Martorana fruit mixed in a wooden box

PanPassito - Sicilian Panettone with Passito wine

Don Limoncello - Sicilian Panettone flavored with lemon liqueur

Candied orange peel 

NEW! - Pan Giulivo the sicilian salty panettone!

Tasty and soft salted Sicilian Panettone to be consumed all year round.

Handcrafted and exclusively produced by the Giulio pastry shop in Capo d'Orlando.

Net weight 500g

Veganelle - Tipical Sicilian crunchy almond biscuits for vegans

Typical Sicilian shortbread biscuits covered with sesame, handcrafted by Pasticceria Giulio.

The Reginelle or Regina biscuits are part of the Sicilian confectionery tradition, especially in Palermo. Produced following a simple and tasty recipe, these delicious shortbread biscuits are covered with sesame or "cimino" ... a real goodness!

Pack of 350 grams.

Cinnamon flavored sugar.

Candied orange peel covered with chocolate

Candied orange peels using the Italian artisanal method, half covered with pure dark chocolate.

A genuine and delicious snack!

Elegant package of 150 grams

Pandorata Colomba covered with icing and powdered sugar, traditional recipe

Artisan Easter Dove, left to rise naturally for 36 hours, without raisins and candied fruits, covered with Icing and icing sugar. This baked cake contains only high quality raw materials, processed with skill and experience.

A baked cake that certainly needs no introduction, expertly made by Fiasconaro in Castelbuono, with carefully selected first choice ingredients.

Hand-wrapped, the matching Fiasconaro envelope is included with the purchase.

Net weight: 1 kg.

Sweet cream pistachio Giulio

Artisanal crunchy nougats produced by the Giulio pastry shop in Capo d'Orlando.

Delicious pieces of almond nougat covered in chocolate.

Yummy!...one leads to another!

Sicilian Chocolate Spreadable Cream - by Fiasconaro

Net Weight 180 g.

Manna Spreadable Cream - Oro di Manna by Fiasconaro

Net Weight 180 g.

Sweet spreadable cream with Sicilian Almonds 180g By Fiasconaro signed Dolce & Gabbana

From the fusion of Sicilian pastry by Fiasconaro and the high fashion of Dolce & Gabbana, a luscious soft cream spread with Sicilian Almonds, packaged in a colorful decorated D&G cardboard box. D&G shopper included!

Pack of 180 g

Sweet spreadable cream with Sicilian Chocolate 180g By Fiasconaro signed Dolce & Gabbana

From the fusion of Sicilian pastry by Fiasconaro and the high fashion of Dolce & Gabbana, a luscious soft cream spread with Sicilian Chocolate, packaged in a colorful decorated D&G cardboard box. D&G shopper included!

Pack of 180 g

Traditional panettone, artisanal with fresh candied orange and raisins flavored with Marsala PDO wine and Zibibbo liqueur Terre Siciliane PGI. No icing, no whole dried fruit, just the classic Panettone recipe, made by Fiasconaro master pastry chefs, excellent to be enjoyed at breakfast, as a snack or as a snack.

Elegantly wrapped by hand.

Net weight: 500 grams

EXPIRY DATE 30/06/2024

Traditional Sicilian soft nougat in different flavors, in a Octagonal box.

Nougat soft with almonds and Pistachio covered with: dark chocolate, white chocolate, milk chocolate, chocolate flavored with lemon, chocolate flavored with orange, chocolate flavored with coffee packaged in an octagonal box.

Net weight 250 g.

Sweet spreadable cream with Sicilian Pistachio 180g By Fiasconaro signed Dolce & Gabbana

From the fusion of Sicilian pastry by Fiasconaro and the high fashion of Dolce & Gabbana, a luscious soft cream spread with Sicilian Pistachio, packaged in a colorful decorated D&G cardboard box. D&G shopper included!

Pack of 180 g

Sweet spreadable cream with Pistachio 180g By Fiasconaro 

Pistachio cream spread 180g Fiasconaro

Delicious pistachio cream, soft and tasty, to spread on bread or cake.

Pack of 180 g

Soft Sicilian nougat 150g in tin by Dolce & Gabbana

A colorful Dolce and Gabbana tin box, in a cilindrical form, new to collect! Shopping bag D&G included!

Inside, a delicious assortment of handcrafted Sicilian soft nougats, pistachio and almond, covered with milk, dark, orange and lemon chocolate.

Delicious mixed soft nougats, with a unique and unmistakable taste, produced by Fiasconaro according to the Sicilian tradition, with selected quality ingredients.

