Our Rosè Wine 2021 - Dei Principi di Spadafora

LaLùci of Cristo di Campobello - Doc Sicilia White Wine Grillo 2022

Rosé Black Rose 2021 - Marabino

Eureka Chardonnay - White Wine biodynamic.

2020

C'D'C' white Wine 2022

White Wine "Etna Bianco" DOC - Mari di Ripiddu - "Az. Grasso"

White Wine Maria Costanza 2022 - SICILIA D.O.P. Az. Agr. Milazzo

Only Inzolia and Chardonnay grapes grown on the Milazzo estate.

Among the awards, we highlight the Gold Medal at the Concours Mondial in Brussels 2017 with the 2013 vintage and the 91 points at the 5StarsWine of Vinitaly 2018 with the 2017 vintage

FREE SHIPPING with only 8 bottles!

Vignavella White Wine - Az. Agr. Milazzo

A wine with an unmistakable footprint born outside the limit of the appellations IGP or DOP. The result of a masterly fusion of two different expressions of a single selection of a special clone cultivated in two distinct areas of the estate.

Vintage: 2022

White Organic Wine CastelloSvevo 2022 - Az. Agr. Milazzo

The best aubergine caponata you can eat, after the one made by the Sicilian grandmother!

Ready to taste, good and made with high quality fresh ingredients.

Produced from certified organic farming!

Typical product of Sicily.

Jar of 190 grams.

Don Pietro Organic Red Wine 2019 - Dei Principi di Spadafora

Is a structured wine with the typical elegance of a Sicilian Bordeaux blend, then Nero d'Avola, Cabernet Sauvignon and Merlot. We produce 45,000 bottles.

Sunny, a unique wine that defied every oenological rule

Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.

Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.

A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.