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  • Brand: Bonfissuto Pasticceria Siciliana
  • Brand: Liquori dell'Etna
Delight Apple liqueur from Etna- 50 cl
  • -€0.13
-€0.13
reduced price

Delight Apple liqueur from Etna- 50 cl

Contrada Melia is one of the last outposts where the Delizia del Etna apple ripens in March, one of the emblematic species of the volcano's biodiversity.

The liqueur is born from the maceration and infusion of the pulp in alcohol for at least 60 days.

Ingredients: water, agricultural alcohol, sugar, delight apple infusion.

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Tabacchiera Peach liqueur from Etna- 50 cl
  • -€0.13
-€0.13
reduced price

Tabacchiera Peach liqueur from Etna- 50 cl

The Etna Tabacchiera Peach is a Slow food presidium grown in very few municipalities. In the Aragona district, in Adrano it is harvested in May and the intense aroma of its pulp is preserved in this liqueur thanks to the maceration in alcohol.

Ingredients: water, agricultural alcohol, sugar, peach infusion

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Marzola tangerine liqueur from Etna- 50 cl
  • -€0.13
-€0.13
reduced price

Marzola tangerine liqueur from Etna- 50 cl

Marzola is a late mandarin that ripens in March. In the Blanco district, the temperature changes favor the intense aroma of its skins preserved in this liqueur thanks to an infusion in alcohol for 60 days.

Ingredients: water, agricultural alcohol, sugar, tangerine peel infusion.

Any residues are obtained by infusing the mandarin peel.

50 cl. Bottle

€22.87 Regular price €23.00 Price
Tarot Orange liqueur Gallo from Etna- 50 cl
  • -€0.13
-€0.13
reduced price

Tarot Orange liqueur Gallo from Etna- 50 cl

Obtained from the infusion of Tarocco Gallo orange peels harvested in January in alcohol, this variety grown on the slopes of Etna is distinguished by the presence of anthocyanins in the skins.

Ingredients: water, agricultural alcohol, sugar, orange peel infusion.

Any residues are obtained by infusing the mandarin peel.

50 cl. Bottle

TO BE SERVED ICED !!!

€22.87 Regular price €23.00 Price
First Flower Lemon liqueur from Etna- 50 cl
  • -€0.13
-€0.13
reduced price

First Flower Lemon liqueur from Etna- 50 cl

The First Flower lemon is harvested in the San Martino Piana district in February. The rinds are infused in alcohol to seal the intense scent of the Etna lands in this liqueur.

Ingredients: water, agricultural alcohol, sugar, lemon peel infusion

Any residues are obtained by infusing the lemon peel.

50 cl. Bottle

TO BE SERVED ICED !!!

€22.87 Regular price €23.00 Price
Maletto Strawberry Liqueur from Etna - 50 cl
  • -€0.13
-€0.13
reduced price

Maletto Strawberry Liqueur from Etna - 50 cl

The Strawberry Liqueur of Maletto, meticulously selected by hand, is then macerated several times in alcohol, to obtain a very good liqueur to be combined with fruit desserts at the end of the meal.

Ingredients: water, agricultural alcohol, sugar, strawberry infusion

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Prickly pear liqueur from Etna - 50 cl
  • -€0.13
  • Out-of-Stock
-€0.13
reduced price

Prickly pear liqueur from Etna - 50 cl

Artisan liqueur obtained from the maceration and infusion in alcohol of the pulp of prickly pears that grow in Santa Maria di Licodia, in the province of Catania.

Ingredients: water, agricultural alcohol, sugar, prickly pear infusion.

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Coscia Pear liqueur from Etna- 50 cl
  • -€0.13
  • Out-of-Stock
-€0.13
reduced price

Coscia Pear liqueur from Etna- 50 cl

The Coscia dell’Etna Pear harvested in the Melia district in September, is distinguished by the flavor of its delicate and sweet pulp, preserved in this liqueur thanks to the infusion and maceration in alcohol.

Ingredients: water, agricultural alcohol, sugar, thigh pear infusion.

