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Dessert Wine Moscato Pantelleria DOP 2014
Dessert Wine Moscato Pantelleria DOP 2014
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Liquori dell'Etna
Black Mulberry Liqueur from Etna - 50 cl - Liqueurs from Etna
Black Mulberry Liqueur from Etna - 50 cl - Liqueurs from Etna
MULBERRY LIQUEUR FROM ETNA
A liqueur that is created only with the juiciest and sweetest Black Mulberries from Etna, collected in July in the Monte Arso district, at an altitude of 1000 meters.
Ingredients: water, agricultural alcohol, sugar, Black Mulberry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
€23.00
€21.87 Save €1.13
€43.73 / lt
Contains: 0,5 Lt (€43.74 / Lt)
Tax includedBLACK MULBERRY LIQUEUR FROM ETNA
These liqueurs are produced by the Etnauti, a young group of farmers inspired by a great culture handed down from generation to generation. Their mission is to bring the freshness and typicality of the products of their land to Italian tables, creating the Etna Liqueurs from real infusions of fresh seasonal fruit.
It is a real infusion, as the Black Mulberries of Etna are infused in alcohol over and over again.
The Black Mulberries, collected in the Etna trees, are fruits suitable for everyone, in fact they are also widely used in diets, being low in calories, and rich in vitamins and mineral salts.
It is a sweet liqueur, therefore ideal to be served chilled.
Ingredients: water, agricultural alcohol, sugar, Black Mulberry infusion.
Any residues are obtained by infusing the fruit.
50 cl. Bottle
W028005ROS
Data sheet
- Prodotto biologico
- NO.
- Provincia di produzione
- Catania
- Zona di produzione:
- Sant'Alfio
- Tipo di vino:
- Vino Liquoroso
- Grado alcolico %
- 30% vol.
- Bottiglia:
- 50 cl.
- Ingredienti
- water, agricultural alcohol, sugar, Black Mulberry infusion.
MULBERRY LIQUEUR FROM ETNA
A liqueur that is created only with the juiciest and sweetest Black Mulberries from Etna, collected in July in the Monte Arso district, at an altitude of 1000 meters.
Ingredients: water, agricultural alcohol, sugar, Black Mulberry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
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