150g pack

To satisfy the most refined palates, here is the Fiasconaro Sicilian Almond Cream, produced in Castelbuono by the well-known company that made Sicily famous in the world.

The careful processing and the careful selection of selected products give this cream a unique, unmistakable and authentic flavor.

Jar of 180 grams.

Spreadable coffee cream, with a unique and delicious recipe, the result of a careful process of working with selected ingredients favoring the typical productions of Sicily.

The taste and aroma of quality coffee give this cream a unique, authentic and unmistakable flavor.

Prouct by Fiasconaro in Castelbuono

Jar of 180 grams.

Black and White Pignolata - Messinese artisan dessert

In this typical sweet of the Sicilian confectionery tradition, pieces of lemon dough (called pine cones), baked or fried meet a double glaze: white and chocolate, which is what distinguishes the Pignolata Messinese from the simpler version with honey. .

It is mainly made in the period between Christmas and Carnival, however, in some of the small artisan workshops scattered around Sicily, it is possible to find it all year round, so as not to have to wait even a day to enjoy this delight.

ATTENTION: The net weight varies from 400 to 500 grams.

This sugar is a specialty of Pasticceria Giulio and once you try it, you won't be able to do without it.

Excellent ally in the kitchen, it finds space in many uses: from the making of cocktails, to the sweetening of fresh fruit-based drinks, to the preparation of new and tasty desserts.

Jar of 200 grams

Handmade Easter Colomba with fresh candied orange, covered with icing and almonds

Soft Easter Colomba, in its traditional version with raisins and candied orange, made by Fiasconaro in Castelbuono. Typical Easter cake, this Colomba evokes the Italian tradition, bringing to the table the perfect combination of innovation and history.

Elegantly wrapped by hand and sold with its original Fiasconaro envelope.

IMMEDIATE SHIPPING

Net Weight: 500 grams

NEW 2024

Artisan Colombina without candied fruit, with Sicilian lemon paste and essence, covered with icing and pine nuts.

A great novelty for Easter 2024 by Fiasconaro. A delicious Easter Colomba which, thanks to slow natural leavening, obtains a soft dough which is flavored with lemon essence and enriched with pine nuts on the icing.

This small 100 gram Colomba is presented inside an elegant box with yellow decorations.

Packaged in an elegant box, the Colomba is shipped with the original coordinated Fiasconaro envelope.

Net weight: 100 grams

Cubaita with Chocolate Sicilian Brittle by Fiasconaro

Almond, hazelnut brittle with dark chocolate.

Net weight: 180 g

Hand-made small sheets of Sicilian almond paste covered with a delicious layer of dark chocolate and chopped pistachio. From the Pasticceria Giulio

Packaged in an elegant cardboard box, they are a nice and delicious Sicilian souvenir!

Pack of 6 pieces of ponticelli

White Mint flavored sugar

Lemon flavored sugar

Fiasconaro artisan panettone, naturally leavened, enriched with chocolate drops and William pears. Covered with a crunchy white icing and chocolate crunches. The natural sweetness of pears makes this panettone the perfect dessert to be served at the end of a meal

Elegantly wrapped by hand.

Net weight: 1 kg.

EXPIRY DATE 30/04/2024

Panettone, without raisins and candied citrus fruits, covered with a crunchy glaze and sugar, both in grains and icing. The classic ... but not the usual Pandoro. Made by the pastry chefs of Fiasconaro in fact, it is characterized by its very soft and delicious dough. Excellent both for breakfast and as a snack, because it is not only good but also light and long-lasting.

Elegantly wrapped by hand.

Jelly candies handcrafted - 400 gr.

With mixed tastes: mandarin, apricot, lemon, orange and strawberry.

Sugar flavored with almonds

Sugar flavored with orange and chocolate

Sugar flavored with mandarin

Pistachio Panettone Giulio

Traditional Panettone Giulio

Panettone with dark chocolate drops Giulio

figs and walnuts Panettone Giulio

Handmade Easter Colomba with traditional candied orange, sugar glaze and almonds.

Classic Easter dove, characterized by a soft dough rich in candied orange peel, covered with a glaze of sugar and almonds.

Made by the master pastry chef Giulio, the Sicilian artisan Colomba will bring taste and tradition to your home.

Buy the traditional Colomba now, awarded the Sicilian excellence

Net weight: 1 kg.

ATTENTION: The product expires after 30 days from the production date.

Delicious homemade colomba with large drops of dark chocolate inside and on a crunchy chocolate glaze

Soft Easter Colomba in chocolate with a light dough, thanks to the long leavening, a fundamental characteristic of Franco Giulio's Easter doves.

