Formaggi e Salumi siciliani
Pure pork Cheek flavored with spices
(€20.99 / kg)
Pure pork cheek flavored with aromas and spices ,black pepper and sea salt.
Vacuum pack. Pieces of 200-300 grams
Site protected with encrypted connection.
Fast shipping and two or three days delivery in all Europe.
Immediate replacement or refund always guaranteed.
Spiced pork Cheek prepared in Sicily
For a long time, high quality and quality cold cuts have been produced in the Nebrodi mountains.
Our cheek is prepared from an artisan salami factory perched on the Nebrodi Mountains and stands out for its taste and its sweetness.
The pork cheek is the proceeds of a cut of pork meat formed from the part of fine fat that goes from the neck to the cheek. The composition of the cheek is different from the lard, which instead represents the dorsal portion of the covering fat with very few parts of muscle, and is in turn different from the pancetta, which is obtained instead from the belly fat.
Once the cut of meat, which includes the rind, is obtained, proceed with the processing of the cheek with salt, pepper and aromatic spices, then move on to the seasoning.
It is used in the kitchen to prepare many dishes, from appetizers to first courses, to sauces. The amatriciana sauce is one of the most famous, but as a good Sicilian we recommend adding it to the pasta with the pistachio pesto!
The pork cheek is sold in vacuum-packed slices of about 200-300 grams, by selecting from the drop-down menu you can choose the weight and size you prefer
- Zona di produzione:
- Sant'Angelo di Brolo.
- Carne di suino, sale, zuccheri: destrosio, spezie, aromi, conservanti: nitrato di potassio(E252), nitrito di sodio (E250).
- Note Ingredienti:
- Contiene zuccheri. Non contiene glutine. Nello stabilimento si usa frutta a guscio (pistacchi).
Molto buono, conforme alle mie aspettative, lo consiglio!
Antonio D. published the 04/07/2023 following an order made on 07/06/2023
potrei scrivere un poema, INSUPERABILE
Salvatore B. published the 13/06/2023 following an order made on 14/05/2023
Paolo S. published the 20/03/2023 following an order made on 09/03/2023
Alessandra V. published the 22/02/2023 following an order made on 24/01/2023
forse il migliore che ho mangiato
Salvatore B. published the 21/02/2023 following an order made on 23/01/2023
Giuseppe M. published the 16/02/2023 following an order made on 24/01/2023
Che piacere per una pasta alla carbonara
Nunzio A. published the 09/02/2023 following an order made on 19/01/2023
Giovanni L. published the 09/02/2023 following an order made on 23/01/2023
Masssimiliano G. published the 01/12/2022 following an order made on 19/11/2022
Paolo S. published the 06/11/2022 following an order made on 07/10/2022