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A soft red, versatile for food pairing, perfect for every day. Ruby red, Sedàra 2018 offers a fruity bouquet with scents of blackberries and blueberries combined with a light spicy note of black pepper.
Vintage: 2021
Terre della Baronia Red Wine 2019 - Az. Agr. Milazzo
The red kissed by the sun!
From the union of slightly overripe grapes of Merlot, Syrah and Frappato, a fragrant wine, with an intense bright red color, with fragrances of small ripe red fruits. Round on the palate, its great freshness is expressed in the mouth, complete with good tannins.
Hierà, the Hauner's Rosso delle Eolie is a wine rich in aromas, elegant and of good intensity. From Calabrese, Alicante and Nocera a Spalliera grapes, on the nose elegant aromas of red fruits, with notes of tobacco and cocoa. All the sunshine that only the island of Vulcano can express.
Winery: Carlo Hauner of Salina
Year: 2021
75 cl bottle
Tancredi Donnafugata is a red wine, made from Cabernet Sauvignon and Nero d'Avola grapes, combined with a blend of other native vines, conceived from the collaboration between the Donnafugata winery and Dolce and Gabbana.
The result is a wine with a ruby red color, with fruity hints of plum and blueberries, followed by delicate spicy nuances of licorice and sweet tobacco, which goes perfectly with red meat and game dishes.
Fondirò Red Wine - Az. Agr. Milazzo
Fondirò was born outside the appellations IGP or DOP in order to have the freedom to undertake the making of a red wine extremely modern and unique.
From the collection Versatile of character, a soft red with an international taste is born, obtained from Merlot and Cabernet Sauvignon grapes ... the Angheli!
With an intense ruby red color, it shows a fragrant bouquet of red fruit (plum and black cherry) combined with elegant spicy hints (cinnamon and nutmeg) and delicate hints of tobacco. In the mouth it is enveloping with soft tannins and excellent persistence. A red with an international flavor with a great balance between structure and pleasantness.
Vintage: 2021
"Core is the name of the cru from which the grapes come. The name originates from a vineyard that has always been called Core by the local farmers. In Sicilian, "core" means heart. In fact, the vineyard seen from above has the shape of a big heart."
This red wine is a Certified Organic wine with a very territorial character, which gives off notes of plum, spices and red fruits with hints of cocoa and licorice.
The color is ruby red with light purplish reflections and the taste is very fresh, soft and round, with typical tannins.
Format: 75 cl
A large package for a large wine, with broad shoulders, full of personality, with a color as wonderful as its flavour.
In the mouth, its pleasant structure makes it a wine to drink to the last drop.
The bottle is 1.5 liters, and is presented inside a large wooden case where the symbol of the Milazzo winery is located inside.
Cellar: Azienda Agricola G. Milazzo
Rosso del Conte is undoubtedly one of the historic wines of the great Tasca d'Almerita winery.
It was born on the Regaleali estate and is made from Nero d'Avola grapes accompanied by a percentage of Perricone.
It is an exuberant, vibrant and very energetic wine, especially when it is young, after which with refinement it becomes very velvety and with a good taste progression.
It has boasted many and varied awards over the years, since its birth in 1959, from Gold Medals at the World Competition in Brussels to Three Glasses from Gambero Rosso, to various Crowns of Vinibuoni d'Italia. This vintage in particular boasts very high ratings from James Suckling, Dottor Wine, I vini di Veronelli and The Winehunter.
Vintage: 2018
This is a Sicilian red wine that comes from a blend of grapes grown in the Regaleali estate, the historic Tasca d'Almerita estate.
It comes from a blend of Nero d'Avola and Cabernet Sauvignon grapes, two diametrically opposed vines, one typically Sicilian and very powerful, and the other international and elegant.
It is a full-bodied wine, with good aroma and good tannins.
Vintage: 2019
This Sicilian red wine comes from Perricone grapes and boasts the Sicilia DOC denomination, thanks to the efforts that the winemakers put in every day in the hills of Tenuta Regaleali, the historic Tasca d'Almerita estate.
It is a full-bodied wine, with good aromatic intensity and good tannins that give depth on the palate.
Vintage: 2021
The Passivento method is the method that involves the partial drying of the grapes directly in the vineyard, which is then completed in the fruit room, where the skilful control of ventilation helps the grapes to reach the ideal level of dehydration before pressing.
The wine then ages for a period in steel and for another 12 months in wooden barriques.
This Sicilian Riserva red wine comes from a blend of Nero d'Avola and Cabernet Sauvignon grapes, resulting in a fruity and intense red wine, which excellently accompanies important dishes with strong flavours, such as game, stews and mature cheeses.
Vintage: 2018
Soria Perricone, a fruity wine born from Firriato's continuous experimentation
Soria Perricone is a monovarietal wine that reveals predominantly fruity notes, with a younger and more pleasant character in the glass.
The Sorìa Perricone is another step forward in the experimental research of the Firriato Winery, born on the lands of Baglio Sorìa, which has always been capable of giving life to wines with a structured identity.
It presents itself to the eye with an intense ruby red color, and presents a complex bouquet, with delicate tones of blackberry, plum and red fruit.