Giulio's Easter dove has no cream inside, but gigantic flakes of dark chocolate, which will surprise you with every bite. Like the external chocolate glaze, also filled with crunchy chocolate flakes.

Net weight: 1 kg.

ATTENTION: Product expiration 30 days from the production date.

Handmade pistachio colomba, with real Sicilian pistachios and a jar of Giulio pistachio cream

Delicate Colomba with Sicilian Pistachios, with a 230-gram jar of pistachio cream inside the package, from the large production of Franco Giulio.

The 72 hours of slow leavening make a simple baked cake, a dessert to be enjoyed at any time, typical of the Sicilian tradition, a must during the Easter period.

Total weight: 1 kg (including dove and cream jar).

ATTENTION: Product expiration 30 days from the production date.

Original artisan Colomba filled with candied dried figs and Italian walnuts

Large Easter dove filled with candied dried figs and walnuts of Italian origin, with a soft dough, thanks to the 72 hours of long leavening.

The Colomba with dried figs and Giulio's walnuts is made without preservatives, with fine flours and live mother yeast, respecting the Sicilian pastry traditions.

Net weight Colomba 1 kg

ATTENTION: The expiry of the product does not exceed 30 days from the production date.

Traditional Panettone Fiasconaro 1 kg

Traditional panettone, artisanal with fresh candied orange and raisins flavored with Marsala PDO wine and Zibibbo liqueur Terre Siciliane PGI. No icing, no whole dried fruit, just the classic Panettone recipe, made by Fiasconaro master pastry chefs, excellent to be enjoyed at breakfast, as a snack or as a snack.

Elegantly wrapped by hand.

Net weight: 1 kg.

For the most refined palates, here is Fiasconaro's Panettone with berries, covered with a crunchy and delicious white chocolate glaze, enriched with semi-candied berries and crunchy chocolate and white chocolate. The naturally leavened dough gives this pastry masterpiece a soft consistency that retains its properties very well over time.

Elegantly wrapped by hand.

Net weight 1 kg.

Delicious Panettone covered with a crunchy Sicilian almond glaze, enriched with whole Avola almonds, directly from the confectionery tradition of Fiasconaro, a company famous all over the world for its experience in the field. The perfect gift for adults and children, as it is made only with selected and carefully processed ingredients and without GMOs, to guarantee a long-lasting and very tasty product.

Elegantly wrapped by hand.

Weight 1 kg.

The most Sicilian of Fiasconaro panettone ... the Green Gold! Soft naturally leavened panettone, covered with a white chocolate glaze and whole pistachios. But that is not all! Inside the elegant packaging, which also makes it a perfect gift, you will find a 180-gram jar of pistachio cream and a Fiasconaro spread.

Without raisins or candied orange peels, only PISTACHIOS!

Net weight (panettone + cream): 1000 grams (820g + 180g).

EXPIRY DATE 30/04/2024

Handmade Easter Colomba with fresh candied orange, covered with icing and almonds

Soft Easter Colomba, in its traditional version with raisins and candied orange, made by Fiasconaro in Castelbuono. Typical Easter cake, this Colomba evokes the Italian tradition, bringing to the table the perfect combination of innovation and history.

Elegantly wrapped by hand and sold with its original Fiasconaro envelope.

Weight 1 kg.

Artisan Colomba with pieces of William Pears, covered with white icing and chocolate crunches

Exquisite Colomba Pasquale, naturally leavened, with pieces of William pears that replace raisins and candied fruit, in this soft version, covered with a crunchy white chocolate glaze and drops of delicious milk chocolate.

Made by Fiasconaro in Castelbuono.

Elegantly wrapped by hand, it is sold with the matching Fiasconaro envelope.

Net weight: 1 kg.

IMMEDIATE SHIPPING

Artisan Easter Colomba with candied chestnuts and Gianduja, wrapped in a double layer of chestnut cream and dark chocolate

Delicious dessert of the Easter tradition in which a soft dough, given by a long and patient leavening, welcomes delicious pieces of candied chestnuts and Gianduia chocolate. The chestnut cream on the outside encloses everything, together with the dark chocolate glaze, giving life to yet another masterpiece of the Fiasconaro masters.

Packaged in an elegant box, the Colomba also includes the coordinated Fiasconaro envelope

Net weight: 1 Kg

Artisan colomba with semi-candied berries, covered with white chocolate glaze

Soft and tasty Colomba Pasquale, naturally leavened, enriched with delicious semi-candied red fruits and covered with a sensational crunchy white chocolate glaze.

