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Pasticceria Giulio di Capo d'Orlando
Easter sheep - 100 g Sicilian sweet Marzipan
Homemade Marzipan Easter Sheep
Typical sweet of Sicilian pastry, symbol of Easter and always present in the tables set for the feast of the Sicilians.
Handcrafted with the original recipe in marzipan, the same as the famous Martorana fruit from Sicily, filled with cocoa cream and toasted peanuts.
The sheep is packaged and decorated and enriched with chocolate eggs.
Sheep weight: 100 g
Total Weight: 230 g
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Easter sheep - Sicilian sweet Marzipan
Typical sweet of Sicilian pastry, symbol of Easter and always present in the tables set for the feast of the Sicilians.
Handcrafted with the original recipe in marzipan, the same as the famous Martorana fruit from Sicily, filled with cocoa cream and toasted peanuts.
The sheep is packaged and decorated and enriched with chocolate eggs.
Sheep weight: 100 g
Total Weight: 230 g
Data sheet
- Ingredienti
- Zucchero,Mandorla(22%),glugosio,aroma mandorla,Cons. E200,Color. E102,E110,E151.Glassa: Zucchero fondente ,burro,nocciole.Crema nocciola:Zucchero,oli(soia,colza,girasole,mais in prop. variabili), grassi(palma),nocciole(12%), lecitina di soia.
- Note Ingredienti:
- Può contenere tracce di glutine e frutta a guscio.
Specific References
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All reviews
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5/5
Regalo perfetto!
Laurie B.
published the 04/05/2022
following an order made on 02/04/2022
5/5
Ottimo prodotto.
Giuseppe M.
published the 17/04/2022
following an order made on 09/04/2022
5/5
Bella e buona
Cristina C.
published the 14/04/2022
following an order made on 05/04/2022
3/5
veramente troppo piccola
Gabriella F.
published the 13/04/2022
following an order made on 17/03/2022
5/5
Molto carino e molto originale.
Paola A.
published the 31/03/2022
following an order made on 24/03/2022
4/5
Prodotto gustoso e ben confezionato
Felice L.
published the 31/03/2022
following an order made on 25/03/2022
5/5
Buonissmo
Anonymous customer
published the 06/04/2021
following an order made on 26/03/2021
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Ingredients
Sugar, Almond (22%), glucose, almond flavor, Cons. E200, Color. E102, E110, E151. Icing: Dark sugar, butter, hazelnuts. Hazelnut cream: Sugar, oils (soy, rapeseed, sunflower, corn in variable prop.), Fats (palm), hazelnuts (12%), soy lecithin.