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Liqueur of Cherry from Etna - 50 cl
  • -€0.13
  • Out-of-Stock
-€0.13
reduced price

Liqueur of Cherry from Etna - 50 cl

LIQUEUR OF CHERRY FROM ETNA - 50cl bottle

The Etna Cherry Liqueur, produced specifically in Sant'Alfio, is obtained after infusing the pulp of the best cherries for 45 days in pure alcohol, resulting in a liqueur with a very intense aroma.

Ingredients: water, agricultural alcohol, sugar, cherry infusion

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Black Mulberry Liqueur from Etna - 50 cl - Liqueurs from Etna
  • -€0.13
  • Out-of-Stock
-€0.13
reduced price

Black Mulberry Liqueur from Etna - 50 cl - Liqueurs from Etna

MULBERRY LIQUEUR FROM ETNA

A liqueur that is created only with the juiciest and sweetest Black Mulberries from Etna, collected in July in the Monte Arso district, at an altitude of 1000 meters.

Ingredients: water, agricultural alcohol, sugar, Black Mulberry infusion

Any residues are obtained by infusing the fruit

50 cl. Bottle

€22.87 Regular price €23.00 Price
Pistachio Colomba with a jar of Pistachio cream - Bonfissuto Sicilian Pasticceria
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Pistachio Colomba with a jar of Pistachio cream - Bonfissuto Sicilian Pasticceria

Artisan Pistachio Colomba from the Bonfissuto Pastry Shop.

The Sicilian Colomba par excellence, the Pistachio one! An Easter Colomba created in an artisanal way by the Sicilian Pastry Shop Bonfissuto.

This Colomba is made with high quality pistachio, naturally leavened and is covered in white chocolate and whole pistachios.

In addition to the 1 kg Colomba, inside the package created specifically for the Bonfissuto Sicilian Pastry Shop you will also find a delicious Pistachio spreadable cream. To make a Colomba that is already very tasty even more delicious!

Weight: 1kg

€37.90 Price
Colomba with Modica Chocolate, Candied Oranges and 18 Carat Gold Leaves - Bonfissuto Sicilian Pasticceria
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Colomba with Modica Chocolate, Candied Oranges and 18 Carat Gold Leaves - Bonfissuto Sicilian Pasticceria

Artisan Colomba made with Modica Chocolate and covered with Chocolate, Oranges and 18 Carat Gold Leaf.

An Easter Colomba created in an artisanal way by the Sicilian Pastry Shop Bonfissuto, one of the most famous Sicilian Pastry Shops located in Canicattì, in the province of Agrigento.

This Colomba is characterized by a covering with Modica Chocolate, candied oranges and 18 Carat Edible Gold Leaf! Something unique and rare!!

In addition to the 1 kg Colomba, inside the package created specifically for the Bonfissuto Sicilian Pastry Shop you will also find a delicious Modica Chocolate spread. To make a Colomba that is already very tasty even more delicious!

Weight: 1kg

€37.90 Price
Salted Caramel Colomba with Mozia salt - Bonfissuto Sicilian Pastry Shop
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Salted Caramel Colomba with Mozia salt - Bonfissuto Sicilian Pastry Shop

Artisan Colomba covered with Salted Caramel Drops, Motya Salt and Caramel-flavoured Milk Chocolate.

An Easter Colomba created in an artisanal way by the Sicilian Pastry Shop Bonfissuto, one of the most famous Sicilian Pastry Shops located in Canicattì, in the province of Agrigento.

This Colomba is characterized by a Caramel coating enriched by the strong flavor of Motya salt which together with the drops of Salted Caramel creates a unique combination.

To make this Colomba even more delicious, on top there is a pouring of very fine Milk Chocolate flavored with Caramel.

Weight: 1kg

€37.90 Price
Limoncello Colomba with Annurca Apple - Bonfissuto Sicilian Pastry Shop
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Limoncello Colomba with Annurca Apple - Bonfissuto Sicilian Pastry Shop

A soft Sicilian Artisan Colomba with the addition of PGI Annurca Apple, Limoncello Cream and a pour of White Chocolate combined with wedges of Candied Lemon.

