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Carob Flesh Flour
It is obtained by grinding the pulp of the carob pods, the fruit of an evergreen plant grown throughout Sicily.
A perfect alternative to cocoa, with a decidedly sweeter taste, ideal for the preparation of desserts and desserts, as a thickener for puddings and creams, but also for special first courses.
Net weight: 200 grams.
I.G.P. Modica chocolate citrus 100 g
I.G.P. Modica chocolate citrus 100 g
In this Modica I.G.P. with Sicilian citrus fruits, you will be able to feel not only the flavor, but also the aromas and the very essence of citrus fruits ripened under the warm Sicilian sun.
Bar of 100 grams.
I.G.P. Modica Chocolate Hazelnut 100 g
Modica PGI Chocolate with Hazelnut, obtained from the mixture of cocoa mass with sugar, at low temperatures.
With this very good version, you can buy the chocolate of Modica I.G.P. combined with Sicilian hazelnuts, dried fruit among the most popular in the world.
Bar of 100 grams.
I.G.P. Modica chocolate Peels of Orange 100 g
Modica chocolate I.G.P. with Orange Peel. In this version it will be possible to perceive the freshness and liveliness of Sicilian citrus fruits with that unmistakable lively note typical of citrus peel and orange in particular.
Bar of 100 grams
I.G.P. Modica chocolate pistachio 100 g
Modica chocolate I.G.P. Pistachio, obtained by processing the cocoa mass with sugar, mixed at low temperatures.
Its particular grainy texture makes it a unique chocolate, with an ancient flavor and highly sought after by true connoisseurs
Bar of 100 grams.
Ecuador single origin chocolate - IGP Chocolate of Modica 100 g
Modica PGI chocolate with 70% cocoa!
Chocolate appreciated by true connoisseurs, in this special edition it is proposed in a recipe that uses only cocoa from Ecuador.
Bar of 100 grams.
I.G.P. Traditional Modica Chocolate 100 g
The classic ... The first and original chocolate of Modica I.G.P.!
Obtained by processing cocoa mass and sugar, mixed at low temperatures. Cocoa and sugar, processed according to tradition, to obtain a chocolate with 60% cocoa.
Bar of 100 grams.
I.G.P. Modica chocolate cinnamon 100 g
I.G.P. Modica chocolate cinnamon 100 g
Modica chocolate I.G.P. with Cinnamon. Very fragrant and with a very particular flavor, it is made with only first choice ingredients, thanks to an ancient process that has made Modica chocolate famous all over the world.
Bar of 100 grams.
I.G.P. Modica Chocolate Almonds 100 g
Modica chocolate I.G.P. with Almond. Made with Sicilian almonds, among the most appreciated in the world, which together with chocolate, worked according to tradition, create a unique goodness.
Bar of 100 grams.
I.G.P. Modica chocolate with chilli 100 g
I.G.P. Modica chocolate with chilli 100 g
Modica chocolate I.G.P. with Chilli pepper, in which you will find that pleasant spicy that will make the aroma of cocoa even more pleasant, obtained by mixing cocoa mass with sugar, at low temperatures.
Bar of 100 grams.
I.G.P. Modica chocolate vanilla 100 g
I.G.P. Modica chocolate vanilla 100 g
Modica chocolate I.G.P. with Vanilla, a classic and very pleasant taste on the palate, which owes its goodness to the processing and mixing of the cocoa mass with sugar at low temperatures.
Bar of 100 grams.
I.G.P. Modica chocolate with ginger 100 g
In the ginger version you will be able to perceive the aromas and freshness of the increasingly popular ginger (ginger).
To be enjoyed as a dessert accompanied by a flake of fresh cream. Also excellent as a classic "Bread and Chocolate" snack.
Bar of 100 grams.
Chocolate of Modica I.G.P. White Pepper 100 g
In this very particular version we see chocolate combined with white pepper, a very popular spice that combines wonderfully with the aroma of Modica chocolate.
Bar of 100 grams.
I.G.P. Modica Chocolate Mint 100 g
In this very particular version we see chocolate combined with wild mint, which gives it a natural hint of freshness typical of our wild mint, making it useful also in the preparation of desserts and ice creams.
