica Chocolate Anise Starry 100 g
Modica chocolate I.G.P. with Star Anise, unique in its kind, thanks to the particular union between chocolate and Anise, a spice with a particular flavor.
Excellent to accompany dry fortified wines or for the preparation of desserts
Bar of 100 grams.
I.G.P. Modica chocolate with carob 100 g
Modica chocolate I.G.P. Carob, a typical fruit of Modica and the Iblei mountains, which with its sweetness enriches the flavor of dark chocolate, obtained through the processing of cocoa mass and sugar, mixed at low temperatures.
Bar of 100 grams.
CarrèModica Jar - single portions chocolate 108 g
CarrèModica in Jar - Chocolate with a minimum of 60% cocoa
Elegant jar of CarrèModica chocolates with a minimum of 60% cocoa, individually wrapped ... practical, delicious and delicious!
Net weight 108 g.
I.G.P. Modica chocolate flavored Marsala 100 g
Modica chocolate I.G.P. with Marsala, obtained by processing the cocoa mass and sugar, mixed at low temperatures, which combined with Marsala create, in the mouth and nose, an explosion of unique aromas.
Bar of 100 grams.
I.G.P. Modica chocolate Licorice 100 g
In this version the protagonist is Licorice, a root (very common in southern Italy and Sicily) which, in addition to its beneficial properties, gives a pungent taste to chocolate, which combined with its sweetness, creates a contrast that will delight the most refined palates.
Bar of 100 grams.
I.G.P. Modica chocolate with salt of Trapani 100 g
The best chocolate of Modica I.G.P. embellished with the Soffi di Sale. Sweet and salty have always been the perfect combination, two opposites that meet to give life to a chocolate with an incredible taste.
Bar of 100 grams
I.G.P. Modica chocolate with Nero d'Avola Wine 100 g
The chocolate of Modica I.G.P. al Nero d'Avola is the union of two of the most famous Sicilian products. The strong flavor of Nero d'Avola gives the chocolate a unique aftertaste, ideal for those who love to always experiment with new tastes
Bar of 100 grams.
I.G.P. Modica Chocolate with Jasmine 100 g
The chocolate of Modica I.G.P. with Jasmine has only one flaw: you won't stop eating it!
The unique taste of Modica chocolate, combined with the scent of jasmine, gives life to an irresistible chocolate, which will bring the scent of spring into your mouth with every bite.
Bar of 100 grams
Light dark chocolate with reduced sugar content 60 g
Light chocolate weight with reduced sugar content.
A light chocolate, almost dietetic, much appreciated by those who follow a healthy lifestyle and do not want to miss the pleasure and energy of good chocolate.
Bar of 60 grams.
I.G.P. Modica Coconut Chocolate 100 g
In the chocolate of Modica I.G.P. with Coconut the crystals of Modica chocolate meet the delicate and exotic taste of coconut, creating a bar of pure goodness and freshness.
Bar of 100 grams.
IGP Modica chocolate hemp - Shelled seeds 60 g
Modica PGI chocolate with hulled hemp seeds, from the "Health and Nature" Line.
With hulled hemp seeds, rich in Omega 3 and Omega 6 and naturally rich in flavanols, this chocolate is not only good but also healthy
Bar of 60 grams.
IGP Modica Rice Crispis Chocolate 100 g
The crystals of Modica PGI chocolate meet the crunchy lightness of puffed rice, a simple but always effective combination. With a light and delicate taste, it is excellent at breakfast or as a snack, for a good and healthy snack.
Bar of 100 grams.
IGP Modica chocolate with Goji berries 60 g
Chocolate of Modica PGI with Goji berries is not only good, but also healthy, in fact it is rich in Vitamins (C-B-A-E), Betacarotene, Omega 3 and Omega 6, Iron and Potassium.
Bar of 60 grams.
IGP Modica chocolate with Chia seeds 60 g
Modica PGI Chocolate with Chia seeds, from the "Health and Nature" Line, rich in Omega 3, Calcium, Vitamin C, Minerals and Fibers.
Thanks to its beneficial effects, Chia seeds give this bar not only a unique flavor but also the right energy to face the days.
Bar of 60 grams.
