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Aromatic spice, obtained from the sun drying of the Pimenta fruit, widely used in Caribbean cuisine. Its flavor is reminiscent of pepper, cloves, cinnamon and nutmeg, so much so that it takes the English nickname of allspice.
It is mainly used to flavor smoked or dried meats and in many Mexican sauces, such as chili. Also widely used in India, it is one of the spices that can even be found in curry.
Bag of 40 gr
Contains: 0,04 Kg (€62.50 / Kg)
Tax includedAromatic spice, obtained from the sun drying of the Pimenta fruit, widely used in Caribbean cuisine. Its flavor is reminiscent of pepper, cloves, cinnamon and nutmeg, so much so that it takes the English nickname of allspice.
It is mainly used to flavor smoked or dried meats and in many Mexican sauces, such as chili. Also widely used in India, it is one of the spices that can even be found in curry.
Bag of 40 gr
Data sheet
Specific References
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