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Artisan Colomba with Berries - Angelo Inglima pastry shop
Artisan Colomba with Berries - Angelo Inglima pastry shop
Artisan Colomba with Berries - Angelo Inglima pastry shop

Artisan Colomba with Berries - Pasticceria Angelo Inglima

Pasticceria Angelo Inglima
€34.00
(€34.00 / kg)
Tax included

ARTISAN COLOMB WITH BERRIES

Thanks to a dough left to rise for 36 hours, this Easter Colomba will amaze you thanks to the sweetness of the delicious semi-candied berries inside

Handmade by master pastry chefs Angelo and Giovanni of the Sicilian Inglima Pastry!

Net weight: 1kg

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Artisan dove with semi-candied berries, and the classic glazed covering with raw almonds

In this Colomba, the Inglima pastry shop wanted to pay homage to the thousand red fruits of our splendid land: Sicily!

In fact, in the dough of this handmade Colomba you will find: redcurrants, blackcurrants, strawberries, blueberries, blackberries, all to be savored inside this wonderful Colomba!!

INGREDIENTS: Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, malt, wildflower honey from Canicattì, Italian lemon and orange zest , semi-candied berries (red currant, black currant, strawberry, bilberry, blackberry, glucose-fructose syrup, sucrose, acidity regulator: E330, preservative: potassium sorbate E202), sunflower lecithin

COVER: Raw almonds, sugar, icing sugar, rice flour, cornmeal, cornstarch, egg whites

May contain nuts. CONTAINS NO PRESERVATIVES

  • Brand
  • Reference
    X003055ING

  • Provincia di produzione
    Agrigento
  • Zona di produzione:
    Canicattì
  • Ingredienti
    Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, malt, wildflower honey from Canicattì, Italian lemon and orange zest , semi-candied berries (red currant, black currant, strawb

Ingredients

Water, type 0 and type 1 soft wheat flours ground in Italy (EU origin), butter, sugar, category A egg yolk, salt, mother yeast, malt, wildflower honey from Canicattì, Italian lemon and orange zest , semi-candied berries (red currant, black currant, strawberry, bilberry, blackberry, glucose-fructose syrup, sucrose, acidity regulator: E330, preservative: potassium sorbate E202), sunflower lecithin

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