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100 Coffee Capsules Compatible with Lavazza A Modo Mio L'Èspresso ARANCIO - Caffè Morosito
Mixture composed of 80% Robusta and 20% Arabica
Very intense coffee sensation.
100 Coffee Capsules Compatible with Lavazza A Modo Mio L'Èspresso BLU - Caffè Morosito
Mixture composed of 30% Robusta and 70% Arabica. M.Èspresso Blu is a blend with a smooth and velvety taste, a coffee with a soft and full-bodied cream.
Pack of 100 capsules.
100 Coffee Capsules Compatible with Lavazza A Modo Mio L'Èspresso ROSSO - Caffè Morosito
Mixture composed of 70% Robusta and 30% Arabica.
Very intense coffee sensation.
PROMO -15% Scadenza 01/09/2023
100 Coffee Capsules Compatible with Lavazza Espresso Point L'Èspresso Fap ARANCIO - Caffè Morosito
Mixture composed of 80% Robusta and 20% Arabica
Very intense coffee sensation.
Mixture composed of 30% Robusta and 70% Arabica. L.Èspresso Fap Blu is a blend with a smooth and velvety taste, a coffee with a soft and full-bodied cream.
Pack of 100 capsules.
100 Coffee Capsules Compatible with Lavazza Espresso Point L'Èspresso Fap ROSSO - Caffè Morosito
Mixture composed of 70% Robusta and 30% Arabica
Very intense coffee sensation.
100 Coffee Capsules Compatible with Nespresso M.Èspresso ARANCIO - Caffè Morosito
Mixture composed of 80% Robusta and 20% Arabica
Very intense coffee sensation.
100 Coffee Capsules suitable for Nespresso BLU
Mixture composed of 30% Robusta and 70% Arabica. M.Èspresso Blu is a blend with a smooth and velvety taste, a coffee with a soft and full-bodied cream. Pack of 100 capsules.
100 Coffee Capsules suitable for Nespresso RED
Mixture composed of 70% Robusta and 30% Arabica. M.Èspresso RED is the blend with a harmonious and aromatic taste, a coffee with a thick and creamy cup. Pack of 100 capsules.
150 Coffee Pods Ese 44mm L'Èspresso ARANCIO - Caffè Morosito
Mixture composed of 80% Robusta and 20% Arabica
Very intense coffee sensation.
150 Coffee Pods Ese 44mm L'Èspresso BLU - Caffè Morosito
Mixture composed of 30% Robusta and 70% Arabica. L.Èspresso Blu is a blend with a smooth and velvety taste, a coffee with a soft and full-bodied cream.
150 Coffee Pods Ese 44mm L'Èspresso ROSSO - Caffè Morosito
Mixture composed of 70% Robusta and 30% Arabica
Very intense coffee sensation.
Ingredients: cocoa mass, sugar. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
net weight: 50g
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
This chocolate bar takes inspiration from Venezuela, presenting itself with some almond notes and some coffee notes.
It is a very fine type of chocolate, with a very light note of acidity and a good persistence in the mouth.
50 gram bar.
Original Bonajuto chocolate with cane sugar
Ingredients: cocoa mass, cane sugar (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original dark chocolate with Cardamom - Antica Dolceria Bonajuto
Ingredients: cocoa mass, sugar, Cardamom 0,25%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, fructose (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, sugar, Lemon 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, sugar, Marjoram 0.66%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original Bonajuto chocolate with Orange
Ingredients: cocoa mass, sugar, Orange peel 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original Bonajuto chocolate with Tangerine
Ingredients: cocoa mass, sugar, tangerine peel 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
In this new version, with Verdello Lemon, it is prepared with the peel of Sicilian lemons which is ground and dried.
50 gram bar.
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
In this new version "Single Origin Tanzania" has a very intense flavor with a strong character and an aromatic profile in which the primary note of cocoa stands out with spicy and woody notes.
50 gram bar.
dark chocolate 100% - Chocolate
Ingredients: cocoa mass 100%
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Contrada Melia is one of the last outposts where the Delizia del Etna apple ripens in March, one of the emblematic species of the volcano's biodiversity.
The liqueur is born from the maceration and infusion of the pulp in alcohol for at least 60 days.
Ingredients: water, agricultural alcohol, sugar, delight apple infusion.
