Etna Rosso D.O.C. 2019 Nerello Mascalese from Graci Winery
    • Nerello mascalese of the Graci farm in the Arcurìa district on the slopes of Etna
    • Etna Rosso D.O.C. 2019 Nerello Mascalese from Graci Winery
    Cantina Graci

    Arcuria Red Wine Etna DOC 2019 - Graci

    Arcuria Red Wine Etna DOC 2019 - Graci

    Etna Rosso Arcuria 2019 is an organic red wine born on the slopes of Etna in an exceptional terroir for wine farming

    Etna Rosso Doc produced in Passopisciaro in the district from which it takes its name, which sees 20 hectares of vineyards on five different types of volcanic soils.

    From grapes of Nerello Mascalese in purity, on the nose hints of small red fruits and balsamic Mediterranean herbs. On the palate it is balanced and full-bodied, with a dense tannic texture and a long citrus finish. To be paired with fresh and aged cheeses or with second courses from the earth.

    €42.00

    Contains: 0,75 Lt (€56.00 / Lt)

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    Etna Rosso D.O.C. 2019 of the Graci di Passopiasciaro winery in the Arcurìa district on volcanic soils

    Made from 100% Nerello Mascalese grapes from the Passopisciaro area, in the Alcantara valley on the north-east side of Etna.

    20 hectares of vineyards on five different types of volcanic soils, between 600 and 700 meters above sea level. A natural amphitheater exposed to the cold and dry winds that blow from the north. Perfect place, capable of offering perfect ripeness in difficult years and of preserving nervousness and acceleration in hot years.

    Fermentation in open wooden vats involves a long maceration on the skins, followed by a maturation of 18 months in large oak vats. A great red from Etna, which carries the essence of the volcano in the glass.

    With a light ruby ​​red color with transparency, on the nose hints of small red fruits and balsamic aromatic Mediterranean herbs. On the palate it is balanced and full-bodied, with a dense tannic texture and a long citrus finish. A good mineral component, supported by a well-balanced acidity.

    To be paired with fresh and aged cheeses or with second courses from the earth

    Denomination: Etna Rosso D.O.C.

    Alcoholic content: 14.5%

    Grapes origin: from Contrada Arcurìa, north east side of Etna, Passopisciaro - Castiglione di Sicilia in the Province of Catania

    Altitude: between 600 and 700 meters above sea level

    Vines density per hectare: between 6,000 and 10,000

    Soil type: brown, of volcanic origin rich in skeleton, between sandy frank to sandy frank, with neutral ph, non-calcareous, from rich to very rich in iron and high in nitrogen

    Harvest date: last week of October

    Yield per hectare: 28/30 quintals (three / four bunches per plant)

    Fermentation: traditional in red without the use of selected yeasts, without temperature control in truncated conical oak vats, long macerations in contact with the skins

    Aging: 18 months in large oak vats with spontaneous malolactic fermentation

    Refinement in the bottle: for at least 6 months

    W036003GRA
    1 Item

    Data sheet

    Vitigno:
    Nerello Mascalese.
    Vintage:
    2019
    Prodotto biologico
    SI.
    Provincia di produzione
    Catania
    Zona di produzione:
    Castiglione di Sicilia. Passopisciaro.
    Tipo di vino:
    Vino Rosso
    Denominazione:
    Etna rosso D.O.C.
    Grado alcolico %
    14.5%
    Bottiglia:
    75 cl.
    Colore
    Ruby red
    Profumo:
    Aromas of candied orange, small fleshy red fruits, ash and spices, on a background of aromatic herbs.

    Arcuria Red Wine Etna DOC...

    €42.00

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