Confetti Maxtris Stellati, in collaboration with Giuseppe Molaro, with The Matcha, Tamarind and burnt caramel flakes
The Maxtris Stellato The Matcha and Tamarindo Confetti are a unique taste experience. These dragees feature a marriage of delicious flavors, Japanese matcha tea and exotic tamarind.
Furthermore, these sugared almonds have been enriched with the addition of burnt caramel flakes, which make this delicacy even more surprising and tasty.
The matcha tea used for the production of these dragees is imported directly from Japan and processed according to the Japanese tradition, which guarantees an intense and authentic flavour.
The flavor of matcha tea is refined and delicate, with a sweet aftertaste that blends perfectly with the slightly acidic and sweet taste of tamarind. The addition of burnt caramel flakes, on the other hand, gives the sugared almonds a crunchy and sweet taste, which goes perfectly with the sweetness of matcha tea and tamarind.
Each Maxtris Stellato The Matcha and Tamarind dragee with burnt caramel flakes is a real work of art. The star shape makes these confetti unique and beautiful to look at, perfect for decoration on special occasions such as weddings, birthday parties or baptisms.
In addition, Maxtris Stellato The Matcha and Tamarind dragees with burnt caramel flakes are a healthy and gluten-free choice. In fact, the production of these sugared almonds does not involve the use of hydrogenated fats, which makes them a perfect alternative for people who follow a healthy and balanced diet.
Finally, the Maxtris Stellato The Matcha and Tamarind sugared almonds with burnt caramel flakes are a delicacy that will satisfy the most demanding palates. The combination of delicate and intense flavors makes them unique, while the addition of burnt caramel flakes gives an even more pleasant taste experience. If you are looking for a delicious and healthy dessert, the Maxtris Stellato The Matcha and Tamarind sugared almonds with burnt caramel flakes are right for you.
White color
Store in a cool, dry place between 10° and 20°C. It fears high and low temperatures and humidity.
Ingredients: White chocolate (60%) (sugar, whole milk powder, cocoa butter. Emulsifier: soy lecithin. Natural vanilla flavor), sugar, toasted almonds (18%), matcha tea (1%), concentrated extract of tamarind (1%), caramel flakes (caramel (glucose syrup, sugar), soluble coffee), maltodextrin, rice starch. Dye: E170. Aroma. Glazing agents: carnauba wax (E903), beeswax (E901).
May contain hazelnuts, walnuts, pecans, cashew (or cashew) nuts, pistachios and peanuts.
Pack of 1 Kg.
English
Italiano