Any residues are obtained by infusing the fruit
50 cl. Bottle
Discover the true essence of Sicily with this selection of Cherry Tomatoes, packaged in a practical resealable bag to maintain both freshness and flavour.
Grown under the Sicilian sun, these cherry tomatoes are the emblem of the island's agricultural tradition, known for their sweet and intensely aromatic taste.
They are perfect for salads, sauces, or as a tasty snack, these cherry tomatoes are a must for anyone who wants to bring the true flavor of Sicily to the table.
Packs of 100, 250 or 500 grams
The First Flower lemon is harvested in the San Martino Piana district in February. The rinds are infused in alcohol to seal the intense scent of the Etna lands in this liqueur.
Ingredients: water, agricultural alcohol, sugar, lemon peel infusion
Any residues are obtained by infusing the lemon peel.
50 cl. Bottle
TO BE SERVED ICED !!!
The Strawberry Liqueur of Maletto, meticulously selected by hand, is then macerated several times in alcohol, to obtain a very good liqueur to be combined with fruit desserts at the end of the meal.
Ingredients: water, agricultural alcohol, sugar, strawberry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
Marzola is a late mandarin that ripens in March. In the Blanco district, the temperature changes favor the intense aroma of its skins preserved in this liqueur thanks to an infusion in alcohol for 60 days.
Ingredients: water, agricultural alcohol, sugar, tangerine peel infusion.
Any residues are obtained by infusing the mandarin peel.
50 cl. Bottle
Original Modica dark chocolate 90%
Ingredients: cocoa mass, sugar. (cocoa minimum 90%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
A resealable bag of dried capuliato tomatoes, a typical Sicilian product that brings the intense flavor and tradition of the island directly into your kitchen.
The dried capuliato cherry tomato is carefully selected, dried under the hot Sicilian sun and stored in a practical resealable bag to maintain its freshness and aroma unaltered.
Perfect for enriching sauces, pizzas, bruschetta or to be enjoyed pure, this product is ideal for those who love authentic flavors and look for quality ingredients.
Packs of 100, 200 or 500 grams
Obtained from the infusion of Tarocco Gallo orange peels harvested in January in alcohol, this variety grown on the slopes of Etna is distinguished by the presence of anthocyanins in the skins.
Ingredients: water, agricultural alcohol, sugar, orange peel infusion.
Any residues are obtained by infusing the mandarin peel.
50 cl. Bottle
TO BE SERVED ICED !!!
Ingredients: Cocoa butter, dried milk, sugar, vanilla.
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
A liqueur that is created only with the juiciest and sweetest Black Mulberries from Etna, collected in July in the Monte Arso district, at an altitude of 1000 meters.
Ingredients: water, agricultural alcohol, sugar, Black Mulberry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
The Coscia dell’Etna Pear harvested in the Melia district in September, is distinguished by the flavor of its delicate and sweet pulp, preserved in this liqueur thanks to the infusion and maceration in alcohol.
Ingredients: water, agricultural alcohol, sugar, thigh pear infusion.
Any residues are obtained by infusing the fruit
50 cl. Bottle
Donkey Milk chocolate
Ingredients: Cocoa butter, dried milk, sugar, vanilla.
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Discover the true essence of Sicily with this selection of oval-shaped Sicilian tomatoes cut in half and then packaged in a practical resealable bag to maintain freshness and flavour.
Grown under the Sicilian sun, these Organic Tomatoes are known for their sweet and intensely aromatic taste.
They are perfect for salads, bruschetta, sauces, or as a tasty snack.
Packs of 100, 250 or 500 grams
The Etna Cherry Liqueur, produced specifically in Sant'Alfio, is obtained after infusing the pulp of the best cherries for 45 days in pure alcohol, resulting in a liqueur with a very intense aroma.
Ingredients: water, agricultural alcohol, sugar, cherry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
Ingredients: water, agricultural alcohol, sugar, prickly pear infusion.
Any residues are obtained by infusing the fruit
50 cl. Bottle
Original Bonajuto chocolates in an elegant and coloured sicilian box
Ingredients: cocoa mass, whole cane sugar. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
The Etna Tabacchiera Peach is a Slow food presidium grown in very few municipalities. In the Aragona district, in Adrano it is harvested in May and the intense aroma of its pulp is preserved in this liqueur thanks to the maceration in alcohol.
Ingredients: water, agricultural alcohol, sugar, peach infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
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