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Red Wine Maria Costanza 2018 - Az. Agr. Milazzo
Only Nero d'Avola grapes grown on the Milazzo estate. The only Red that tells the whole story of Casa Milazzo.
Red Wine SICILIA DOP 2018.
Awards: 90 points at the 5StarWines Vinitaly 2019 with the 2016 vintage, the 2014 vintage Gold Medal at Les Cittadelles Du Vin 2018 and at the Concours Mondial Du Vin 2018
Corda Pazza was born from the encounter between the Sicilian native vines Frappato, Nero D'Avola and Syrah grapes.
The surprising blend gives life to a ruby red with violet reflections, with an intense and fruity aroma that recalls the hints of morello plum with a background of berries, iquirice and chocolate. Corda Pazza is full, warm and rightly tannic on the palate.
Vintage: 2018
The new Milazzo label: the Maria Costanza Rosso Riserva 2013 is an expression of Elegance and Character. Harvest of 2013, bottled in November 2016, only Nero d'Avola, the best grapes selected plant by plant to best describe the exceptional nature of this indigenous grape variety.
Red wine SICILIA DOP vintage Riserva 2013. Cellar: Az. Agr. G. Milazzo
Terre della Baronia Red Wine 2019 - Az. Agr. Milazzo
A beautiful ruby red color with purple reflections.
Blend of precious grapes, predominantly Nero d'Avola, grown exclusively by the Milazzo family.
Winner of the Great Gold Medal at the Concours Mondial de Bruxelles 2016!
Winery: Azienda Agricola G. Milazzo
Year: 2021.
From a blend of Nero d'Avola and Nero Cappuccio grapes a wine of a splendid dark ruby red color, with a frank, full and harmonious flavor. Great structure, with silky tannins accompanied by beautiful roundness. Pulpy, complex, aromatic and very persistent wine.
NUMBERED BOTTLES.
Vintage: 2007/2009
Fondirò Red Wine - Az. Agr. Milazzo
Fondirò was born outside the appellations IGP or DOP in order to have the freedom to undertake the making of a red wine extremely modern and unique.
Fancello Organic Red Wine Sicily D.O.P. 2020 - Az. Agr. Milazzo
A young and attractive wine produced by Az. Ag. G.Milazzo in Sicily
Pietradolce's Etna Rosso is a very fine wine thanks to the fact that it is born on old pre-phyloxxera sapling vines, and is then aged in cask for 14 months.
This wine, with a bright ruby red color and an energetic and structured flavour, the bouquet is intense and complex, with nuances of myrtle, red fruits and aromatic herbs.
Vintage: 2018
Produced exclusively from 80-100 year old pre-phyloxxera Nerello Mascalese vines, grown in the area traditionally called "Barbagalli", at an altitude of 900 meters on the northern slope of Etna.
In the glass this wine has an intense ruby color, the bouquet is instead very intense, complex and articulated with notes of myrtle and red fruits.
Furthermore, it is perfect to combine with meats such as pork, or with cheeses, even better if aged.
Vintage: 2016
This version of Etna Rosso Barbagalli is an extraordinarily elegant red wine, one of the best expressions of Nerello Mascalese.
It is left to mature for 20 months in oak barrels, and enjoys very balanced tones, between red fruit and sweet spices. On the palate it is very velvety, supported by fine tannins and an energetic freshness.
Furthermore, it is perfect to combine with strong flavors such as red meat, or a classic pasta with meat sauce.
Vintage: 2017
This 1.5 liter Magnum version makes Maria Costanza Rosso Dop 2016 even more special and valuable
It is a limited edition of a wine that stands out for its great prestige and its unmistakable flavour
Only Nero d'Avola grapes grown on the Milazzo estate. The only Red that tells the whole story of Casa Milazzo.
The Magnum version is perfect for special occasions, elegant dinners, and important gifts.
Brand: Cantina Milazzo
A large package for a large wine, with broad shoulders, full of personality, with a color as wonderful as its flavour.
In the mouth, its pleasant structure makes it a wine to drink to the last drop.
The bottle is 1.5 liters, and is presented inside a large wooden case where the symbol of the Milazzo winery is located inside.
Cellar: Azienda Agricola G. Milazzo
From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017
The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.
Aged: 2017
Frappato is an ancient vine grown mainly in the province of Ragusa, where it expresses its full potential.
The hints of red berries, which are also perceived on the palate, are the characteristics of this wine that make it pleasant to combine with both meat and fish.
Vintage: 2018
Mamertino DOC Organic and Vegan Red Wine 2016 - Az. Agr. Vasari
Harmonious and enveloping wine, expression of the encounter between the elegance of the Nero d’Avola and the softness of Nocera. It is the essence of the Mamertino.
Deep red color, the nose shows bouquet of ripe fruit in the mouth is decided, persistent, harmonious with the right balance.
Nocera DOC Organic and Vegan Red Wine 2015 - Az. Agr. Vasari
Young, elegant and lively. The color is ruby red with good structure and fine bouquet with hints of wild berries. The palate is immediately very present thanks to a gentle tannin and enveloping on the tongue, the finish is moderately persistent and never intrusive.
Pietradolce's Etna Rosso is an elegant expression of Nerello Mascalese, which is born on the slopes of Etna, precisely in Castiglione di Sicilia.
This wine, with a pale ruby red colour, has a fresh, elegant and delicate flavor but is characterized by a rich sapidity. On the other hand, the scent is delicate and spicy, with nuances of wild berries combined with woody hints of herbs and roots.
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