Tifeo Belgian Ale 75cl - Sicilian Beer
Tifeo Belgian Ale - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 75 cl.
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Tifeo Belgian Ale - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 75 cl.
Cerere Weizen 75cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 75 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 75 cl.
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 75 cl.
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 75 cl.
Medusa Dubbel 75cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 75 cl.
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 33 cl.
Cerere Weizen 33cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 33 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 33 cl.
Ares Imperial Stout 33 cl. - Sicilian Beer
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 33 cl.
Kore White Ipa 33cl. - Sicilian Beer
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 33 cl.
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 33 cl.
Medusa Dubbel 33cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 33 cl.
Apollo Double Ipa 33cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 33 cl.
Apollo Double Ipa 75cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 75 cl.
Corda Pazza was born from the encounter between the Sicilian native vines Frappato, Nero D'Avola and Syrah grapes.
The surprising blend gives life to a ruby red with violet reflections, with an intense and fruity aroma that recalls the hints of morello plum with a background of berries, iquirice and chocolate. Corda Pazza is full, warm and rightly tannic on the palate.
Vintage: 2018
Made entirely from Sangiovese vineyards in Castelbuono dell'Abate, the Brunello di Montalcino from the Tassi winery is a still red, aged 36 months in medium-sized wooden barrels.
The 2016 vintage is universally recognized as exceptional, thanks to the climate. The result is a pronounced and slender wine, which is essential by touching the right spheres of blood orange, parched sage, dehydrated cherries and dehydrated chamomile. The spicy secondary profile is reminiscent of turmeric and white pepper.
It goes perfectly with meat, game and cheese dishes.
Vintage: 2018
Pietradolce's Etna Rosso is a very fine wine thanks to the fact that it is born on old pre-phyloxxera sapling vines, and is then aged in cask for 14 months.
This wine, with a bright ruby red color and an energetic and structured flavour, the bouquet is intense and complex, with nuances of myrtle, red fruits and aromatic herbs.
Vintage: 2018
Produced exclusively from 80-100 year old pre-phyloxxera Nerello Mascalese vines, grown in the area traditionally called "Barbagalli", at an altitude of 900 meters on the northern slope of Etna.
In the glass this wine has an intense ruby color, the bouquet is instead very intense, complex and articulated with notes of myrtle and red fruits.
Furthermore, it is perfect to combine with meats such as pork, or with cheeses, even better if aged.
Vintage: 2016
This version of Etna Rosso Barbagalli is an extraordinarily elegant red wine, one of the best expressions of Nerello Mascalese.
It is left to mature for 20 months in oak barrels, and enjoys very balanced tones, between red fruit and sweet spices. On the palate it is very velvety, supported by fine tannins and an energetic freshness.
Furthermore, it is perfect to combine with strong flavors such as red meat, or a classic pasta with meat sauce.
Vintage: 2017
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 75 cl.
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 75 cl.
Tifeo Belgian Ale 33cl. - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 33 cl.
From a sandy soil rich in limestone, from the union between Frappato and Nero d'Avola, was born the Pittore Contadino DOCG Cerasuolo di Vittoria 2017
The intense garnet red color, combined with the scent of small red fruits with a background of licorice and warm notes of chocolate, make this wine the perfect match for red meat, game and aged cheeses.
Aged: 2017
Frappato is an ancient vine grown mainly in the province of Ragusa, where it expresses its full potential.
The hints of red berries, which are also perceived on the palate, are the characteristics of this wine that make it pleasant to combine with both meat and fish.
Vintage: 2018
Our Grillo shows a straw white color with sage green reflections. On the nose the bouquet is fresh with notes of citrus flowers, while on the palate it is quite savory and mineral, with a return of citrus notes, combined with a pleasant freshness.
To combine with fish first courses, mixed fried food, gourmet sandwiches.Recommended together with vegetarian dishes.
Vintage: 2018
Catàmmari inebriates the senses with a scent of white peach, grapefruit and orange blossom flowers. On the palate it is mineral with a marked acidity.
Excellent as an aperitif, with fresh cheeses, with shellfish and fried fish
Vintage: 2018
Pietradolce's Etna Rosso is an elegant expression of Nerello Mascalese, which is born on the slopes of Etna, precisely in Castiglione di Sicilia.
This wine, with a pale ruby red colour, has a fresh, elegant and delicate flavor but is characterized by a rich sapidity. On the other hand, the scent is delicate and spicy, with nuances of wild berries combined with woody hints of herbs and roots.