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  • Brand: Cantina I Custodi Vigne dell'Etna
  • Brand: Cantina Marabino di Noto
  • Brand: Formaggi e Salumi siciliani
  • Brand: Pasticceria Angelo Inglima
Coppa - italian pork salami
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Coppa - italian pork salami

Look at that color, super sweet cup!

Precious cured meat cured with salt and various spices and massaged by hand for 15 days before being bagged and aged for at least 60 days.

Vacuum-packed slice.

Pieces from 400 grams to 500 grams

€15.21 Regular price €16.90 Price
Fondo alla Palma 2016 - Organic White Wine Marabino
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Fondo alla Palma 2018 - Organic White Wine Marabino

Organic white wine obtained from the vinification of white Moscato from Val di Noto.

White wine produced with grapes grown according to the biodynamic method on calcareous clay soils and naturally fermented by indigenous yeasts, without the use of chemicals. A wine that reflects and enhances the territory from which it is born.

Vintage: 2018

€23.29 Regular price €25.29 Price
Half Spicy Salami - Vacuum Portioned Salami
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Half Spicy Salami - Vacuum Portioned Salami

Spicy Local Salami

This spicy Sicilian salami is a real delight for those who love spicy and intense flavours.

It is produced in Sicily, in the province of Messina, using only Italian meats, natural flavors and crushed chilli pepper.

Its taste is pleasantly spicy, strong and decisive.

Maturing 30 days.

Pieces of approximately 200-300 grams.

€4.10 Regular price €4.55 Price
Lonzina Typical Sicilian cured meat
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Lonzina Typical Sicilian cured meat

Lonzina

It is produced in Sicily, in the province of Messina, using only lean Italian pork

It is processed in an artisanal way, adding only sea salt, pepper and natural flavourings.

Its taste is pleasantly authentic and leaves a smoky aftertaste.

Maturing 30 days.

Pieces of approximately 200-300 grams.

€12.88 Regular price €14.00 Price
Sweet sausage without fennel, with black pepper Sicilian cured sausage with black pepper
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Seasoned sausage with black pepper - typical Sicilian salami

Sicilian sausage seasoned with black pepper without fennel seeds

Original Sicilian sausage, knife-tip cut, without fennel and flavored with black pepper.

Excellent to combine with Aperitifs with typical cold cuts and cheeses!

Seasoning min 15 days

Pieces from 250 grams to 350 grams approximately

€8.10 Regular price €9.00 Price
Sicilian seasoned pistachio sausage Sausage in pieces, with Sicilian pistachios
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Seasoned sausage with Pistachio - typical Sicilian salami

Sicilian sausage seasoned with Pistachio

Original Sicilian sausage, knife-tip cut and flavored with Pistachio.

Excellent to combine with Aperitifs with typical cold cuts and cheeses!

Seasoning min 15 days

Pieces from 250 grams to 350 grams approximately.

€8.10 Regular price €9.00 Price
Sicilian cured sausage with truffle Truffle flavored sausage - typical Sicilian salami
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Seasoned sausage with Truffle - typical Sicilian salami

Sicilian sausage seasoned with Truffle

Original Sicilian sausage, knife-tip cut and flavored with Truffle.

The King of the Undergrowth accompanies and aromatizes the already typical Sicilian Sausage produced in Sant'Angelo di Brolo, creating a riot of flavors and smells.

Seasoning min 15 days

Pieces from 250 grams to 350 grams approximately

€7.83 Regular price €8.70 Price
Sunny Perpetual Wine from Marabino
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Sunny Perpetual Wine from Marabino

Sunny, a unique wine that defied every oenological rule

Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.

Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.

A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.

€57.00 Regular price €60.00 Price
Terre Calcaree 2021 Nero d'Avola del Val di Noto - Cantine Marabino
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Terre Calcaree 2021 Nero d'Avola del Val di Noto - Cantine Marabino

Terre Calcaree, a mineral Nero d'Avola, fresh and elegant

Terre Calcaree is one of the new labels from Marabino, which was born from the union of two historic labels from the Cantina di Val di Noto, Conca and Lenza Lunga.