Bar of 100 grams.
I.G.P. Modica chocolate with cane sugar 100 g
Modica chocolate I.G.P. with cane sugar, much appreciated by true connoisseurs, for its unique flavor with each bite and the presence of brown sugar in grains that will give that extra note of sweetness.
Bar of 100 grams.
Loaf of almond paste Rizza
PROMO -15% Scadenza Prodotto 05/10/2024
Loaf of almond paste Rizza - 150 gr.
I.G.P. Modica Chocolate with Coffee 100 g
Modica chocolate I.G.P. with coffee, very fragrant and aromatic.
Great to be enjoyed alone or to end your coffees with a sweet note.
Bar of 100 grams.
I.G.P. Modica chocolate with Nutmeg 100 g
Modica chocolate I.G.P. with nutmeg, with a very particular flavor, dedicated to lovers of this delicate spice.
To be savored alone, paired with dessert wines or pure spirits.
It can be used in various preparations of sweets and ice cream.
Bar of 100 grams.
I.G.P. Modica Chocolate Anise Starry 100 g
Modica chocolate I.G.P. with Star Anise, unique in its kind, thanks to the particular union between chocolate and Anise, a spice with a particular flavor.
Excellent to accompany dry fortified wines or for the preparation of desserts
Bar of 100 grams.
I.G.P. Modica chocolate with carob 100 g
Modica chocolate I.G.P. Carob, a typical fruit of Modica and the Iblei mountains, which with its sweetness enriches the flavor of dark chocolate, obtained through the processing of cocoa mass and sugar, mixed at low temperatures.
Bar of 100 grams.
CarrèModica Jar - single portions chocolate 108 g
CarrèModica in Jar - Chocolate with a minimum of 60% cocoa
Elegant jar of CarrèModica chocolates with a minimum of 60% cocoa, individually wrapped ... practical, delicious and delicious!
Net weight 108 g.
I.G.P. Modica chocolate flavored Marsala 100 g
Modica chocolate I.G.P. with Marsala, obtained by processing the cocoa mass and sugar, mixed at low temperatures, which combined with Marsala create, in the mouth and nose, an explosion of unique aromas.
Bar of 100 grams.
I.G.P. Modica chocolate Licorice 100 g
In this version the protagonist is Licorice, a root (very common in southern Italy and Sicily) which, in addition to its beneficial properties, gives a pungent taste to chocolate, which combined with its sweetness, creates a contrast that will delight the most refined palates.
Bar of 100 grams.
I.G.P. Modica chocolate with salt of Trapani 100 g
The best chocolate of Modica I.G.P. embellished with the Soffi di Sale. Sweet and salty have always been the perfect combination, two opposites that meet to give life to a chocolate with an incredible taste.
Bar of 100 grams
I.G.P. Modica chocolate with Nero d'Avola Wine 100 g
The chocolate of Modica I.G.P. al Nero d'Avola is the union of two of the most famous Sicilian products. The strong flavor of Nero d'Avola gives the chocolate a unique aftertaste, ideal for those who love to always experiment with new tastes
Bar of 100 grams.
I.G.P. Modica Chocolate with Jasmine 100 g
The chocolate of Modica I.G.P. with Jasmine has only one flaw: you won't stop eating it!
The unique taste of Modica chocolate, combined with the scent of jasmine, gives life to an irresistible chocolate, which will bring the scent of spring into your mouth with every bite.
Bar of 100 grams
I.G.P. Modica chocolate hemp - Seeds whole 60 g
Modica chocolate I.G.P. with whole hemp seeds, from the "Health and Nature" line. Rich in Omega 3 and Omega 6, with a delicate and slightly pungent flavor, an original and naturally good chocolate.
Bar of 60 grams.
Light dark chocolate with reduced sugar content 60 g
Light chocolate weight with reduced sugar content.
A light chocolate, almost dietetic, much appreciated by those who follow a healthy lifestyle and do not want to miss the pleasure and energy of good chocolate.
Bar of 60 grams.