The soft dough combined with the sweetness of the berries creates a typical Easter cake full of taste and aromas.

Made by Fiasconaro in Castelbuono.

The dove is sent together with the official coordinated Fiasconaro envelope.

Weight 1 kg.

Artisan Colomba with pieces of candied apricot and Modica chocolate IGP

Soft Easter Colomba, naturally leavened, embellished with sweet chunks of candied apricot and Modica PGI chocolate, covered with an exquisite icing and crunchy hazelnut grains.

The slow leavening, which ends naturally after 36 hours, combined with the use of high quality raw materials, gives this baked cake a unique set of flavors.

Made by Fiasconaro in Castelbuono. 

Elegantly wrapped by hand. The original matching Fiasconaro envelope is included in the price

Weight 1 kg.

Handmade Easter Colomba, covered with white icing and whole Pistachios.

The queen of the Fiasconaro family, the Colomba Oro Verde contains neither raisins nor candied fruit, only gluttonous Pistachios to enrich the white icing that covers the soft dough, naturally leavened for 36 hours.

The elegant carton pack contains in addition to Fiasconaro's Colomba with Pistachio and a 180-gram jar of velvety Fiasconaro Pistachio spread cream, with its very personal spread.

The Colomba is shipped with the official matching Fiasconaro envelope.

IMMEDIATE SHIPPING

Net weight: 1 Kg.

Handmade Easter dove with chocolate drops, covered with icing

Delicious Easter Cake naturally leavened for 36 hours. The delicate and soft dough is embellished with crunchy chocolate flakes and covered with an exquisite icing.

This baked cake, ready to taste, does not require any preparation, just open the elegant decorated paper wrapper, cut the Fiasconaro Chocolate Colomba and enjoy all its goodness.

With all the Colombe Fiasconaro, as a gift the very personal matching envelope.

Net weight: 1 kg.

IMMEDIATE SHIPPING

Mixed candied fruit 500 gr

Candied orange slices in glass

Soft artisan Panettone by Fiasconaro, with candied apricots and Modica Chocolate IGP, naturally leavened, covered with a crunchy glaze and hazelnut leaves.

Without candied orange peels and raisins.

Elegantly wrapped by hand.

Net weight 1 Kg.

Entire candied citron

Fiasconaro artisan panettone with hazelnuts, naturally leavened, with raisins without candied fruit, covered with glaze and hazelnuts. The union between the softness of the naturally leavened dough and the crunchiness of the hazelnuts gives this panettone that absolute uniqueness that only a bottle can give to its Panettoni.

Elegantly wrapped by hand.

Net weight: 1 kg.

Artisan panettone, naturally leavened, with milk chocolate and gianduia, covered with a white chocolate glaze and mannetti casting (Manna cannoli). In addition to the panettone, the package contains a 180-gram jar of manna cream and a Fiasconaro spread.

Without raisins and candied fruit.

A very elegant gift idea!

Net weight (panettone + cream): 1000 grams (820g + 180g).

Very soft naturally leavened panettone, with only chocolate chips inside, without raisins or candied fruit. The package also includes a 180-gram jar of Fiasconaro coffee cream and a spread to garnish your panettone! The strong and robust flavor of the coffee cream and the sweetness of the chocolate chips make this panettone perfect for a good and quick breakfast.

A gift idea to taste!

Net weight (panettone + cream): 1000 grams (820g + 180g).

Fiasconaro artisan panettone, naturally leavened for at least 36 hours, covered with a crunchy white icing and almond leaves. The refined package contains, in addition to the panettone, a 180-gram jar of velvety almond cream and a Fiasconaro spread.

Without raisins and without candied citrus.

A very elegant gift idea!

Net weight (panettone + cream): 1000 grams (820g + 180g).

Artisan panettone, soft and delicate, with fresh candied Sicilian oranges, Sicilian wheat flour and precious sultanas scented and flavored with Malvasia delle Lipari Passito D.O.C.

New from Fiasconaro, packaged in an elegant round rigid box, it is a wonderful gift idea! Made by Fiasconaro in Castelbuono.

Net Weight 1 kg.

Traditional cake with candied chestnut and a nougat cream, with a double icing of chestnut cream and dark chocolate.

1 kg.

Naturally leavened panettone with chocolate chips, covered with a crunchy glaze. Made in Castelbuono, by the well-known company Fiasconaro following the traditions of all time, to make a good Panettone, appreciated by adults and children, for its soft dough and its unmistakable flavor.