IGP Modica 5 cereals chocolate 60 g
The chocolate of Modica I.G.P. with 5 cereals, from the "Health and Nature" Line, with the goodness of 5 cereals and the addition of bran and Goji berries, it is ideal for filling up on fiber!
Bar of 60 grams.
Chocolate Single Origin Uganda 59% - 70 g
"UGANDA" Modica PGI Chocolate uses a fine cocoa from Uganda to obtain a chocolate with 59% cocoa for true connoisseurs.
This Limited edition is dedicated to Salvatore Quasimodo, to celebrate the 80th anniversary of the Rizza confectionery.
Bar of 70 grams.
Chocolate Single Origin Perù 76% - 70 g
This tablet is part of the LIMITED EDITION created to celebrate the 80th anniversary of Antica Dolceria Rizza.
Dedicated to Gesualdo Bufalino, it uses a fine cocoa from Peru to obtain a chocolate with 76% cocoa for true connoisseurs.
Bar of 70 grams.
Chocolate Single Origin S. Domingo 80% - 70 g
This bar is part of the LIMITED EDITION created to celebrate the 80th anniversary of the Antica Dolceria Rizza.
Dedicated to Peppino Rizza, it uses a fine cocoa, coming from Santo Domingo, to obtain a chocolate with 80% cocoa for true connoisseurs.
Bar of 70 grams.
Chocolate Single Origin Ghana 65% - 70 g
This tablet is part of the LIMITED EDITION created to celebrate the 80th anniversary of Antica Dolceria Rizza.
Dedicated to Leonardo Sciascia, it uses a fine cocoa from Ghana to obtain a chocolate with 65% cocoa for true connoisseurs.
Bar of 70 grams.
I.G.P. Modica Cherry Chocolate - 100 g
In the chocolate of Modica I.G.P. with Cherry, the crystals of Modica PGI chocolate meet the sweet taste of Cherry in this fruit version.
Suitable for both breakfast and in the preparation of desserts.
Bar of 100 grams.
I.G.P. Modica Strawberry Chocolate - 100 g
In the chocolate of Modica I.G.P. with Strawberry the crystals of Modica Igp chocolate meet the freshness and goodness of Strawberry.
The contrast of the bitter cocoa with the grains of sugar, combined with the fresh flavor of the strawberry, creates a unique mix of flavors
Bar of 100 grams.
I.G.P. Modica Apricot Chocolate - 100 g
In this version, you can taste the Modica Chocolate IGP in a combination with Apricot, in a sweet, fresh and colorful combination!
Bar of 100 grams.
I.G.P. Modica Peach Chocolate - 100 g
In this version you can taste Modica Chocolate in a combination with Peach, a sweet, fresh and colorful combination, where the crystals of Modica IGP chocolate meet the delicacy and scent of Peach.
Bar of 100 grams.
I.G.P. Modica Pineapple Chocolate - 100 g
Here is Modica I.G.P. with Pineapple, where the Modica IGP chocolate crystals meet the flavor and freshness of Pineapple, in this sweet, fresh and colorful tropical mix for lovers of sweet and good chocolate.
Bar of 100 grams.
IGP Modica banana Chocolate - 100 g
Now famous all over the world, the chocolate of Modica I.G.P. meets the scent and sweetness of fruit in this fresh Banana mix.
Bar of 100 grams.
I.G.P. Modica chocolate Peels of Lemon 100 g
Modica chocolate I.G.P. with Lemon Peel, where the sour taste of lemon, combined with the sweetness of the sugar grains and the pungent flavor of the cocoa mass, create a unique mix of flavors.
Bar of 100 grams
Dragee Orange peel covered with fine dark chocolate - 100 g
Dragee - Orange peel covered with fine dark chocolate
Pack of tasty pralines of orange peel covered with a delicious layer of fine dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
Dragee Toasted hazelnuts covered with white chocolate - 100 g
Dragee - Hazelnuts covered with white chocolate
Pack of tasty pralines of toasted hazelnuts covered with a delicious layer of white chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
CarrèModica Case - single portions chocolate
CarrèModica Case - single portions chocolate
Handy pocket pack of 12 CarrèModica chocolates with 60% cocoa, individually wrapped ... practical, tasty and delicious!
Net weight 70 g.
