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Cantina Varaschin
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Brunoro Valdobbiadene - Prosecco Superiore DOCG - Spumante Brut
Brunoro Valdobbiadene - Prosecco Superiore DOCG - Spumante Brut
BRUNORO - SPUMANTE BRUT DI VALDOBBIADENE - PROSECCO SUPERIORE DOCG
A Prosecco that surprises, on the palate it is very light, and despite being a Brut it is a little fruity to the taste.
Excellent to combine with fish, but it also goes well with appetizers, vegetables and cold cuts.
SERVE IN A LARGE SPARKLING WINE GLASS AT A TEMPERATURE OF 5 ° - 6 ° C.
€12.50
BRUNORO VALDOBBIADENE - AN EXCELLENT PROSECCO BRUT
This Prosecco takes its name from the famous Casa Brunoro, the place to taste all the best Prosecco Varaschin.
It is produced in Valdobbiadene, specifically in the San Pietro di Barbozza vineyards with a vine made from 100% Glera grapes, which is harvested manually between 25 and 30 September.
The aspect Prosecco has a straw yellow color and a fine and resistant perlage.
The perfume is very intense and elegant, with scents of wild apple.
On the palate it is savory and harmonious
ANALYTICAL DATA: Alcohol 11.5% vol. Total acidity 6 gr./lt. Sugar 3 gr./lt.
W101001VAR
Data sheet
- Vitigno:
- Glera
- Prodotto biologico
- NO.
- Provincia di produzione
- Treviso
- Zona di produzione:
- Tipo di vino:
- Vini Spumanti
- Tipo di Spumante
- Brut
- Denominazione:
- Valdobbiadene DOCG
- Bottiglia:
- 75 cl.
- Colore
- Profumo:
- Perlage:
BRUNORO - SPUMANTE BRUT DI VALDOBBIADENE - PROSECCO SUPERIORE DOCG
A Prosecco that surprises, on the palate it is very light, and despite being a Brut it is a little fruity to the taste.
Excellent to combine with fish, but it also goes well with appetizers, vegetables and cold cuts.
SERVE IN A LARGE SPARKLING WINE GLASS AT A TEMPERATURE OF 5 ° - 6 ° C.