Almond pastries

Online sale of almond pastes, almond cakes and desserts

Almond Paste, Sicilian biscuits produced exclusively with Sicilian almonds

Recognized as one of the traditional agri-food products (PAT) of the Ministry of Agriculture, Food and Forestry, Almond paste is a dry pasta that is produced mainly in the South and on the Islands.

On Gocce di Sicilia the original Sicilian dry pastas with almonds are handcrafted according to traditional recipes and are always fresh and delicious.

In the classic versions with candied cherry, Pistachio, decorated with almond or white flakes, Gocce di Sicilia almond pastes are perfect for any time of day.

For almond lovers, almond paste loaves are also available to make delicious almond-flavored drinks.

Almond pastries

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  • Brand: Gocce di Sicilia
  • Brand: Pasticceria Giulio di Capo d'Orlando
LOAF made of almond paste - 200 grams
  • -€0.43
-€0.43
reduced price

LOAF made of almond paste - 200 grams

Homemade almond block that, when diluted, turns into a liter and a quarter of very tasty almond milk.

Produced in Capo d'Orlando.

Indispensable for making almond granita too.

200 g pack.

€6.57 Regular price €7.00 Price

Black and White Pignolata - Messinese artisan dessert

Black and White Pignolata - Messinese artisan dessert

In this typical sweet of the Sicilian confectionery tradition, pieces of lemon dough (called pine cones), baked or fried meet a double glaze: white and chocolate, which is what distinguishes the Pignolata Messinese from the simpler version with honey. .

It is mainly made in the period between Christmas and Carnival, however, in some of the small artisan workshops scattered around Sicily, it is possible to find it all year round, so as not to have to wait even a day to enjoy this delight.

ATTENTION: The net weight varies from 400 to 500 grams.

€15.40 Price
Loaf made of pistachio - 200 grams
  • -€0.13
-€0.13
reduced price

LOAF made of pistachio - 200 grams

Homemade block of almond and pistachio, which when diluted turns into a liter and a quarter of tasty of pistachio milk.

This ingredient is indispensable and always present in Sicilian confectionery laboratories, as it represents an indispensable element for the production of granitas or thirst-quenching drinks.

Produced in Capo d'Orlando.

200 g pack

€7.22 Regular price €7.35 Price
Soft sicilian nougat Giulio - 200 gr handcrafted soft nougats
  • Out-of-Stock

Soft sicilian nougat Giulio - 200 gr

Soft artisanal nougats produced by the Giulio pastry shop in Capo d'Orlando.

Delicious mixed nougats, with almonds and pistachio, orange and cinnamon.

Covered in chocolate. Yummy!...one leads to another!

€9.00 Price
I Ponticelli dello Stretto - Pasticceria Giulio I Ponticelli dello Stretto - Pasticceria Giulio
  • -15%
  • Out-of-Stock
-15%
reduced price

I Ponticelli dello Stretto - Pasticceria Giulio

Hand-made small sheets of Sicilian almond paste covered with a delicious layer of dark chocolate and chopped pistachio. From the Pasticceria Giulio

Packaged in an elegant cardboard box, they are a nice and delicious Sicilian souvenir!

Pack of 6 pieces of ponticelli

€12.33 Regular price €14.50 Price