Lemonade - Sicilian Organic Sparkling drink
Lemonade - Sicilian Organic sparkling soft drink
With 16% of Syracuse Lemons IGP juice.
VEGAN OK
Bottle: 275 ml.
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Lemonade - Sicilian Organic sparkling soft drink
With 16% of Syracuse Lemons IGP juice.
VEGAN OK
Bottle: 275 ml.
With juice from “Siracusa Lemon PGI”
The Sicilian Cola BIO is characterized by a unique taste. The aromatic intensity of the walnut cola contrasts with the rich and intense aroma of ” PGI Syracuse Lemon”. Its taste, full and delicate at the same time, is finally embellished with the natural sweetness of Sicilian organic grape juice and carrube juice.
Vegan Ok!
Bottle: 275 ml.
Gazzosa - Sicilian Organic Sparkling soft drink
With Syracuse Lemons IGP juice.
Vegan Ok!
Bottle: 275 ml.
Pomegranate Juice - Sicilian Sparkling soft drink
With 16% pomegranate juice.
Bottle: 275 ml.
Chinotto - Sicilian Organic Sparkling drink
With chinotto extract!
Vegan Ok!
Bottle: 275 ml.
Blood Orangeade - Sicilian Sparkling drink
With 20% of “Sanguinello” Orange Juice.
Strong and sweet taste, intense fragrance and ruby red colored. So delicious for everyone! We only use “Sanguinello” orange juice with the pulp full of C vitamine and anthocyanin and the skin full of essential oils.
Bottle: 275 ml.
Blood Orangeade - Sicilian Organic Sparkling drink
With 20% of Arancia Rossa di Sicilia IGP juice.
VEGAN OK
Bottle: 275 ml.
Corda Pazza was born from the encounter between the Sicilian native vines Frappato, Nero D'Avola and Syrah grapes.
The surprising blend gives life to a ruby red with violet reflections, with an intense and fruity aroma that recalls the hints of morello plum with a background of berries, iquirice and chocolate. Corda Pazza is full, warm and rightly tannic on the palate.
Vintage: 2018
Cartizze is a Prosecco Superiore, which can be savored accompanying the aperitif at the end of the meal, for example accompanied by delicate desserts, perhaps based on fruit.
Conegliano Valdobbiadene Prosecco Superiore di Cartizze is a DOCG sparkling wine produced exclusively in the hills of Conegliano Valdobbiadene, with a bright straw yellow color, its aroma is intense and fruity, vaguely reminiscent of rose, the fine and persistent Perlage, soft on the palate, dry and mellow.
Prosecco Valdobbiadene DOCG created by Matteo Varaschin, at the dawn of the Varaschin Winery, in 1930
The 1930 is an excellent Prosecco Brut, which has a very intense and elegant bubble, with floral notes. It goes well with everything, but even more with Aperitifs and fish-based dishes.
Reluì is the Prosecco Extra Brut from the Varaschin winery. Brilliant straw yellow color with fine and persistent perlage. The perfume is intense and elegant with hints of wild apple. On the palate it is dry, savory and harmonious.
It goes perfectly with fish main courses, but, given its excellent balance, it is also ideal to accompany aperitifs with typical cold cuts and cheeses.
A Prosecco that surprises, on the palate it is very light, and despite being a Brut it is a little fruity to the taste.
Excellent to combine with fish, but it also goes well with appetizers, vegetables and cold cuts.
SERVE IN A LARGE SPARKLING WINE GLASS AT A TEMPERATURE OF 5 ° - 6 ° C.
Green Tangerine - Sicilian Sparkling drink
With 16% Sicilian Tangerine juice.
Bottle: 275 ml.
Tangerine - Sicilian Organic Sparkling drink
With 16% Late Tangerine Ciaculli juice.
VEGAN OK
Bottle: 275 ml.
Cedar Juice - Sicilian Sparkling soft drink
With a natural cedar extract.
Bottle: 275 ml.
Orangeade - Sicilian Organic Sparkling drink
With 16% Arancia di Ribera D.O.P. juice.
VEGAN OK
Bottle: 275 ml.
From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017
The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.
Aged: 2017
Frappato is an ancient vine grown mainly in the province of Ragusa, where it expresses its full potential.
The hints of red berries, which are also perceived on the palate, are the characteristics of this wine that make it pleasant to combine with both meat and fish.
Vintage: 2018
Our Grillo shows a straw white color with sage green reflections. On the nose the bouquet is fresh with notes of citrus flowers, while on the palate it is quite savory and mineral, with a return of citrus notes, combined with a pleasant freshness.
To combine with fish first courses, mixed fried food, gourmet sandwiches.Recommended together with vegetarian dishes.
Vintage: 2018
Catàmmari inebriates the senses with a scent of white peach, grapefruit and orange blossom flowers. On the palate it is mineral with a marked acidity.
Excellent as an aperitif, with fresh cheeses, with shellfish and fried fish
Vintage: 2018
Nero d'Avola by Masseria del Feudo shows an intense ruby red color. Pleasant menthol notes on the nose, combined with sweeter hints of small ripe red fruits and hints of pepper that make it intriguing and complex.
To the taste the wine is velvety, savory, with a vibrant finish, supported by an acidity typical of the grape that allows you to appreciate its typical aftertaste.
To combine with aged cheeses, grilled meats, roast meats, stuffed mushrooms
Made from 100% Nero d'Avola grapes, a magnificent Sicilian Doc Organic red with an intense ruby red color that presents exceptional aromas of spicy aromas, ripe red fruits and well-blended spices with sugary notes of cocoa and vanilla.
On the palate it shows a silky and enveloping wine, persistent and compact, with good acidity. In the aftertaste emerge notes of coffee and dark chocolate typical of this variety, daughter of the Sicilian winemaking tradition
2020 vintage
A Syrah Doc from grapes grown in C.da Grottarossa in Caltanissetta with organic methods. A rich, soft and pleasantly complex wine on the palate
With an intense ruby red color with violet reflections, the nose is characterized by an intense aroma of ripe red fruit, menthol notes and sweet spices that give it great complexity. On the palate, a good balance between persistence, flavor and personality
Versatile and easy to combine in the kitchen, try it with pasta pies or lasagna
2021 vintage
Grillo Doc from grapes grown in C.da Grottarossa in Caltanissetta with organic methods.
With a golden straw yellow color, the scent is fine and clean with delicate citrus notes, acacia honey and typical floral scents. In the background, spicy aromas of white pepper and currants emerge. Good balance between flavor and acidity, hydrocarbon notes stand out destined to increase in intensity with the aging of the wine.
To be combined with fish appetizers, white meats, cheeses, shellfish and sushi
Grillo Doc from grapes grown organically and selected by hand from the oldest vineyard of the winery.
Intense straw yellow color. On the nose floral and fruity notes together with aromas of orange peel, toasted hazelnut and marzipan. Excellent gustatory structure, enveloping mouth, the long, dynamic and balanced finish on the sip is smooth and very elegant.
Wine with an excellent gustatory structure, persistent, which reveals a savory vein supported by a fine and tasty tannin.
It is a type of Prosecco that is very fresh on the palate, due to its light and slightly spicy flavor, with a soft finish.
It goes perfectly with main courses, but also with a pre-meal or with a cold cuts and cheese aperitif