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PIETRADOLCE ARCHINERI - ETNA RED WINE 2018

PIETRADOLCE ARCHINERI - ETNA RED WINE 2018

"ARCHINERI" ETNA RED WINE 2018 - PIETRADOLCE

Pietradolce's Etna Rosso is a very fine wine thanks to the fact that it is born on old pre-phyloxxera sapling vines, and is then aged in cask for 14 months.

This wine, with a bright ruby red color and an energetic and structured flavour, the bouquet is intense and complex, with nuances of myrtle, red fruits and aromatic herbs.

Vintage: 2018

€47.69

PIETRADOLCE BARBAGALLI - ETNA RED WINE 2016

PIETRADOLCE BARBAGALLI - ETNA RED WINE 2016

"VIGNA BARBAGALLI" ETNA RED WINE 2016 - PIETRADOLCE

Produced exclusively from 80-100 year old pre-phyloxxera Nerello Mascalese vines, grown in the area traditionally called "Barbagalli", at an altitude of 900 meters on the northern slope of Etna.

In the glass this wine has an intense ruby color, the bouquet is instead very intense, complex and articulated with notes of myrtle and red fruits.

Furthermore, it is perfect to combine with meats such as pork, or with cheeses, even better if aged.

Vintage: 2016

€183.00

Pietradolce Etna Red Wine Vigna Barbagalli 2017

Pietradolce Etna Red Wine Vigna Barbagalli 2017

"VIGNA BARBAGALLI" ETNA RED WINE 2017 - PIETRADOLCE

This version of Etna Rosso Barbagalli is an extraordinarily elegant red wine, one of the best expressions of Nerello Mascalese.

It is left to mature for 20 months in oak barrels, and enjoys very balanced tones, between red fruit and sweet spices. On the palate it is very velvety, supported by fine tannins and an energetic freshness.

Furthermore, it is perfect to combine with strong flavors such as red meat, or a classic pasta with meat sauce.

Vintage: 2017

€227.36

Candied Cherry Tomatoes - Pasticceria Nuova Dolceria

-€0.25

-€0.25

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Candied Cherry Tomatoes - Pasticceria Nuova Dolceria

Candied cherry tomatoes - the candied jars of Nuova Dolceria

Artisan Candied Fruit, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between sugar and fruit, while maintaining a very sweet softness.

The Candied Fruit, before being stored in the jars, is pasteurized at a low temperature, to ensure that the aromatic properties of the fruit are not affected.

Net weight: 200 gr

€8.25 €8.50

Candied Green Olives- Pasticceria Nuova Dolceria

-€0.25

-€0.25

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Candied Green Olives- Pasticceria Nuova Dolceria

Candied green olives - the candied jars of Nuova Dolceria

Artisan Candied Olives, one of the creations of Nuova Dolceria which, in these jars, wanted to find the perfect balance between the sugar of the syrup and the sweetness of the olives.

The Candied Olives, before being stored in the jars, are pasteurized at a low temperature, to ensure that their aromatic properties are not affected.

Net weight: 200 gr

€8.25 €8.50

Cyane Moscato 2022 Siracusa DOC - Cantine Pupillo

Cyane Moscato 2022 Siracusa DOC - Cantine Pupillo

Cyane Moscato Siracusa DOC 2022

Cyane represents one of the most traditional wine excellences of Southern Sicily, the Moscato di Siracusa.

It is, in fact, a white wine made from pure Moscato Bianco grapes, which come from the wonderful vineyards of Targia, in the Syracuse area, in the territories of the Pupillo Cellars

Its taste is the traditional one of a dry white Moscato, that is, a dry and soft taste, with a persistent finish. The scent is very intense and aromatic, releasing floral and fruity scents.

Vintage: 2022.

€19.00

Solacium Moscato Passito DOC Siracusa - Cantine Pupillo

Solacium Moscato Passito DOC Siracusa - Cantine Pupillo

Passito Solacium White Moscato di Siracusa DOC

Solacium is a Passito di Siracusa, a sweet white dessert wine born in the Pupillo Cellars, in Syracuse.

Moscato di Siracusa brings with it a great history, the history of a fragrant, aromatic, elegant and intense dessert wine. A great excellence among Sicilian sweet wines, which thanks to its taste has managed to conquer palates all over the world.

This Solacium Passito di Siracusa releases spicy, aromatic, very broad aromas, while the color is a fairly bright golden yellow.

On the palate it is inebriating, with notes of dried figs, honey, vanilla, cinnamon, a very complex, intense flavor with a good, persistent finish.

Vintage: 2021

Bottle: 0.5 lt

€30.00

Baronessa di Canseria Cabernet Sauvignon 2021 Sicilia DOC - Cantine Pupillo

Baronessa di Canseria Cabernet Sauvignon 2021 Sicilia DOC - Cantine Pupillo

Baronessa di Canseria Sicilia DOC 2021

Baronessa di Canseria is a Cabernet Sauvignon, a red wine to be tasted with strong, tasty dishes, like most traditional Sicilian dishes.