Dragee almonds covered with dark chocolate
Dragee - Almonds covered with dark chocolate
Pack of tasty pralines of almonds covered with a delicious layer of dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
TRADITIONAL CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate of Aztec origin
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chocolate
CiocoAzteca is suitable for everyone and is perfect for creating an original hot chocolate, or for a chocolate pudding with a unique taste.
In the traditional version, you can taste all the true flavor of Modica IGP Chocolate!
Net weight: 50 grams
CITRUS Fruit CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CITRUS FRUIT Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chocolate
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the true flavor of Modica chocolate and the irresistible freshness of Sicilian citrus fruits.
Net weight: 50 grams
CINNAMON CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CITRUS FRUIT Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable cinnamon-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the real flavor of Modica chocolate and the lively sweetness of Cinnamon.
Net weight: 50 grams
CiocoAzteca with PEPERONCINO - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CHILLI Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chilli-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the true flavor of Modica chocolate and the natural vivacity of Chilli.
Net weight: 50 grams
CiocoAzteca with VANILLA- Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with VANILLA Flavor
Delicious preparation of Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable vanilla-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the real flavor of Modica chocolate and the delicate aroma of Vanilla.
Net weight: 50 grams
Carob Flesh Flour
It is obtained by grinding the pulp of the carob pods, the fruit of an evergreen plant grown throughout Sicily.
A perfect alternative to cocoa, with a decidedly sweeter taste, ideal for the preparation of desserts and desserts, as a thickener for puddings and creams, but also for special first courses.
Net weight: 200 grams.
I.G.P. Modica chocolate hemp - Seeds whole 60 g
Modica chocolate I.G.P. with whole hemp seeds, from the "Health and Nature" line. Rich in Omega 3 and Omega 6, with a delicate and slightly pungent flavor, an original and naturally good chocolate.
Bar of 60 grams.
Dragee Coffee beans covered with dark chocolate - 100 g
Dragee - Coffee beans covered with fine dark chocolate
Pack of tasty pralines of coffee beans covered with a delicious layer of fine dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
Soft Almond nougat - Antica Dolceria Rizza
Soft White Torrone - Antica Dolceria Rizza
Exquisite and soft white almond nougat, wrapped in two thin layers of wafer sheets.
Very fine, delicate and artisan, just like the homemade one!
Net weight 80 grams
Modica Chocolate Nuggets I.G.P. 45 g
PROMO -15% Scadenza Prodotto 30/09/2024
Dark Chocolate of Modica IGP in crunchy flakes
Delicious granules of Modica IGP dark chocolate, cold worked, as per tradition, so as to maintain unchanged noble properties such as polyphenols and antioxidants.
The Modica nuggets are an inevitable helper in the kitchen, both combined with yogurt, cakes, ice cream and fruit salads, and used to make every culinary creation precious and crunchy.
Net weight: 45 grams
Igp Modican chocolate Easter eggs - Igp Chocolate of Modica
Igp Modican chocolate Easter eggs - Chocolate of Modica IGP
Artisanal egg of Chocolate of Modica IGP With 65% cocoa min.
Net weight: 300g
Handcrafted Colomba with Apricot - Pasticceria Angelo Inglima
ARTISAN APRICOT COLOMBA
Very soft Colomba Pasquale, handcrafted by master pastry chefs Angelo and Giovanni Inglima.
It is treated in detail, taking care of it from the beginning using only mother yeast and letting it rise for 36 hours.
In this version you will find succulent candied apricot cubes inside, as well as the classic glazed coating with raw almonds.
Thanks to the use of only the highest quality ingredients, Inglima doves find their strong point in the use of only local products.
Net weight: 1kg
Artisan Colomba with Coffee and Wisky Cream - Pasticceria Angelo Inglima
HANDMADE COLOMBA WITH COFFEE embellished with a special Whiskey cream
Tasty Colomba Pasquale, handcrafted by the Inglima pastry shop, with a whiskey cream filling and a milk chocolate coating.
In this special version you will find inside a filling made with whiskey cream, espresso coffee, Canicattì wildflower honey, milk chocolate and caramel and finally some white caramel chocolate drops
This special taste is a 2023 novelty from the Inglima pastry shop! Renowned Sicilian Artisan Pastry!