Semi-finished Bronte Pistachio DOP Pasta - Base for ice cream 190 g
Base for BRONTE DOP ice cream 190 Grams.
190 grams jar of pure Bronte Green Pistachio DOP.
The real pistachio di Bronte DOP at low price does not exist, attention to rip-offs!
Ideal for preparing ice cream at home.
Pistachio di Bronte pasta is essential for preparing high quality pistachio cakes and desserts.
I.G.P. Modica Coconut Chocolate 100 g
In the chocolate of Modica I.G.P. with Coconut the crystals of Modica chocolate meet the delicate and exotic taste of coconut, creating a bar of pure goodness and freshness.
Bar of 100 grams.
IGP Modica chocolate hemp - Shelled seeds 60 g
Modica PGI chocolate with hulled hemp seeds, from the "Health and Nature" Line.
With hulled hemp seeds, rich in Omega 3 and Omega 6 and naturally rich in flavanols, this chocolate is not only good but also healthy
Bar of 60 grams.
IGP Modica Rice Crispis Chocolate 100 g
The crystals of Modica PGI chocolate meet the crunchy lightness of puffed rice, a simple but always effective combination. With a light and delicate taste, it is excellent at breakfast or as a snack, for a good and healthy snack.
Bar of 100 grams.
IGP Modica chocolate with Goji berries 60 g
Chocolate of Modica PGI with Goji berries is not only good, but also healthy, in fact it is rich in Vitamins (C-B-A-E), Betacarotene, Omega 3 and Omega 6, Iron and Potassium.
Bar of 60 grams.
IGP Modica chocolate with Chia seeds 60 g
Modica PGI Chocolate with Chia seeds, from the "Health and Nature" Line, rich in Omega 3, Calcium, Vitamin C, Minerals and Fibers.
Thanks to its beneficial effects, Chia seeds give this bar not only a unique flavor but also the right energy to face the days.
Bar of 60 grams.
IGP Modica 5 cereals chocolate 60 g
The chocolate of Modica I.G.P. with 5 cereals, from the "Health and Nature" Line, with the goodness of 5 cereals and the addition of bran and Goji berries, it is ideal for filling up on fiber!
Bar of 60 grams.
Semi-finished Bronte Pistachio DOP Paste - 1 kg
Base for BRONTE DOP ice cream 1 kg.
1000 grams jar of pure Bronte Green Pistachio DOP.
The real pistachio di Bronte DOP at low price does not exist, attention to rip-offs!
Ideal for preparing ice cream at home.
Pistachio di Bronte pasta is essential for preparing high quality pistachio cakes and desserts.
Chocolate Single Origin Uganda 59% - 70 g
PROMO! -10% Expiry Date 31/10/2024
"UGANDA" Modica PGI Chocolate uses a fine cocoa from Uganda to obtain a chocolate with 59% cocoa for true connoisseurs.
This Limited edition is dedicated to Salvatore Quasimodo, to celebrate the 80th anniversary of the Rizza confectionery.
Bar of 70 grams.
Chocolate Single Origin Perù 76% - 70 g
This tablet is part of the LIMITED EDITION created to celebrate the 80th anniversary of Antica Dolceria Rizza.
Dedicated to Gesualdo Bufalino, it uses a fine cocoa from Peru to obtain a chocolate with 76% cocoa for true connoisseurs.
Bar of 70 grams.
Chocolate Single Origin S. Domingo 80% - 70 g
This bar is part of the LIMITED EDITION created to celebrate the 80th anniversary of the Antica Dolceria Rizza.
Dedicated to Peppino Rizza, it uses a fine cocoa, coming from Santo Domingo, to obtain a chocolate with 80% cocoa for true connoisseurs.
Bar of 70 grams.
Chocolate Single Origin Ghana 65% - 70 g
This tablet is part of the LIMITED EDITION created to celebrate the 80th anniversary of Antica Dolceria Rizza.
Dedicated to Leonardo Sciascia, it uses a fine cocoa from Ghana to obtain a chocolate with 65% cocoa for true connoisseurs.
Bar of 70 grams.