In the glass this red wine has a ruby red color, which opens up in a penetrating way to the aroma, releasing aromas of pepper, vanilla and graphite.

On the palate it is very enveloping, full-bodied and with a long persistence where vanilla stands out.

Vintage: 2021

€17.00

PIETRADOLCE - ETNA RED WINE 2020

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PIETRADOLCE - ETNA RED WINE 2020

ETNA ROSSO 2020 - PIETRADOLCE

Pietradolce's Etna Rosso is an elegant expression of Nerello Mascalese, which is born on the slopes of Etna, precisely in Castiglione di Sicilia.

This wine, with a pale ruby red colour, has a fresh, elegant and delicate flavor but is characterized by a rich sapidity. On the other hand, the scent is delicate and spicy, with nuances of wild berries combined with woody hints of herbs and roots.

€20.52

Traditional Colomba - Pasticceria Nuova Dolceria

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Traditional Colomba - Pasticceria Nuova Dolceria

TRADITIONAL HANDMADE DOVE

Colomba Pasquale, handmade by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop in the village of Ferla.

In this traditional version, the Nuova Dolceria has combined the naturally leavened dough, made with sourdough together with candied orange peel, creating the most classic of the Colombe Pasquali.

Net weight: 1kg

€34.00

Handmade Chocolate Colomba - Pasticceria Nuova Dolceria

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Handmade Chocolate Colomba - Pasticceria Nuova Dolceria

CHOCOLATE EASTER COLOMBA

Easter Colomba Siciliana with Chocolate, handmade, with a super delicious taste that will surprise you, made with candied orange paste and seasoned with dark chocolate chips.

Chocolate, the protagonist of this Artisan Colomba, can also be found in the icing that covers the dove, combined with sugar, low-fat cocoa and powdered milk.

Net weight: 1kg

€34.00

Handmade Colomba "Pasqualina" - Pasticceria Nuova Dolceria

-€1.23
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-€1.23

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Handmade Colomba "Pasqualina" - Pasticceria Nuova Dolceria

COLOMBA "Pasqualina" - with candied ricotta, cinnamon frost and candied orange and ginger slices

Easter Colomba Siciliana, handmade.

One of the many specialties of the Nuova Dolceria, which in this Colomba once again expresses the great passion for the Sicilian tradition, but with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices

Net weight: 1kg

€38.77 €40.00

Handmade Sicilian Colomba "Sicula" - Pasticceria Nuova Dolceria

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Handmade Sicilian Colomba "Sicula" - Pasticceria Nuova Dolceria

COLOMBA "Sicula" - with candied cherry tomatoes and lemon zest

Easter Colomba Siciliana, handmade with candied cherry tomatoes and lemon zest.

The coating is made with white chocolate, powdered milk and natural vanilla flavouring.

Net weight: 1kg

€40.00

Artisan Colomba "Smeralda" with Pistachio with candied berries and white chocolate - Nuova Dolceria

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Artisan Colomba "Smeralda" with Pistachio with candied berries and white chocolate - Nuova Dolceria

HANDMADE COLOMBA EMERALD WITH PISTACHIO

Artisan Colomba entirely glazed with Pistachio, with berries, candied strawberries and white chocolate.

All covered with a glaze that contains all the sweetness of this Artisan Colomba with berries, whole pistachios and a Pistachio glaze.

Net weight: 1kg

€43.00

Handmade Sicilian Cake "Zagara d'Aliva" - Pasticceria Nuova Dolceria

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Handmade Sicilian Cake "Zagara d'Aliva" - Pasticceria Nuova Dolceria

Zagara d'Aliva Cake - with candied olives

This cake is made with Extra Virgin Olive Oil, Candied Olives and is flavored with Orange Peel and Lemon Peel.

This is a reinterpretation of the Nuova Dolceria pastry shop, a historic Sicilian pastry shop located in the village of Ferla, a few steps from Syracuse.

Net weight: 1kg

€39.00

Handmade Sicilian Colomba with Caramel - Pasticceria Nuova Dolceria

Colomba with salted caramel and white chocolate

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Handmade Sicilian Colomba with Caramel - Pasticceria Nuova Dolceria

Artisan Colomba with Caramel - the most delicious Colomba of Nuova Dolceria

The delicious caramel Easter Colomba is one of Nuova Dolceria's creations.

One of the most delicious Colomba the Caramel, thanks also to a delicious glaze, made with caramelized white chocolate and filled with very rich caramel pralines, all to cover the filling made from the base dough enriched with caramel Gelee, salted butter , caramelized sugar and caramel flakes.

Net weight: 1kg

€37.84 €43.00

Traditional Artisanal Panettone - Pasticceria Nuova Dolceria

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Traditional Artisanal Panettone - Pasticceria Nuova Dolceria

Handmade Traditional Artisan Panettone - Nuova Dolceria

Artisan Panettone created by hand by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop near Syracuse.

The most famous version of the Traditional Panettone, with candied raisins, candied oranges and with the addition of candied citron, all covered with an almond glaze and raw almonds.