Elegantly wrapped by hand.

Net weight 1 kg.

Traditional Torroncini with Manna.

Manna Nougat by Fiasconaro

120 g.

Artisan Easter Colomba covered with white icing and almond leaves, with Avola Almond Cream to spread

Delicate Easter Colomba with an incredibly soft dough, covered with a white icing, adorned with delicious almond flakes.

The refined package contains: a Fiasconaro White Gold Colomba, naturally leavened for 36 hours, a 180-gram jar of creamy Avola Almond Cream and the original Fiasconaro spread.

And as if that were not enough, Fiasconaro also gives the official envelope matched to each Colomba.

Net weight: 1 Kg

IMMEDIATE SHIPPING

Handmade Easter Colomba with chocolate drops and a jar of spreadable coffee cream

Baked cake, with a soft dough, naturally leavened, and the sweet taste of chocolate chips, contrasted by the strength and strong flavor of the Fiasconaro coffee cream in a 180-gram jar, included in the package, together with its inseparable Fiasconaro spread .

A Easter cake that knows no rivals for taste, texture and lightness.

The Colomba is also shipped with the original matching Fiasconaro envelope.

Net weight: 1 Kg

Oro di Manna - Handmade Easter Colomba with a jar of Manna cream to spread

Exquisite Artisan baked cake, naturally leavened for 36 hours, covered with a white icing and a pour of sweet mannetti (cannoli di Manna).

The elegant package contains: a Fiasconaro Colomba Oro di Manna, a 180 gram jar of Manna spread cream and a Fiasconaro spread.

The purchase of the product includes the original matching Fiasconaro envelope, making it a very elegant gift idea!

Net weight 1 kg

Fiasconaro Hazelnut Artisan Bakery Dessert

Soft handmade Easter Dove with raisins, covered with glaze and crunchy hazelnuts from Polizzi Generosa, a village in the Madonie Park.

The 36-hour natural leavening, combined with Fiasconaro's great experience and the use of high quality raw materials, gives life to an unrivaled artisan dessert, with a delicate but decisive taste and unparalleled consistency.

The Colomba with Hazelnuts by Fiasconaro also includes the original matching bag.

Net weight: 1 kg.

Soft artisanal nougats produced by the Giulio pastry shop in Capo d'Orlando.

Delicious mixed nougats, with almonds and pistachio, orange and cinnamon.

Covered in chocolate. Yummy!...one leads to another!

Surprising Fiasconaro artisan panettone, naturally leavened, enriched with Sicilian chocolate, filled with a delicate wild strawberry jam and covered with a crunchy dark chocolate glaze. The elegant package contains, in addition to the panettone, a 180-gram jar of chocolate cream to make your panettone even more delicious and a spread by Fiasconaro.

Awarded at the Superior Taste Award 2016 in Brussels!

A gift idea to be enjoyed!

Net weight: 1000 grams.

Artisan Colomba with wild strawberries and dark glaze

Unsurpassed handmade Easter Colomba naturally leavened for 36 hours, studded with wild strawberries and covered with a delicious dark chocolate icing.

In addition to the Colomba Nero Sublime by Fiasconaro, the elegant cardboard package contains a 180-gram jar of velvety Fiasconaro cream with Sicilian Chocolate, with a practical Fiasconaro spread.

The original Fiasconaro envelope is included in the price.

Bakery cake awarded at the Superior Taste Award 2016 in Brussels!

Net weight: 1 kg.

IMMEDIATE SHIPPING

Panettone with candied Ananas and Apricot by Fiasconaro

Traditional Christmas cake with Pistachio icing, hand-wrapped.

Net weight 1 kg.

Gift box with a Traditional cake with Sicilian Chocolate and wild strawberries Drops: Nero Sublime 820 g, Sicilian Chocolate cream 100 g, extra jam wild strawberry “fragolina di Sicilia” 100 g, Butter Knife, Sicilian Chocolate bar with cinnamon 100 g, craft beer with cocoa beans 75 cl

An elegant gift box by Fiasconaro

Traditional Sicilian Classic soft nougat bar.

Nougat soft with almonds and Pistachio and with wafer covering by Fiasconaro

150 g.

Traditional Sicilian soft nougat bar.

Nougat soft with almonds and Pistachio covered with white chocolate flavored with lemon by Fiasconaro

150 g.

Traditional Sicilian soft nougat bar.

Nougat soft with almonds and Pistachio covered with white chocolate flavored with orange by Fiasconaro

150 g.