I.G.P. Modica Cherry Chocolate - 100 g
In the chocolate of Modica I.G.P. with Cherry, the crystals of Modica PGI chocolate meet the sweet taste of Cherry in this fruit version.
Suitable for both breakfast and in the preparation of desserts.
Bar of 100 grams.
I.G.P. Modica Strawberry Chocolate - 100 g
In the chocolate of Modica I.G.P. with Strawberry the crystals of Modica Igp chocolate meet the freshness and goodness of Strawberry.
The contrast of the bitter cocoa with the grains of sugar, combined with the fresh flavor of the strawberry, creates a unique mix of flavors
Bar of 100 grams.
I.G.P. Modica Apricot Chocolate - 100 g
In this version, you can taste the Modica Chocolate IGP in a combination with Apricot, in a sweet, fresh and colorful combination!
Bar of 100 grams.
I.G.P. Modica Peach Chocolate - 100 g
In this version you can taste Modica Chocolate in a combination with Peach, a sweet, fresh and colorful combination, where the crystals of Modica IGP chocolate meet the delicacy and scent of Peach.
Bar of 100 grams.
I.G.P. Modica Pineapple Chocolate - 100 g
Here is Modica I.G.P. with Pineapple, where the Modica IGP chocolate crystals meet the flavor and freshness of Pineapple, in this sweet, fresh and colorful tropical mix for lovers of sweet and good chocolate.
Bar of 100 grams.
IGP Modica banana Chocolate - 100 g
Now famous all over the world, the chocolate of Modica I.G.P. meets the scent and sweetness of fruit in this fresh Banana mix.
Bar of 100 grams.
I.G.P. Modica chocolate Peels of Lemon 100 g
Modica chocolate I.G.P. with Lemon Peel, where the sour taste of lemon, combined with the sweetness of the sugar grains and the pungent flavor of the cocoa mass, create a unique mix of flavors.
Bar of 100 grams
Dragee Orange peel covered with fine dark chocolate - 100 g
Dragee - Orange peel covered with fine dark chocolate
Pack of tasty pralines of orange peel covered with a delicious layer of fine dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
Dragee Toasted hazelnuts covered with white chocolate - 100 g
Dragee - Hazelnuts covered with white chocolate
Pack of tasty pralines of toasted hazelnuts covered with a delicious layer of white chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
CarrèModica Case - single portions chocolate
CarrèModica Case - single portions chocolate
Handy pocket pack of 12 CarrèModica chocolates with 60% cocoa, individually wrapped ... practical, tasty and delicious!
Net weight 70 g.
Modica Chocolate Nuggets I.G.P. 45 g
PROMO -15% Scadenza Prodotto 30/09/2024
Dark Chocolate of Modica IGP in crunchy flakes
Delicious granules of Modica IGP dark chocolate, cold worked, as per tradition, so as to maintain unchanged noble properties such as polyphenols and antioxidants.
The Modica nuggets are an inevitable helper in the kitchen, both combined with yogurt, cakes, ice cream and fruit salads, and used to make every culinary creation precious and crunchy.
Net weight: 45 grams
TRADITIONAL CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate of Aztec origin
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chocolate
CiocoAzteca is suitable for everyone and is perfect for creating an original hot chocolate, or for a chocolate pudding with a unique taste.
In the traditional version, you can taste all the true flavor of Modica IGP Chocolate!
Net weight: 50 grams
CITRUS Fruit CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CITRUS FRUIT Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chocolate
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the true flavor of Modica chocolate and the irresistible freshness of Sicilian citrus fruits.
Net weight: 50 grams
CINNAMON CiocoAzteca - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CITRUS FRUIT Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable cinnamon-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the real flavor of Modica chocolate and the lively sweetness of Cinnamon.
Net weight: 50 grams
CiocoAzteca with PEPERONCINO - Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with CHILLI Flavor
Delicious preparation of the Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable chilli-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the true flavor of Modica chocolate and the natural vivacity of Chilli.