A dough with a very soft heart, thanks to the use of "sourdough", which also has various benefits, including: greater digestibility and the total lack of artificial additives and preservatives.

Net weight: 1kg

€37.00

Artisanal Panettone with Chocolate - Pasticceria Nuova Dolceria

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Artisanal Panettone with Chocolate - Pasticceria Nuova Dolceria

Chocolate Panettone with drops of Dark Chocolate

Handmade Sicilian Panettone with Chocolate, with a super delicious taste that will surprise you thanks to the addition of dark chocolate drops.

The chocolate, protagonist of this famous Artisan Panettone, is also found in the icing that covers it, combined with sugar, low-fat cocoa and powdered milk.

Net weight: 1kg

€37.00

Traditional Classic Pandoro- Pasticceria Nuova Dolceria

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Traditional Classic Pandoro- Pasticceria Nuova Dolceria

Handmade Artisanal Pandoro - Nuova Dolceria

The classic Pandoro Artigianale, one of the great treasures of Italian confectionary art, created by hand by the master pastry chefs of Nuova Dolceria, a Sicilian pastry shop near Syracuse.

One of the most loved Christmas cakes in all of Italy, thanks to the typical softness of its dough. It is a dough that has its roots in Verona, and that Nuova Dolceria has developed in a "Sicilian" version

Net weight: 1kg

€37.00

Artisan Panettone "Delizia dell'Etna" with Pistachio - Pasticceria Nuova Dolceria

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Artisan Panettone "Delizia dell'Etna" with Pistachio - Pasticceria Nuova Dolceria

Panettone "Delizie dell'Etna" with pistachio dough

Artisan Panettone full of super delicious Sicilian flavors, with Pistachio dough and Marsala candied black cherries.

All covered with a glaze that contains all the sweetness of this Artisan Panettone, made of Pistachio Cream and white chocolate.

Net weight: 1kg

€47.00

Pan Ricò Panettone with candied ricotta and prickly pear mustard - Nuova Dolceria

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Pan Ricò Panettone with candied ricotta and prickly pear mustard - Nuova Dolceria

Panettone "Pan Ricò" with candied ricotta, prickly pear mustard and orange peel

Sicilian Artisan Panettone, handmade by the master pastry chefs of the Nuova Dolceria, in Syracuse.

In this Artisan Panettone, Nuova Dolceria once again expresses the great passion for the Sicilian tradition with an eye to innovation, combining candied ricotta and cinnamon frost with candied orange and ginger slices

Net weight: 1kg

€42.00

Panettone Nero Ibleo with chocolate, with coffee and candied ricotta - Nuova Dolceria

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Panettone Nero Ibleo with chocolate, with coffee and candied ricotta - Nuova Dolceria

Panettone Nero Ibleo, with coffee dough, candied ricotta, chocolate and raisins

One of the tastiest Artisan Panettone, with a glaze made with dark chocolate and enriched with coffee beans, all to cover the filling of the soft dough enriched with candied ricotta, coffee, chocolate flakes and raisins.

A super greedy idea that of maestro Francesco Manuele, historic master pastry chef and owner of the Nuova Dolceria in Ferla.

Net weight: 1kg

€42.00

Carato Artisan Chocolate Panettone with Carob dough - Nuova Dolceria

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Carato Artisan Chocolate Panettone with Carob dough - Nuova Dolceria

Panettone "Carato" with a carob dough, covered with chocolate

The flavor that distinguishes this Sicilian Artisan Panettone is the carob dough, an even native ingredient of the island, which gives this panettone a soft consistency and a very rich flavor.

Delicious orange peel and delicious chocolate drops are then added to this dough.

Everything is then enriched by a pouring of chocolate that envelops the soft dough, making this Artisan Panettone even better.

Net weight: 1kg

€40.00

Artisan Panettone "Ibleo" with dried figs, walnuts and candied oranges - Nuova Dolceria

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Artisan Panettone "Ibleo" with dried figs, walnuts and candied oranges - Nuova Dolceria

Panettone "degli Iblei" with candied oranges, walnuts and dried figs

A Sicilian Artisan Panettone with a rich flavor and full of Sicilianity, from the typical walnuts, to dried figs, to candied oranges, every bite of this dough represents Sicily.

Everything is then covered with the classic icing with sugar, almonds and even walnuts, which makes this Artisan Panettone even better.

Net weight: 1kg

€42.00

Sicilian Panettone "Siculo" with olives, raisins and cherry tomatoes - Nuova Dolceria

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Sicilian Panettone "Siculo" with olives, raisins and cherry tomatoes - Nuova Dolceria

"Siculo" Panettone with candied cherry tomatoes and candied olives

An Artisan Panettone with a taste that tickles you, with Olives and Candied Cherry Tomatoes and with the addition of Raisins, is flavored with essential oils of Orange Peel and Lemon Peel.

This special version of the Artisan Panettone is a reinterpretation of the Nuova Dolceria pastry shop, a historic Sicilian pastry shop located in the village of Ferla, a few steps from Syracuse.

Net weight: 1kg

€42.00