Maribu red wine DOCG Cerasuolo di Vittoria 2021 - Premium Navarra

Maribù, a blend of Nero d'Avola and Frappato which boasts the DOCG Cerasuolo di Vittoria denomination

A refinement method that the Navarra winery has decided to apply to 100% express the expression of the territory, since thanks to the steel refinement method and the blend of grapes used this Cerasuolo di Vittoria DOCG has all the hints of the wonderful territory of the Sicily.

On the palate, Maribù red wine is very structured even if it remains very fresh.

While on the nose it has hints of wild berries, black cherries and strawberries, typical hints of Frappato grapes.

DATA SHEET

NAME: Cerasuolo di Vittoria DOCG

GRAPE VARIETY: Nero d'Avola 60% - Frappato 40%

PRODUCTION AREA: Contrada San Giacomo - Butera (CL)

YEAR OF PRODUCTION: 2021

BOTTLES PRODUCED: 6,500

SOIL: Nero d'Avola: Medium texture tending towards clayey - Frappato: Medium texture tending towards sandy

ALTITUDE: Medium hill 350 / 400 meters above sea level.

TRAINING SYSTEM: Espalier

PRUNING: Guyot

AVERAGE AGE OF THE VINEYARD: 10 years

HARVEST: By the second ten days of September

VINIFICATION: In Rosso, with maceration of the skins for ten days

FERMENTATION TEMPERATURE: 24/26 °C

MALOLACTIC FERMENTATION: Completely carried out

AGING: 12 months on the yeasts in stainless steel tanks and 2 months in the bottle before marketing

SERVING TEMPERATURE: 17/18°C

ALCOHOLIC VOLUME: 13.5% vol