Net weight: 50 grams
CiocoAzteca with VANILLA- Prepared for Dark Hot Chocolate 50 g
Powder mix for hot chocolate with VANILLA Flavor
Delicious preparation of Antica Dolceria Rizza, made according to an eighteenth-century recipe, brought to Modica by the Spaniards, for a creamy and inimitable vanilla-flavored chocolate.
CiocoAzteca is suitable for everyone and lends itself perfectly to creating an original hot chocolate, or for a chocolate pudding with a unique taste, with the real flavor of Modica chocolate and the delicate aroma of Vanilla.
Net weight: 50 grams
Candied Cherry Tomatoes - Pasticceria Nuova Dolceria
Candied cherry tomatoes - the candied jars of Nuova Dolceria
Artisan Candied Fruit, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between sugar and fruit, while maintaining a very sweet softness.
The Candied Fruit, before being stored in the jars, is pasteurized at a low temperature, to ensure that the aromatic properties of the fruit are not affected.
Net weight: 200 gr
Candied Green Olives- Pasticceria Nuova Dolceria
Candied green olives - the candied jars of Nuova Dolceria
Artisan Candied Olives, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between the sugar of the syrup and the sweetness of the olives.
The Candied Olives, before being stored in the jars, are pasteurized at a low temperature, to ensure that their aromatic properties are not affected.
Net weight: 200 gr
Dragee Coffee beans covered with dark chocolate - 100 g
Dragee - Coffee beans covered with fine dark chocolate
Pack of tasty pralines of coffee beans covered with a delicious layer of fine dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
Dragee almonds covered with dark chocolate
Dragee - Almonds covered with dark chocolate
Pack of tasty pralines of almonds covered with a delicious layer of dark chocolate.
Always carry with you in your bag, for a little moment of pleasure!
100 gram pack
Soft Almond nougat - Antica Dolceria Rizza
Soft White Torrone - Antica Dolceria Rizza
Exquisite and soft white almond nougat, wrapped in two thin layers of wafer sheets.
Very fine, delicate and artisan, just like the homemade one!
Net weight 80 grams
Semi-finished Bronte Pistachio DOP Paste - 3 kg
Base for BRONTE DOP ice cream 3 kg.
3000 grams jar of pure Bronte Green Pistachio DOP.
The real pistachio di Bronte DOP at low price does not exist, attention to rip-offs!
Ideal for preparing ice cream at home.
Pistachio di Bronte pasta is essential for preparing high quality pistachio cakes and desserts.
"Pistachio Paste" - Semi-finished product - Base for ice cream 1 Kg
1 Kg Sicilian pistachio semi-finished product - Base for ice cream
Pistachio from Sicily. Ideal for preparing ice cream at home. Pure Pistachio Paste is indispensable for preparing cakes and desserts.
100% Sicilian pistachios ONLY, zero foreign pistachios.
Net weight: 1 kg
Igp Modican chocolate Easter eggs - Igp Chocolate of Modica
Igp Modican chocolate Easter eggs - Chocolate of Modica IGP
Artisanal egg of Chocolate of Modica IGP With 65% cocoa min.
Net weight: 300g
Traditional Colomba - Pasticceria Nuova Dolceria
TRADITIONAL HANDMADE DOVE
Colomba Pasquale, handmade by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop in the village of Ferla.
In this traditional version, the Nuova Dolceria has combined the naturally leavened dough, made with sourdough together with candied orange peel, creating the most classic of the Colombe Pasquali.
Net weight: 1kg
Handmade Chocolate Colomba - Pasticceria Nuova Dolceria
CHOCOLATE EASTER COLOMBA
Easter Colomba Siciliana with Chocolate, handmade, with a super delicious taste that will surprise you, made with candied orange paste and seasoned with dark chocolate chips.
Chocolate, the protagonist of this Artisan Colomba, can also be found in the icing that covers the dove, combined with sugar, low-fat cocoa and powdered milk.
Net weight: 1kg
Handmade Colomba "Pasqualina" - Pasticceria Nuova Dolceria
COLOMBA "Pasqualina" - with candied ricotta, cinnamon frost and candied orange and ginger slices
Easter Colomba Siciliana, handmade.