On the palate it is soft, fresh, with tannins always present and a good, persistent finish.
Vintage: 2020
Baronessa di Canseria is a Cabernet Sauvignon, a red wine to be tasted with strong, tasty dishes, like most traditional Sicilian dishes.
In the glass this red wine has a ruby red color, which opens up in a penetrating way to the aroma, releasing aromas of pepper, vanilla and graphite.
On the palate it is very enveloping, full-bodied and with a long persistence where vanilla stands out.
Vintage: 2021
Barone Montalto's Cabernet Sauvignon Nero D'Avola is part of the Acquerello line that the winery wanted to dedicate to wines to bring to the table every day.
With an intense red color with lively and intense reflections, on the palate it fully expresses the characteristics of these two vines in a refined and deep taste. Phenolic, with a rich bouquet of spices, dark fruit, and touches of caramel. This wine has an elegant structure, soft tannins and sweet vanilla.
Vintage: 2021
Merlot Family Collection of the Barone Montalto winery, is a wine with an intense red color almost black with purple hues. The nose develops aromas of plum and blackberry jam with spicy notes. In the mouth it is full and the tannins are not lacking while remaining discreet and round. Excellent persistence and balance.
Very suitable for very seasoned courses. It goes beautifully with cured meats and pate de foie gras. To be paired with baked suckling pig
Vintage: 2021
From Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon grapes, an intense and full-bodied red is born, a finely balanced and structured meditation wine.
The most beautiful grapes are harvested by hand and placed for a month in ventilated drying rooms at a constant temperature. The natural enzymatic processes develop the aromatic and gustatory peculiarities of this wine.
To be combined with tasty meat, baked pasta, aged cheeses, extra noir chocolate.
Vintage: 2020
Is a structured wine with the typical elegance of a Sicilian Bordeaux blend, then Nero d'Avola, Cabernet Sauvignon and Merlot. We produce 45,000 bottles.
This bottle was created only after careful selection. It is part of the Schietto range, which are single varietals, so it is 100% Cabernet.
The Litra of Abbazia Santa Anastasia is a pure Cabernet Sauvignon, a varietal expression of a unique territory that makes it unforgettable.
With an impenetrable ruby red color, the nose shows its great personality with very different scents, from green pepper, to thyme, to dark chocolate.
A Sicilian wine with a powerful and refined taste. Exciting with meat-based main courses and semi-aged cheeses. Unique to accompany even slightly bitter dark chocolate.
Vintage: 2017
An elegant red. An affordable luxury.
Deep ruby red, Tancredi 2015 is characterized by a fragrant bouquet with notes of red fruit (cherry and plum) combined with delicate tertiary scents of sweet tobacco, chocolate and spices (black pepper).
Vintage: 2017
With an intense and deep ruby red color, a wine made enveloping in its tannic note that is transformed into a silky tasting pleasure, from a passage in barriques.
Vigorous in its aromas, it narrates the two grape varieties of origin (65% Nero d 'Avola and 35% Merlot) between aromas of cherry, blackberry, currant, lavender, vanilla.
The structured taste, full-bodied, soft in its tannic perception, makes it exciting with dishes based on meat, game but also risottos and first courses with a strong taste.
Vintage: 2018
Mamertino DOC Organic and Vegan Red Wine 2016 - Az. Agr. Vasari
Harmonious and enveloping wine, expression of the encounter between the elegance of the Nero d’Avola and the softness of Nocera. It is the essence of the Mamertino.
Deep red color, the nose shows bouquet of ripe fruit in the mouth is decided, persistent, harmonious with the right balance.
Nocera DOC Organic and Vegan Red Wine 2015 - Az. Agr. Vasari
Young, elegant and lively. The color is ruby red with good structure and fine bouquet with hints of wild berries. The palate is immediately very present thanks to a gentle tannin and enveloping on the tongue, the finish is moderately persistent and never intrusive.
This Cabernet Sauvignon is a very elegant red wine, with a bouquet full of hints of cherry, violet and spices.
The sip reveals blackberries and plums and the finish is long and complex.
Furthermore, it is a perfect red to combine with pasta dishes, or grilled meats.
Vintage: 2020
"Identity and tradition. Sea and sunsets"
Costallegra is a new line of "Sea wines" that the Baglio Oro winery has chosen to create by combining memory and family experience with modern oenology, always seeking new tastes and new aromas.
It is a savory, enveloping organic red wine, with great aroma and good persistence, which comes from 100% Perricone grapes harvested in the hinterland of Marsala. Furthermore, it is a wine that ages in concrete, a characteristic that makes its taste a little gentler and its aromas a little more fruity.
75 cl bottle
"Elegant and unconventional. Strength and emotions"
This is an ORGANIC Nero d'Avola with a full, structured and enveloping flavour, characterized by great aromaticity and good persistence, which best describe this very young and above all very versatile ORGANIC red wine.
Costallegra is a new line of wines that the Baglio Oro winery has chosen to create by combining memory and family experience with modern oenology, always seeking new tastes and new aromas.
75 cl bottle
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