Tifeo Belgian Ale 75cl - Sicilian Beer
Tifeo Belgian Ale - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 75 cl.
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Tifeo Belgian Ale - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 75 cl.
Cerere Weizen 75cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 75 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 75 cl.
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 75 cl.
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 75 cl.
Medusa Dubbel 75cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 75 cl.
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 33 cl.
Cerere Weizen 33cl. - Sicilian Beer
Style: Weizen
Alcoholic content: 5.2% vol.
Bottle: 33 cl.
Style: American Pale Ale
Alcoholic content: 6% vol.
Bottle: 33 cl.
Ares Imperial Stout 33 cl. - Sicilian Beer
Style: Imperial Stout
Alcoholic content: 7% vol.
Serving al 8-10° C
Bottle: 33 cl.
Kore White Ipa 33cl. - Sicilian Beer
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 33 cl.
Style: Brown Ale
Alcoholic content: 5.8% vol.
Bottle: 33 cl.
Medusa Dubbel 33cl. - Sicilian Beer
Style: Dubbel
Alcoholic content: 8% vol.
Serving al 6-8° C
Bottle: 33 cl.
Apollo Double Ipa 33cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 33 cl.
Amaro Amara - Sicilian Bitter Liqueur
AMARA is the Sicilian liqueur that was born on the slopes of Etna, produced in small quantities, selecting the best "Red Oranges of Sicily IGP" that the Red Company has been cultivating for generations in the orange groves in Contrada San Martino in Misterbianco.
50 cl bottle.
Apollo Double Ipa 75cl. - Sicilian Beer - NEW!
Style: Bouble Ipa
Alcoholic content: 8% vol.
Bottle: 75 cl.
Amarone della Valpolicella DOC 2006, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2006.
Amarone della Valpolicella DOC 2008, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2008.
Amarone della Valpolicella DOC 2009, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.
Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.
Vintage: 2009.
Amaro Amara with case - Sicilian Bitter Liqueur
AMARA is the Sicilian liqueur that was born on the slopes of Etna, produced in small quantities, selecting the best "Red Oranges of Sicily IGP" that the Red Company has been cultivating for generations in the orange groves in Contrada San Martino in Misterbianco.
50 cl bottle.
Fascinating Amarone, the result of the union of dried grapes mainly Corvina and Rondinella, with small percentages of Croatina and Oseleta.
The 2015 Amarone Monte Lodoletta by Dal Forno Romano offers hints of ripe berries, balsamic references, aromatic herbs and dried roses.
In the mouth, the sip is well balanced between a pulpy fruit and a good dose of acidity, with very smooth tannins as a counterpoint. A red wine with a long finish of orange and touches of licorice.
Vintage: 2015.
A label capable of being noticed even among the historic vintages of the Dal Forno Romano winery in Verona, thanks to the methodology with which it is produced.
Still wine with a very intense ruby red color. The nose perceives aromas of ripe red fruit, with notes of dried fruit, in particular walnuts and almonds.
The ValPolicella Superiore 2015 in the mouth is harmonious and velvety, with important tannins and a finish of fruit in alcohol. Perfect with red meats, game and braised meats.
Vintage: 2015
Etna Rosso Doc produced in Passopisciaro in the district from which it takes its name, which sees 20 hectares of vineyards on five different types of volcanic soils.
From grapes of Nerello Mascalese in purity, on the nose hints of small red fruits and balsamic Mediterranean herbs. On the palate it is balanced and full-bodied, with a dense tannic texture and a long citrus finish. To be paired with fresh and aged cheeses or with second courses from the earth.
The Magnum version of the famous Amaro Amara is a perfect gift for those who want to share an excellent Sicilian Amaro with friends or family.
The liqueur, which is born at the foot of Etna from the best IGP Red Oranges of Sicily, is wrapped in a great passion handed down from generation to generation within the great orange groves of Misterbianco, at the foot of Etna.
Excellent digestive to be enjoyed at the end of a meal, to be served chilled. Try adding a crush of aromatic herbs and an ice cube made with orange juice to the bitter.
Style: Pale Ale
Alcoholic content: 4,9% vol.
Bottle: 75 cl.
Style: White Ipa
Alcoholic content: 4.7% vol.
Bottle: 75 cl.
Tifeo Belgian Ale 33cl. - Sicilian Beer
Style: Belgian Ale
Alcoholic content: 6,7% vol.
Bottle: 33 cl.
Valpolicella Superiore DOC 2014 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2014
Valpolicella Superiore DOC 2007 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2007
Valpolicella Superiore DOC 2008 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2008
Valpolicella Superiore DOC 2009 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.
A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.
Vintage: 2009
Etna Rosso Doc from grapes from the fertile volcanic territory of Passopisciaro, a hamlet of Castiglione di Sicilia on the north-east side of Etna.
From 100% Nerello Mascalese grapes, pleasant floral scents on the nose, aromas of small red fruits and notes of officinal herbs. On the palate it is balanced and harmonious, with delicate tannins and persistent mineral scents. To be combined with first courses with meat sauce or stewed white meats, fresh and blue cheeses.
70% Carricante 30% Catarratto, Etna Bianco Graci, produced organically, from vineyards located at more than 600 m above sea level on the volcanic territories of Passopisciaro, in the Catania area. Perfect expression of the volcanic terroir from which it comes
A soft and fragrant wine is born, of good harmony and complexity, which with hints of citrus and summer fruit, combines sweet and sunny notes of flowers and aromatic herbs, together with brackish and warm sensations of the sea
Vintage: 2021
Amaro Amara is a Sicilian liqueur born on the slopes of Etna, which is produced only with the best "PGI Sicilian Red Oranges" that the Azienda Rossa has cultivated for generations in the orange groves in Contrada San Martino in Misterbianco.
This Sicilian liqueur is produced by infusing the peels of Sicilian blood oranges, together with alcohol and local herbs, which give this Sicilian bitter an intoxicating flavor and smell with a Sicilian soul!
This Special Pack includes 1 bottle of 50 col of Amaro Amara, and 2 special glasses with the AMARA brand engraved on them.
50 cl bottle.
This new bottle of Amaro Amara "Bark" is a variant of the classic Amaro Amara, which is made not only with the best "IGP Sicilian Blood Oranges", but also with the addition of the infusion of the bark of Blood Orange trees.
In fact, the distinctive ingredient of this new bottle of Sicilian distillate is precisely the orange bark, an element that is traditionally disposed of, but which in this case the Red Company has decided to ennoble by dedicating it a leading role in the production of a bitter one of a kind Sicilian!
50 cl bottle.