Ecuador single origin chocolate - IGP Chocolate of Modica 100 g

Regular price: €5.00 (Save 15%)
Price: €4.25
(€42.50 / kg)
Tax included

Modica PGI chocolate with 70% cocoa!

Chocolate appreciated by true connoisseurs, in this special edition it is proposed in a recipe that uses only cocoa from Ecuador.

Bar of 100 grams.

Product availability: In Stock

CHOCOLATE OF MODICA SINGLE ORIGIN ECUADOR 70%

From an ancient tradition that consists in the processing of cocoa mass with sugar mixed at low temperatures, Modica IGP chocolate has become famous all over the world.

Its particular grainy texture makes it a unique chocolate, with an ancient flavor, in which the pungent flavor of cocoa is perceived, combined with grains of sugar.

Chocolate appreciated by true connoisseurs, in this special edition it is proposed in a recipe that uses only cocoa from Ecuador.

Fine cocoa, processed according to the Modica tradition to obtain a chocolate with a minimum of 70% cocoa, only for true connoisseurs.

Directions for use:

To be savored alone, paired with dessert wines such as Moscato and Passito, but also with pure spirits, such as Grappa.

Bar of 100 grams.

  • Brand
  • Reference
    S036020RIZ
  • In stock
    24 Items
  • EAN13
    8026101000574

  • Provincia di produzione
    Ragusa
  • Zona di produzione:
    Modica.
  • Ingredienti
    cocoa min. 70%, cocoa bitter paste (mono origin ecuador), sugar. (May contain traces of shelled fruit.)
  • Peso Netto
    100 grammi.

Nutrition facts / 100 g
Energy 514 kcal - 2153
Fat 36.4 g
   Saturates 22.9 g
Carbohydrate 37.3 g
   Sugars 30.1 g
Protein 8.45 g
Salt 0.0 g


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