ORGANIC EGGPLANT PATE
Delicate eggplant cream produced with care and passion, using only Extra Virgin Olive Oil, aubergines, basil, almonds, rosemary and a pinch of black pepper. Produced using all ingredients from certified organic farming.
Preservatives and gluten-free! Perfect for vegetarians and vegans!
Directions for use:
The dressing is ready to put on the bruschetta or on toast.
Also try the hard bread friselle.
After opening, keep in the fridge covered with a drizzle of extra virgin olive oil.
Summer idea for an aperitif: make a nice mixed tray of toasted bread seasoned with our bruschetta and our spreadable paté!
Jar content: 90 grams.