An Easter Colomba created in an artisanal way by the Sicilian Pastry Shop Bonfissuto, one of the most famous Sicilian Pastry Shops located in Canicattì, in the province of Agrigento.

This Colomba is characterized by a white chocolate coating enriched with some slices of candied lemon.

The peculiarity of this Sicilian Artisan Colomba is the use of Limoncello in the dough and Annurca PGI Apple, a very particular and sweet type of apple.

Weight: 1kg

€37.90 Price
Traditional Artisan Colomba with candied Sicilian Oranges - Bonfissuto Sicilian Pastry Shop
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Traditional Artisan Colomba with candied Sicilian Oranges - Bonfissuto Sicilian Pastry Shop

A soft Classic Sicilian Artisan Colomba, with candied Sicilian Oranges.

A Traditional Easter Colomba created in an artisanal way by the Sicilian Pastry Shop Bonfissuto, one of the most famous Sicilian Pastry Shops located in Canicattì, in the province of Agrigento.

This Colomba is the Classic Traditional Colomba covered with sprinkles and almonds and with delicious Sicilian orange candied fruit inside.

Weight: 1kg

€26.90 Price
Artisan Colomba with Black Cherry and Lemon - Bonfissuto Sicilian Pastry Shop
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  • Out-of-Stock

Artisan Colomba with Black Cherry and Lemon - Bonfissuto Sicilian Pastry Shop

A soft Sicilian artisanal Colomba with whole candied cherries inside.

A traditional hand-made naturally leavened Easter Colomba from the Sicilian Pasticceria Bonfissuto, one of the most famous Sicilian pastry shops located in Canicattì, in the province of Agrigento.

This Colomba is filled with whole candied cherries.

What makes it even richer and tastier is its precious external glaze, a pouring of White Chocolate with the addition of pieces of lemon peel.

Weight: 1kg

€27.90 Price
Colomba with Toasted Hazelnuts and Milk Chocolate - Bonfissuto Sicilian Pastry Shop
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Colomba with Toasted Hazelnuts and Milk Chocolate - Bonfissuto Sicilian Pastry Shop

Artisan Hazelnut Colomba

An artisanal Easter Colomba handmade by the master pastry chefs of the Bonfissuto Sicilian Pastry Shop, one of the most famous Sicilian pastry shops located in Canicattì, in the province of Agrigento.

This Colomba is entirely covered in Milk Chocolate and Toasted Hazelnuts.

Inside the elegant package, in addition to the 1 kg Colomba, you will also find a delicious hazelnut spread, to make this Colomba even more delicious!

Weight: 1kg

€34.90 Price
Colomba with Wild Berry and  White Chocolate - Bonfissuto Sicilian Pastry Shop
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  • Out-of-Stock

Colomba with Wild Berry and White Chocolate - Bonfissuto Sicilian Pastry Shop

Artisan Colomba with Berries

An artisanal Easter Colomba handmade by the master pastry chefs of the Bonfissuto Sicilian Pastry Shop, one of the most famous Sicilian pastry shops located in Canicattì, in the province of Agrigento.

This is a super tasty Colomba, thanks to the fact that it is entirely covered with a White Chocolate Glaze, Blueberries and dehydrated Strawberries.

A dove that, thanks to the union between Berries and White Chocolate, will make your palate enjoy!

Weight: 1kg

€27.90 Price
Dark Chocolate Colomba with Chocolate Chips - Bonfissuto Sicilian Pastry Shop
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Dark Chocolate Colomba with Chocolate Chips - Bonfissuto Sicilian Pastry Shop

Artisan Dark Chocolate Colomba

An artisanal Easter Colomba handmade by the master pastry chefs of the Bonfissuto Sicilian Pastry Shop, one of the most famous Sicilian pastry shops located in Canicattì, in the province of Agrigento.

It is a very tasty Colomba, thanks to a dough enriched with dark chocolate chips and a dark chocolate icing very rich in chocolate chips on top of the Colomba.

Weight: 1kg

€27.90 Price