Net weight: 1kg
Artisan Colomba with IGP Modica Chocolate - Pasticceria Angelo Inglima
ARTISAN CHOCOLATE COLOMBA with IGP Modica Chocolate
Handmade Easter Colomba, mixed, filled and decorated with fine 70% dark chocolate of Modica PGI
A mix between the delicious Easter sweets from the Inglima Pastry shop and the precious PGI Modica Chocolate make it an excellence for all palates!
Enriche with excellent raw materials, such as wildflower honey from Canicattì, this dove will immerse you in a world of chocolate!
One of the most classic flavors of the Easter holidays of Inglima Pastry!
Net weight: 1kg
Artisan Colomba with Pistachio and Almonds - Pasticceria Angelo Inglima
HANDMADE COLOMBA WITH PISTACHIO AND ALMONDS
Colomba Pasquale made with a pistachio dough leavened for 36 hours and top quality almonds and pistachios.
Inside you will also find a delicious spreadable cream with almonds 30%, in a convenient resealable jar.
A special version of the Easter cakes from the Inglima pastry shop enriched with pistachios and almonds, which give a unique flavor that can satisfy even the most discerning palates.
Handmade by master pastry chefs Angelo and Giovanni of the Sicilian Inglima Pastry!
Net weight: 1kg
Artisan Colomba with Pistachio - Pasticceria Angelo Inglima
ARTISAN COLOMB WITH PISTACHIO
The Colomba Pasquale perfect for those who love pistachio! Dough, glaze and spreadable cream are all prepared with Quality Pistachio
Inside a package created specifically for the Inglima pastry shop, you will also find a delicious Pistachio spreadable cream, in a handy resealable jar.
Handmade by master pastry chefs Angelo and Giovanni of the Sicilian Inglima Pastry!
Net weight: 1kg
Artisan Colomba with Berries - Pasticceria Angelo Inglima
ARTISAN COLOMB WITH BERRIES
Thanks to a dough left to rise for 36 hours, this Easter Colomba will amaze you thanks to the sweetness of the delicious semi-candied berries inside
Handmade by master pastry chefs Angelo and Giovanni of the Sicilian Inglima Pastry!
Net weight: 1kg
Artisan Colomba with Cherry and Pistachio - Pasticceria Angelo Inglima
HANDMADE COLOMBA WITH PISTACHIO AND CHERRY
Colomba Pasquale handmade with a leavened dough for 36 hours
A special version of Colomba Pasquale from the Inglima Pastry shop enriched by the encounter between Pistachios and Black Cherries, which gives a unique flavor, capable of satisfying even the most discerning palates.
Handmade by master pastry chefs Angelo and Giovanni!
Net weight: 1kg
Artisan Colomba with Orange and IGP Modica Chocolate - Pasticceria Angelo Inglima
ARTISAN COLOMBA CHOCOLATE AND ORANGE - with PGI Modica Chocolate
The classic Colomba Easter handmade and filled with candied oranges, and with the delicious Chocolate of Modica IGP
One of the novelties of the delicious Easter sweets from the Inglima Pastry shop that combines the classic flavor of candied oranges with the precious PGI Modica Chocolate, creating an excellence for all palates!
One of the most classic flavors of the Easter holidays of Inglima Pastry!
Net weight: 1kg
Handcrafted Traditional Colomba - Pasticceria Angelo Inglima
TRADITIONAL HANDMADE COLOMBA
Very soft Colomba Pasquale, handmade by master pastry chefs Angelo and Giovanni Inglima.
It is treated in detail, making it leaven for 36 hours using only mother yeast and local ingredients of excellent quality
In this classic version, you will be inebriated by the smell given by the union between Italian Orange Peel, Canicattì Honey and Madagascar Vanilla Beans
Thanks to the use of only the highest quality ingredients, Inglima doves find their strong point in the use of only local products.
Net weight: 1kg
Artisan Colomba "del Casaro" with butter and Robiola - Pasticceria Angelo Inglima
ARTISAN COLOMBA "DEL CASARO" - with the addition of Butter and Robiola from the Lepre dairy
LIMITED EDITION 2023
This Limited Edition, which takes its name from the "Casaro", in Sicilian the "Caseificio", from which the 2 ingredients that make this dough unique come out: the butter and the robiola cheese from the Lepre Dairy!
