Passivento Barone Montalto 2023 White Wine IGT Terre Siciliane

Barone Montalto Passivento Bianco, from Grecanico, Catarratto and Chardonnay grapes is a semi-dry wine with a rich and fruity taste that makes it pleasantly drinkable

The white wine Passivento Terre Siciliane IGT produced by Barone Montalto from a blend of Grecanico, Catarratto and Chardonnay grapes in the Santa Ninfa area in the Belice valley in Trapani. With a balanced and elegant character, it is an expression of the territory from which it comes.

The particular vinification method used is the Passivento® Method, which involves the partial drying of the grapes starting directly in the vineyard and then completing in the fruit cellar, where the skilful control of ventilation helps the grapes to reach the ideal level of dehydration before pressing.

With a dull straw yellow color, the scent recalls hints of exotic fruit, citrus and orange blossom. The flavor is fresh and elegant, moderately structured, persistent.

Perfect to combine with fish dishes and fresh cheeses

Awards:

2016 Silver Mundus Vini

DATA SHEET

TYPE: White wine

CLASSIFICATION: Terre Siciliane IGT

VARIETY Grecanico, Catarratto, Chardonnay

ALC. VOL. 12.5%

AREA OF ​​ORIGIN Valle del Belice. Relatively deep alluvial based soils of medium texture with a mix of limestone and sand. Dark soils with a good content of organic matter.

WINEMAKING The partial drying of the grapes begins in the vineyard and is completed in the fruit cellar, where the skilful control of the ventilation helps the grapes to reach the ideal level of dehydration before pressing.

TASTING NOTES Passivento ® method. The partial drying of the grapes begins in the vineyard and is completed in the fruit cellar, where the skilful control of the ventilation helps the grapes to reach the ideal level of dehydration before pressing.

FOOD PAIRINGS Seafood salad, fresh cheeses, Vastedda della Valle del Belice. Serve at 10-12 ° C

Attention: At the moment the shipments of wine and spirits are made ONLY in Italy.