One of the many specialties of the Nuova Dolceria, which in this Colomba once again expresses the great passion for the Sicilian tradition, but with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg
Handmade Sicilian Colomba "Sicula" - Pasticceria Nuova Dolceria
COLOMBA "Sicula" - with candied cherry tomatoes and lemon zest
Easter Colomba Siciliana, handmade with candied cherry tomatoes and lemon zest.
The coating is made with white chocolate, powdered milk and natural vanilla flavouring.
Net weight: 1kg
Artisan Colomba "Smeralda" with Pistachio with candied berries and white chocolate - Nuova Dolceria
HANDMADE COLOMBA EMERALD WITH PISTACHIO
Artisan Colomba entirely glazed with Pistachio, with berries, candied strawberries and white chocolate.
All covered with a glaze that contains all the sweetness of this Artisan Colomba with berries, whole pistachios and a Pistachio glaze.
Net weight: 1kg
Handmade Sicilian Cake "Zagara d'Aliva" - Pasticceria Nuova Dolceria
Zagara d'Aliva Cake - with candied olives
This cake is made with Extra Virgin Olive Oil, Candied Olives and is flavored with Orange Peel and Lemon Peel.
This is a reinterpretation of the Nuova Dolceria pastry shop, a historic Sicilian pastry shop located in the village of Ferla, a few steps from Syracuse.
Net weight: 1kg
Handmade Sicilian Colomba with Caramel - Pasticceria Nuova Dolceria
Artisan Colomba with Caramel - the most delicious Colomba of Nuova Dolceria
The delicious caramel Easter Colomba is one of Nuova Dolceria's creations.
One of the most delicious Colomba the Caramel, thanks also to a delicious glaze, made with caramelized white chocolate and filled with very rich caramel pralines, all to cover the filling made from the base dough enriched with caramel Gelee, salted butter , caramelized sugar and caramel flakes.
Net weight: 1kg
Traditional Artisanal Panettone - Pasticceria Nuova Dolceria
Handmade Traditional Artisan Panettone - Nuova Dolceria
Artisan Panettone created by hand by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop near Syracuse.
The most famous version of the Traditional Panettone, with candied raisins, candied oranges and with the addition of candied citron, all covered with an almond glaze and raw almonds.
A dough with a very soft heart, thanks to the use of "sourdough", which also has various benefits, including: greater digestibility and the total lack of artificial additives and preservatives.
Net weight: 1kg
Artisanal Panettone with Chocolate - Pasticceria Nuova Dolceria
Chocolate Panettone with drops of Dark Chocolate
Handmade Sicilian Panettone with Chocolate, with a super delicious taste that will surprise you thanks to the addition of dark chocolate drops.
The chocolate, protagonist of this famous Artisan Panettone, is also found in the icing that covers it, combined with sugar, low-fat cocoa and powdered milk.
Net weight: 1kg
Traditional Classic Pandoro- Pasticceria Nuova Dolceria
Handmade Artisanal Pandoro - Nuova Dolceria
The classic Pandoro Artigianale, one of the great treasures of Italian confectionary art, created by hand by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop near Syracuse.
One of the most loved Christmas cakes in all of Italy, thanks to the typical softness of its dough. It is a dough that has its roots in Verona, and that Nuova Dolceria has developed in a "Sicilian" version
Net weight: 1kg
Artisan Panettone "Delizia dell'Etna" with Pistachio - Pasticceria Nuova Dolceria
Panettone "Delizie dell'Etna" with pistachio dough
Artisan Panettone full of super delicious Sicilian flavors, with Pistachio dough and Marsala candied black cherries.
All covered with a glaze that contains all the sweetness of this Artisan Panettone, made of Pistachio Cream and white chocolate.
Net weight: 1kg
Pan Ricò Panettone with candied ricotta and prickly pear mustard - Nuova Dolceria
Panettone "Pan Ricò" with candied ricotta, prickly pear mustard and orange peel
Sicilian Artisan Panettone, handmade by the master pastry chefs of the Nuova Dolceria, in Syracuse.
In this Artisan Panettone, Nuova Dolceria once again expresses the great passion for the Sicilian tradition with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices
Net weight: 1kg