A Classic Method Spumante from Pinot noir grapes which is vinified in white.
A very fresh, young and lively sparkling wine. With a fine perlage, it has delicate aromas of bread crust with some mineral notes and some nuances of currant.
On the palate it is very fresh, sapid and with a good balance between acidity and flavor
75cl bottle
€26.66 / lt
This Spumante Brut wine is a Pinot noir that is aged for 60 months on the lees, a process that leads this Spumante to boast a very fine and elegant perlage
The nose has delicate hints of bread crust, accompanied by mineral notes and some nuances of currant.
On the palate it is very fresh, lively with a great balance between flavor and acidity
It is a Spumante Brut of Quality perfect to accompany raw fish, such as a cruditè, or a tartare
DATA SHEET
Classification: Quality Sparkling Wine - Brut Classic Method
Certification: Organic
Grapes: 100% Pinot Noir
Location: High Mountain
No. of vines per hectare: 3000
Yield per hectare: 4,500
Harvest: Manual harvest: first half of August
Production technique: Vinification of whole grapes in white, with soft pressing. Low temperature fermentation. Draft during the spring following the harvest. Refermentation in the bottle at a controlled temperature of 17°.
Maturation: In contact with the lees for 60 months, placed on pupitres with manual remuage. Disgorgement carried out in November 2021. Then aging in the bottle.
Alc. Vol.: 11.5%
Data sheet
Specific References
A Classic Method Spumante from Pinot noir grapes which is vinified in white.
A very fresh, young and lively sparkling wine. With a fine perlage, it has delicate aromas of bread crust with some mineral notes and some nuances of currant.
On the palate it is very fresh, sapid and with a good balance between acidity and flavor
75cl bottle
