artisan colomba with cherry and pistachio
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  • slice of artisan dove with black cherries and pistachio
  • artisan colomba with cherry and pistachio
Pasticceria Angelo Inglima

Artisan Colomba with Cherry and Pistachio - Pasticceria Angelo Inglima

Artisan Colomba with Cherry and Pistachio - Pasticceria Angelo Inglima

HANDMADE COLOMBA WITH PISTACHIO AND CHERRY

Colomba Pasquale handmade with a leavened dough for 36 hours

A special version of Colomba Pasquale from the Inglima Pastry shop enriched by the encounter between Pistachios and Black Cherries, which gives a unique flavor, capable of satisfying even the most discerning palates.

Handmade by master pastry chefs Angelo and Giovanni!

Net weight: 1kg

€36.00
€30.60 Save 15%

Contains: 1 Kg (€30.60 / Kg)

Tax included
Quantity
Out-of-Stock

Artisan dove with a pistachio dough, decorated with pistachios and almonds

An original proposal from the Inglima pastry shop, which finds a single explosion of flavors on the palate in the encounter between Pistachios and Black Cherries

The sweetness of semi-candied black cherries, which is combined with the goodness of pistachios, all in the middle of an inebriating scent of Canicattì Millefiori Honey

INGREDIENTS: Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, pistachios, semi-candied black cherries (glucose syrup, sucrose), malt, wildflower honey from Canicattì, vanilla pods from Madagascar, sunflower lecithin

COVERING: Raw almonds, sugar, icing sugar, rice flour, cornmeal, cornstarch, egg whites.

May contain nuts. CONTAINS NO PRESERVATIVES

X003999ING

Data sheet

Provincia di produzione
Agrigento
Zona di produzione:
Canicattì
Ingredienti
Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, pistachios, semi-candied black cherries (glucose syrup, sucrose), malt, wildflower honey from Canicattì, vanilla pods from Mada
Ingredients

Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, pistachios, semi-candied black cherries (glucose syrup, sucrose), malt, wildflower honey from Canicattì, vanilla pods from Madagascar, sunflower lecithin

Artisan Colomba with Cherry...

€36.00 €30.60

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