It is a particularly floral, fresh and very elegant wine, which boasts a good and quite savory minerality.

It is a wine that does not age for a long time, in order to keep it fresh and not tense on the palate.

Bottle: 75 cl

€18.72 Regular price €19.50 Price
Etna Bianco DOC - Ante 2017 Wite wine - I Custodi delle vigne dell'Etna
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Etna Bianco DOC White wine - Ante 2017 - I Custodi delle vigne dell'Etna

Etna Bianco DOC White wine - Ante  2017 - I Custodi delle vigne dell'Etna

Ante is the son of the Volcano, from which it receives its minerality and its backbone of crisp acidity supporting intriguing citrus notes and complex hints of spices: all the shades of Mt. Etna’s native white varietals.

€27.30 Regular price €28.30 Price
Lard Pork flavored with spices Lard Pork flavored with spices
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Lard Pork flavored with spices

Lard Pork flavored with spices

🔥The product you are looking at is delicious but suffers the heat 🥵, since we are in the middle of the summer season, we have suspended the sales of this product, from mid-September it will be available again on our shop with the usual quality

€6.56 Regular price €7.29 Price
MAXI Traditional Artisan Panettone in 3 kg version - Pasticceria Inglima
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MAXI Traditional Artisan Panettone in 3 kg version - Pasticceria Inglima

Traditional Sicilian Artisan Panettone in 3 kilograms Version

The MAXI versione of the very soft Sicilian handmade Traditional Panettone by master pastry chefs Angelo and Giovanni Inglima, with candied fruit and raisins, covered with sweet and bitter Sicilian almonds, in this large version to be shared with family and friends!

Attention is paid to the smallest details, starting from the ingredients using only fresh and short-chain products, such as eggs, butter, honey, oranges. The dough is a slow sourdough dough, and it rises for a good 36 hours using only sourdough as the sole leavening agent.

A pleasure to be shared, in this convenient and original version!!

Net weight: 3 kg

€79.20 Regular price €88.00 Price
Muscatedda 2022 - Dry white wine from Moscato Marabino
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Muscatedda 2022 - Dry white wine from Moscato Marabino

Very particular dry white wine obtained from the vinification of the first Moscato grapes from Val di Noto.

An absolutely must-try wine obtained from the only white grape variety in the Val di Noto.

Perfect wine to accompany sushi.

Awards 2015: 4 Bibenda Grapes and 2 Gambero Rosso Glasses.

Winery: Marabino Azienda Agricola di Noto.

Vintage: 2022.

€15.00 Regular price €16.50 Price
Sicilian Mortadella of Donkey in little portions
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Sicilian Mortadella of Donkey in little portions

Slices of Sicilian Donkey Mortadella

A Mortadella made with 60% donkey meat and sweet black pig lard.

Among the most loved cured meats, Sicilian mortadella stands out for its authentic and genuine taste and its artisanal workmanship.

This type of Mortadella is characterized by the flavor of Donkey Meat, a sweetish, sweetly aromatic and delicate flavour.

€8.17 Regular price €9.08 Price
Traditional Artisan Panettone, with candied fruit and raisins - Pasticceria Inglima
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Traditional Artisan Panettone, with candied fruit and raisins - Pasticceria Inglima

Traditional Sicilian Artisan Panettone

Very soft Sicilian handmade Panettone by master pastry chefs Angelo and Giovanni Inglima, with candied fruit and raisins, covered with sweet and bitter Sicilian almonds.

Attention is paid to the smallest details, starting from the ingredients using only fresh and short-chain products, such as eggs, butter, honey, oranges.

The dough is a slow sourdough dough, and it rises for a good 36 hours using only sourdough as the sole leavening agent.

Net weight: 1kg

€24.75 Regular price €33.00 Price