In the dough of this special version you will also find the traditional candied orange cubes and sultanas, which, added to the butter and robiola cheese, give a unique flavor and aroma to this Colomba!
Net weight: 1kg
Ovo Spring with gianduia chocolate and Etna hazelnuts - Pasticceria Angelo Inglima
Ovo spring
The Inglima Pastry shop for Easter 2023 presents a great novelty: the Ovo Spring, a leavened cake with gianduia chocolate and with the addition of Etna hazelnuts on top.
What makes this cake special is its shape, as the Inglima pastry chefs have decided to give it the shape of a classic Easter Egg.
Another thing that makes this delicious dessert special is the Gianduia and Etna Hazelnut Cream present inside, to spread it on the very soft slice in order to give it an even more special taste!
Traditional Artisan Panettone, with candied fruit and raisins - Pasticceria Inglima
Traditional Sicilian Artisan Panettone
Very soft Sicilian handmade Panettone by master pastry chefs Angelo and Giovanni Inglima, with candied fruit and raisins, covered with sweet and bitter Sicilian almonds.
Attention is paid to the smallest details, starting from the ingredients using only fresh and short-chain products, such as eggs, butter, honey, oranges.
The dough is a slow sourdough dough, and it rises for a good 36 hours using only sourdough as the sole leavening agent.
Net weight: 1kg
Artisan Panettone with IGP Modica Chocolate - Pasticceria Angelo Inglima
Artisan Panettone with Chocolate of Modica IGP
Handmade Panettone, kneaded, filled and decorated with fine 70% Modica IGP dark chocolate
Like all Sicilian Panettone from the Inglima Pastry shop, the dough is left to rise in a natural way using only sourdough, to which the precious IGP Modica Chocolate is then added, bringing out an excellence for all palates!
Enriched with excellent raw materials, such as wildflower honey from Canicattì, this Sicilian artisan panettone will immerse you in a world of chocolate!
One of the most classic flavors of the Easter holidays of Inglima Pastry!
Net weight: 1kg
Handcrafted Panettone with Apricot - Pasticceria Angelo Inglima
Artisan Panettone with Apricot
Very soft Sicilian Panettone, handcrafted by master pastry chefs Angelo and Giovanni Inglima.
It is studied in detail, right from the start, using only sourdough and letting it rise for a good 36 hours.
In this version you will find succulent candied apricot cubes inside, as well as the classic glazed covering with raw almonds.
Net weight: 1kg
Artisan Panettone with Berries - Pasticceria Angelo Inglima
ARTISAN PANETTONE WITH BERRIES
This super delicious soft dough will amaze you with its great sweetness thanks to the semi-candied berries inside.
The dough is Handmade by master pastry chefs Angelo and Giovanni of the Sicilian Inglima Pastry and like all their doughs, this too is cured by letting it rise for a good 36 hours using only mother yeast
Net weight: 1kg
"Pan dei Re" Leavened cake dedicated to the Three Kings - Pasticceria Inglima
Bakery cake dedicated to the Three Kings - Pan dei Re
This leavened product, made in collaboration with the Masters of Mother Yeast Academy, is baked in the oven inside a crown-shaped food paper with a hole in the center of the dough.
It is a mixture which, in addition to the classic orange peel, raisins, wildflower honey, vanilla beans, is enriched with a special spice: Pisto Napoletano
In addition, there are also orange cubes, fig cubes, ginger cubes and citron cubes inside
Net weight: 850 g
Artisan Panettone with Candied Orange and IGP Modica Chocolate - Pasticceria Angelo Inglima
Artisanal Sicilian Panettone with IGP Modica Chocolate and semi-candied orange cubes
The classic soft naturally leavened dough of the Inglima Pastry shop, enriched with drops of Modica IGP chocolate and semi-candied orange cubes
Candied oranges, Modica IGP chocolate, in short, an explosion of Sicilian flavors inside this Sicilian artisan Panettone, a classic from the Inglima pastry shop that combines the flavor of candied oranges with the fine Modica PGI chocolate, creating an excellence for all palates!
Net weight: 1kg