Apollo Double Ipa 33cl. - Sicilian Beer
Apollo Double Ipa 33cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 33 cl.
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Apollo Double Ipa 33cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 33 cl.
Apollo Double Ipa 75cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 75 cl.
Ares Imperial Stout 33 cl. - Sicilian Beer
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 33 cl.
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 75 cl.
This Pernigotti Base Fruit 50 F is an innovative and delicious product that brings the freshness and intensity of fruits directly into your ice cream. This ice cream base, created by Pernigotti, represents a perfect combination of high quality fruit and advanced technology.
NET WEIGHT: 2 Kg
ATTENTION: Compound that can only be used in the preparation of ice cream. Not suitable for direct consumption.
This Pernigotti Pure Dark Base Extranero is the perfect base for a velvety, sweet and creamy chocolate ice cream, without the addition of milk derivatives
NET WEIGHT: 1,80 Kg
ATTENTION: Compound that can only be used in the preparation of ice cream. Not suitable for direct consumption.
This Base Tuttolimone by Pernigotti is the perfect base for creating a typical Lemon ice cream, with a good and refreshing taste without the addition of milk derivatives
NET WEIGHT: 1,25 Kg
ATTENTION: Compound that can only be used in the preparation of ice cream. Not suitable for direct consumption.
Ingredients: cocoa mass, sugar. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
net weight: 50g
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
This chocolate bar takes inspiration from Venezuela, presenting itself with some almond notes and some coffee notes.
It is a very fine type of chocolate, with a very light note of acidity and a good persistence in the mouth.
50 gram bar.
Original Bonajuto chocolate with cane sugar
Ingredients: cocoa mass, cane sugar (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original dark chocolate with Cardamom - Antica Dolceria Bonajuto
Ingredients: cocoa mass, sugar, Cardamom 0,25%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, fructose (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, sugar, Lemon 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Ingredients: cocoa mass, sugar, Marjoram 0.66%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original Bonajuto chocolate with Orange
Ingredients: cocoa mass, sugar, Orange peel 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Original Bonajuto chocolate with Tangerine
Ingredients: cocoa mass, sugar, tangerine peel 1%. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
In this new version, with Verdello Lemon, it is prepared with the peel of Sicilian lemons which is ground and dried.
50 gram bar.
The chocolate from Antica Dolceria Bonajuto has always been characterized by its particular traditional and ancient flavour.
In this new version "Single Origin Tanzania" has a very intense flavor with a strong character and an aromatic profile in which the primary note of cocoa stands out with spicy and woody notes.
50 gram bar.
Cerere Weizen 33cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 33 cl.
Cerere Weizen 75cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 75 cl.
dark chocolate 100% - Chocolate
Ingredients: cocoa mass 100%
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 33 cl.
Kore White Ipa 33cl. - Sicilian Beer
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 33 cl.
Medusa Dubbel 33cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 33 cl.
Medusa Dubbel 75cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 75 cl.
Original Modica dark chocolate 90%
Ingredients: cocoa mass, sugar. (cocoa minimum 90%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 33 cl.
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 75 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 33 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 75 cl.
Tifeo Belgian Ale - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 75 cl.
This Vegan Base by Pernigotti is the right base for creating a typical homemade ice cream with a good and refreshing taste.
Without the addition of milk derivatives and without gluten.
NET WEIGHT: 1,35 Kg
ATTENTION: Compound that can only be used in the preparation of ice cream. Not suitable for direct consumption.
Ingredients: Cocoa butter, dried milk, sugar, vanilla.
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Donkey Milk chocolate
Ingredients: Cocoa butter, dried milk, sugar, vanilla.
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 75 cl.
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 75 cl.
Original Bonajuto chocolates in an elegant and coloured sicilian box
Ingredients: cocoa mass, whole cane sugar. (cocoa minimum 65%)
Antica Dolceria Bonajuto, the oldest chocolate factory in Sicily
Tifeo Belgian Ale 33cl. - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 33 cl.
Wine "Etna Rosato" DOC 2018 - Girolamo Russo - Az. Agr. Giuseppe Russo
Feudo di mezzo 2017 Etna Rosso DOC - Girolamo Russo.
Produced from Nerello Mascalese grapes, with a small percentage of Nerello Cappuccio, in the Feudo di mezzo district of Castiglione di Sicilia, at the foot of Etna. Balanced and elegant with a broad and intense bouquet of cherry and wild berries. Produced with organically grown grapes.
Winery: Girolamo Russo
Vintage: 2017.
Wine "Etna Rosso" DOC - San Lorenzo 2017 Girolamo Russo - Az. Agr. Giuseppe Russo
Excellent and elegant Etna Rosso Doc wine, from Nerello Mascalese grapes and small percentages of Nerello Cappuccio, on the northern slope of Mount Etna, in Contrada San Lorenzo in Randazzo, from a volcanic territory rich in aromas, flavors and unique colors.