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Fior di Mandorla 500 g - Almond Biscuits
Fior di Mandorla - Almond Biscuits
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Gocce di Sicilia
LOAF made of almond paste - 200 grams
LOAF made of almond paste - 200 grams
Homemade almond block that, when diluted, turns into a liter and a quarter of very tasty almond milk.
Produced in Capo d'Orlando.
Indispensable for making almond granita too.
200 g pack.
€7.00
€6.16 Save 12%
€30.80 / kg
Contains: 0,2 Kg (€30.80 / Kg)
Tax includedSLICE OF ALMOND PASTA
The almond paste loaf has been a typical Sicilian product for generations, this one that we offer on Gocce di Sicilia is handcrafted in Capo d'Orlando, in a small artisan laboratory.
On sale on Gocce di Sicilia in addition to the almond block you will also find the 150 grams almond block from Dolceria Rizza di Modica.
Comfortable and genuine almond paste dough which, when diluted, turns into fresh and thirst-quenching almond milk. The quantity of almond paste in the 200 g block is optimal for obtaining a liter and a quarter of almond milk.
Making almond milk is very easy: you have to dilute the dough with half a liter of hot water to make it melt well and then add half a liter of cold milk (or, if you prefer a lighter taste, another half a liter of cold water instead of milk), mix well and let it cool a little in the refrigerator. Here now the almond milk is ready to refresh your summer days!
The diluted dough can also be used to make the original Sicilian almond granita.
The package contains 200 grams of almond paste.
Also available in the 500 gr format.
ATTENTION: For larger supplies of Sicilian almond paste contact us by mail or by phone.
S023002GGI
462 Items
Data sheet
- Zona di produzione:
- Capo d'Orlando
- Ingredienti
- Sugar, Almond 38%, Glucose, Water, Almond Flavor, Natural Flavors (VANILLA).
- Peso Netto
- 200 grammi.
Specific References
- EAN13
- 8052282071409
 All reviews | 5/5 Buono Raffaele Angelo I. published the 22/04/2025 following an order made on 11/04/2025 5/5 La pasta di mandorle di Gocce di Sicilia é la miglior pasta che ho mai provato. Il sapore e ricchissimo, dolce ma non troppo, perfettamente morbido ma con una grana che lascia assaporare tre mandorle che sono di una qualità eccezionale. La difficoltà e di non mangiare tutto in una volta. Io continuo a comprare i panetti perché sono freschissimi e di buonissima qualità. Pawel S. published the 12/04/2025 following an order made on 23/02/2025 5/5 Perfetta, peccato fosse esaurita la confezione da 500g... Fabio G. published the 27/12/2024 following an order made on 06/12/2024 5/5 La qualitá é eccellente Pawel S. published the 05/08/2024 following an order made on 28/07/2024 5/5 Molto buono- ANGELA G. published the 16/03/2024 following an order made on 06/03/2024 5/5 Ottimo Anonymous customer published the 25/12/2023 following an order made on 08/12/2023 5/5 Con questo panetto ho fatto il latte di mandorle. Ha un gusto buono e delicato. Anonymous customer published the 31/08/2023 following an order made on 23/08/2023 4/5 Ottima Anonymous customer published the 23/07/2023 following an order made on 17/07/2023 5/5 Ottimo prodotto, con il quale è molto semplice ottenere il latte di mandorla. Anonymous customer published the 12/09/2022 following an order made on 21/08/2022 5/5 il prodotto è ottimo anche su uno dei 2 panetti era più secco dell altro che era fresco e morbido , ma cmq ottimo lo stesso Anonymous customer published the 10/08/2022 following an order made on 29/07/2022 |
Ingredients
Bitter almonds, water, glucose syrup
Nutrition facts / 100 g
| Energy | 440.8 kcal - 1859.4 |
| Fat | 14.3 g |
| Saturates | 1.1 g |
| Carbohydrate | 78.1 g |
| Sugars | 75.9 g |
| Protein | 4.4 g |
| Salt | 0.0 g |
Homemade almond block that, when diluted, turns into a liter and a quarter of very tasty almond milk.
Produced in Capo d'Orlando.
Indispensable for making almond granita too.
200 g pack.
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