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  All Saints’ Day Sweets in Sicily: The Tradition of Frutta Martorana and Ossa di Morto

  Posted in: Eventi

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  During All Saints’ Day, Sicily is filled with the sweet aroma and vibrant colors of tradition. Among the most beloved treats are Frutta Martorana, handmade marzipan fruits beautifully painted to look real, and the crunchy Ossa di Morto biscuits, symbols of remembrance and love for departed souls. These traditional sweets tell the story of Sicilian culture passed down through generations. Discover the authentic Frutta Martorana, crafted by Sicilian artisans and available on the Gocce di...

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  Tra Storia e Tradizione: il Panettone FIasconaro

  Posted in: Dispensa

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  Nel panorama della pasticceria artigianale italiana, poche realtà riescono come Fiasconaro a coniugare territorio, tradizione, innovazione e lusso. Questo articolo racconta l’avventura imprenditoriale della famiglia Fiasconaro, dalla gelateria del 1953 nel borgo madonita di Castelbuono (PA) fino al riconoscimento internazionale, e mostra come sullo shop di Gocce di Sicilia si possa trovare la loro ampia selezione di prodotti d’eccellenza.

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  5 Wine Ideas for Your Sunday

  Posted in: Enoteca

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  La scelta del vino da portare a tavola la domenica non è mai casuale: è un modo per valorizzare il cibo, condividere emozioni e celebrare la convivialità. Con la selezione di vini siciliani disponibile su Gocce di Sicilia, puoi trasformare ogni pranzo domenicale in un viaggio tra i sapori e i profumi dell’isola.

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  5 Quick and Tasty Appetizer Ideas

  Posted in: Dispensa

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  With these 5 simple and delicious ideas, you can transform any quick appetizer into a true journey through Sicilian flavors. Whether it’s for an elegant dinner or a casual aperitivo, the products from Gocce di Sicilia let you enjoy quality, authenticity, and the heritage of one of the world’s most beloved cuisines.👉 Discover all the typical Sicilian products in our online shop and let yourself be inspired: from land to sea, every ingredient tells the story of authentic Sicily.

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  Busiate al Pesce Spada e Melanzane una Ricetta Siciliana dal Sapore Mediterraneo

  Posted in: Ricette

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  Questo piatto rappresenta la cucina siciliana autentica, unendo la delicatezza del pesce spada con la dolcezza delle melanzane e la freschezza del basilico. È una ricetta equilibrata, leggera e profumatissima, perfetta per chi ama la pasta al pesce e i sapori mediterranei.

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  We Are Among the Top Five Best Food E-Commerce Sites in Italy, According to La Repubblica

  Posted in: La nostra Casa

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  We are proud to announce that Gocce di Sicilia has been selected among the top five e-commerce companies in the food sector in Italy, following a study conducted by La Repubblica in collaboration with the German Institute for Quality and Finance (ITQF). (repubblica.it)

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  Bronte Pistachio: the Green Gold of Sicily that smells like September

  Posted in: Dispensa

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  September in Sicily is not only the month of the grape harvest and the last days at the beach: it is also the time of the harvest of the Bronte Green Pistachio PDO, known all over the world as Sicily’s green gold.

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  September in Sicily: Autumn Flavors to Savor with Gocce di Sicilia

  Posted in: Eventi

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  In Sicily, September is a magical month. Summer slowly gives way to autumn, the colors become warmer, the air sweeter, and the fruits of the earth reach their splendor. It's the perfect time to indulge in authentic and traditional flavors, heralding the season of grape harvests and the first preserves.

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  Discover the New Strawberry and Pistachio Jam by Gocce di Sicilia: Sweetness and Authentic Flavor

  Posted in: Dispensa

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  Welcome to the heart of Sicily, where tradition meets innovation, and taste becomes poetry. Discover the new Strawberry and Pistachio Jam by Gocce di Sicilia, a gastronomic masterpiece that combines the enveloping sweetness of strawberries with the salty crunch and intense aroma of pistachios. Get ready to enjoy a unique sensory experience, designed for those who love authentic flavor and genuine quality.Fresh and genuine ingredientsFlavors that tell the story of SicilyElegant...

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  Uses and Traditions of Confetti in Sicily

  Posted in: Dispensa

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  Sicilian confetti are not just sweets: they hold history, culture, and a deep meaning that makes them the stars of the most important occasions. From weddings to baptisms, graduations to birthdays, confetti bring sweetness and good wishes to every celebration. If you too want to experience and share this tradition, discover our specialties of artisanal Sicilian confetti: unique flavors, vibrant colors, and all the excellence of the island’s pastry art.👉 Discover the collection of Sicilian...

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  Exploring the Tastiest Types of Sicilian Honey: Orange, Sulla, and Wildflower

  Posted in: Dispensa

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  Sicily is a land of sun, nature, and ancient traditions, capable of offering unique and inimitable products. Among its most precious treasures is Sicilian honey, the result of the bees’ work and the expertise of local beekeepers. Orange Blossom Honey, Sulla Honey, and Wildflower Honey represent three excellences that embody the island’s biodiversity. With their authentic flavors and health benefits, they are perfect to enjoy every day or to gift as a symbol of Sicily at its most genuine.👉...

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  5 Ways to Use Capers in Sicilian Cuisine

  Posted in: Dispensa

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  Sicilian capers, those small salty and tangy treasures, are a distinctive ingredient in Sicilian cuisine. Originally cultivated along the rocky coasts of the island, especially in Salina and Pantelleria, Sicilian capers have become an essential element of many traditional dishes, adding that unique and aromatic touch that makes them so beloved around the world.

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