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"Avola Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg
"Avola Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg
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-€0.50
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"Avola Almonds Toasted Paste" - Semi-finished product - Base for ice cream 500 g
"Avola Almonds Paste" - Semi-finished product - Base for ice cream 500 gramms.
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-€0.20
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"Avola Raw Almonds Paste" - Base for Almond Milk - Semi-finished product 500 grams
"Avola Raw Almonds Paste" - Semi-finished product - Base for Almond Milk
Net weight: 500 g
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"Hazelnuts Paste" - Semi-finished product - Base for ice cream 1 Kg
"Hazelnuts Paste" - Semi-finished product - Base for ice cream 1 Kg
Net weight: 1 kg
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-15%
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"Hazelnuts Paste" - Semi-finished product - Base for ice cream 500 g
PROMO -15% Scadenza Prodotto 30/09/2024
"Hazelnuts Paste" - Semi-finished product - Base for ice cream 500 g
Net weight: 500 g
- -€0.50
-€0.50
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"Sicilian Raw Almonds Paste" - Base for Almond Milk - Semi-finished product 500 grams
"Sicilian Raw Almonds Paste" - Semi-finished product - Base for Almond Milk
Net weight: 500 g
- -€1.90
-€1.90
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"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg
"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 1 Kg
Net weight: 1 kg
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-5%
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"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 500 g
"Sicilian Toasted Almonds Paste" - Semi-finished product - Base for ice cream 500 gramms
Net weight: 500 gramms
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-€0.55
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1930 Valdobbiadene DOCG - Italian Prosecco Superior Brut - Varaschin
PROSECCO 1930 VALDOBBIADENE DOCG - The Prosecco Brut of Varaschin
Prosecco Valdobbiadene DOCG created by Matteo Varaschin, at the dawn of the Varaschin Winery, in 1930
The 1930 is an excellent Prosecco Brut, which has a very intense and elegant bubble, with floral notes. It goes well with everything, but even more with Aperitifs and fish-based dishes.
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-€2.03
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-€0.15
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-€0.50
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Avola Almond shelled - 500 g
Shelled Avola Pizzuta almonds - 500 gram pack
A unique product, known throughout the world, dedicated to those looking for absolute quality almonds.
Tasty and healthy to eat plain, rich in nutrients, ideal for those on a diet and perfect for celiacs and diabetics!
500 gram pack.
- -€0.30
-€0.30
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Brunoro Valdobbiadene - Prosecco Superiore DOCG - Spumante Brut
BRUNORO - SPUMANTE BRUT DI VALDOBBIADENE - PROSECCO SUPERIORE DOCG
A Prosecco that surprises, on the palate it is very light, and despite being a Brut it is a little fruity to the taste.
Excellent to combine with fish, but it also goes well with appetizers, vegetables and cold cuts.
SERVE IN A LARGE SPARKLING WINE GLASS AT A TEMPERATURE OF 5 ° - 6 ° C.
€12.20
Regular price
€12.50
Price
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-€0.13
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Delight Apple liqueur from Etna- 50 cl
Contrada Melia is one of the last outposts where the Delizia del Etna apple ripens in March, one of the emblematic species of the volcano's biodiversity.
The liqueur is born from the maceration and infusion of the pulp in alcohol for at least 60 days.
Ingredients: water, agricultural alcohol, sugar, delight apple infusion.
Any residues are obtained by infusing the fruit
50 cl. Bottle
€22.87
Regular price
€23.00
Price
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First Flower Lemon liqueur from Etna- 50 cl
The First Flower lemon is harvested in the San Martino Piana district in February. The rinds are infused in alcohol to seal the intense scent of the Etna lands in this liqueur.
Ingredients: water, agricultural alcohol, sugar, lemon peel infusion
Any residues are obtained by infusing the lemon peel.
50 cl. Bottle
TO BE SERVED ICED !!!
€22.87
Regular price
€23.00
Price
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-€0.13
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Maletto Strawberry Liqueur from Etna - 50 cl
The Strawberry Liqueur of Maletto, meticulously selected by hand, is then macerated several times in alcohol, to obtain a very good liqueur to be combined with fruit desserts at the end of the meal.
Ingredients: water, agricultural alcohol, sugar, strawberry infusion
Any residues are obtained by infusing the fruit
50 cl. Bottle
€22.87
Regular price
€23.00
Price
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-€0.13
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Marzola tangerine liqueur from Etna- 50 cl
Marzola is a late mandarin that ripens in March. In the Blanco district, the temperature changes favor the intense aroma of its skins preserved in this liqueur thanks to an infusion in alcohol for 60 days.
Ingredients: water, agricultural alcohol, sugar, tangerine peel infusion.
Any residues are obtained by infusing the mandarin peel.
50 cl. Bottle
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Peeled and toasted almond Tuono - 250 grams
Peeled and toasted almond variety Tuono - pack of 250 grams
A unique product, known all over the world, dedicated to those looking for almonds of absolute quality.
Tasty, healthy and rich in nutrients, toasted almonds are delicious to munch on as a snack, perfect for enriching your desserts!
Pack of 250 grams.
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- -€0.55
-€0.55
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Reluì Valdobbiadene DOCG - Italian Prosecco Superior Spumante Extra Brut - Varaschin
RELUI 'VALDOBBIADENE DOCG - THE EXTRA BRUT PROSECCO FROM THE VARASCHIN WINERY
Reluì is the Prosecco Extra Brut from the Varaschin winery. Brilliant straw yellow color with fine and persistent perlage. The perfume is intense and elegant with hints of wild apple. On the palate it is dry, savory and harmonious.
It goes perfectly with fish main courses, but, given its excellent balance, it is also ideal to accompany aperitifs with typical cold cuts and cheeses.
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Sicilian Almond shelled and peeled - 250 g
Sicilian Almond Tuono 36/38 shelled in natural and peeled - pack of 250 grams
The queen of dried fruit, the almond! Natural supplement, rich in essential nutrients such as Vitamin E, Calcium and Magnesium, Iron and Potassium and many others. The Tuono Sicilia variety, with its soft shell and sinuous shape, has a sweet and elegant taste.
Pack of 250 grams.
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-€0.13
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Tarot Orange liqueur Gallo from Etna- 50 cl
Obtained from the infusion of Tarocco Gallo orange peels harvested in January in alcohol, this variety grown on the slopes of Etna is distinguished by the presence of anthocyanins in the skins.
Ingredients: water, agricultural alcohol, sugar, orange peel infusion.
Any residues are obtained by infusing the mandarin peel.
50 cl. Bottle
TO BE SERVED ICED !!!
