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Terre Argillose is the new label from Marabino, which was born from the union of two historic labels from the Cantina di Val di Noto, Don Paolo and Parrino.
It is a very fresh and particularly fruity wine, which boasts good tannins.
It is a wine that does not age for a long time, in order to keep it fresh and not tense on the palate.
Bottle: 75 cl
Terre Calcaree is one of the new labels from Marabino, which was born from the union of two historic labels from the Cantina di Val di Noto, Conca and Lenza Lunga.
It is a particularly floral, fresh and very elegant wine, which boasts a good and quite savory minerality.
It is a wine that does not age for a long time, in order to keep it fresh and not tense on the palate.
Bottle: 75 cl
Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.
Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.
A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.
Parrino 2018 Rosso di Contrada Nero d'Avola Organic Red Wine
Organic white wine obtained from the vinification of white Moscato from Val di Noto.
White wine produced with grapes grown according to the biodynamic method on calcareous clay soils and naturally fermented by indigenous yeasts, without the use of chemicals. A wine that reflects and enhances the territory from which it is born.
Vintage: 2018
Thirst-quenching craft beer in full Sicilian Wheat Ale style, made with the 5 best Sicilian ancient grains such as: Tumminia, Bidì, Russello, Maiorca and Perciasacchi.
A "tummino" (about 16 kg) was taken for each type of grain, it was processed and combined with barley malt, to create a simple beer suitable for every moment, with an earthy and herbaceous aftertaste, typical of Sicilian craft beers.
Enjoy it in all its splendor together with appetizers and mixed fries, or simply with some snacks in company!
Bottle: 75 cl.
Very fragrant Sicilian craft beer flavored with Sicilian bitter orange peel, coriander and ginger.
A blonde different from all the others, fermented at very low temperatures and with yeasts that produce few esters, to make you feel all the genuine flavor of Sicilian malt.
The result is a perfect beer to be paired even with fish dishes, capable of quenching and amaze even the most demanding palates.
Bottle: 75 cl.
Rubra is the Sicilian interpretation, in an Irias key, of the IPA style, but with some differences from the now standardized red craft beers.
In fact, in this double malt red beer the aroma of the malts, the aromas of plum and caramel, contrasted by a light toast, are combined with the floral and earthy of continental hops. The bitterness is balanced and not too invasive.
Perfect, both to accompany and to cook, dishes based on red meats and cheeses
Bottle: 75 cl.
Spectacular Barley Wine-style artisan meditation beer, which shares the flavors and aromas of Sicily through a new ingredient: Uva Zibibbo (in Arabic Zabib).
From the meeting of the sun-dried Zibibbo grape and the beer wort, a golden beer is born, with nuances reminiscent of the setting sun, with an intense body and a sweet finish.
Perfect to accompany desserts, especially dry pastries and chocolate.
Bottle: 75 cl.
The Belgian tradition of Fruit Beer arrives in Sicily, with the first craft beer flavored with prickly pears, 2nd classified at the Cerevisia 2014 Sud e Isole and Luppolo d'Oro Award at the Best Italian Beer 2016.
Spectacular meditation beer, with a color ranging from orange to bright red, due to the prevalence of prickly pear cultivars used
With a particular taste, the sweet prickly pear blends perfectly with the bitterness of the hops and the aroma of the malts, to create a unique beer of its kind.
Bottle: 75 cl.
From the warm purple red color with violet reflections never scratched by time. A captivating red wine, with almost balsamic aromas, including hints of red fruit, cinnamon, nutmeg, cardamom and white pepper.
The taste is expressed with elegance and softness, thanks to the delicate notes of red fruits and the sweet velvety tannins. The long and pleasant persistence stimulates drinking.
It goes perfectly with all types of meat, but also with cheeses, risottos and rich first courses.
Vintage: 2016
In Montenero we find all the personality, elegance, respect for nature and the tradition of the wines of Abbazia Santa Anastasia. An elegant and austere wine, with an intense ruby red color.
The 24 months of barriques are told, in a surprising olfactory experience between hints of undergrowth, anise, white chocolate, vanilla, licorice.
Harmony and vigor to the taste, allow combinations with important dishes based on red meat, game, game, aged cheeses and cured meats.
Vintage: 2019
Birra Aura Irias is a Saison-style blonde beer, spicy, with the citrus notes of coriander that blend with the floral of Czech and German hops.
This strong, sweet and sensual beer is also the winner of the Cerevisia 2015 Sud e Isole first prize.
Excellent as a meditation beer, with 7.5% alcohol content, it also goes well with appetizers, first courses, white meats and of course the inevitable pizza.
Bottle: 75 cl.
A very fragrant and elegant biodynamic red wine, which enjoys Demeter certification, the largest private certification body for biodynamic agriculture.
At sight it has a ruby red color with some purplish reflections, while the nose is very rich as well as being very inviting, thanks to the fruity hints of cherry, raspberry, blood orange and blackberry, also accompanied by star anise, vanilla, carob and cinnamon.
On the palate it is very fresh and soft with notes of red fruits
75cl bottle
A biodynamic white wine that shows a very clear straw yellow with some golden reflections.
It is a white wine that is obtained from 100% Chardonnay grapes, and which boasts the Demeter certification, thanks to its careful biodynamic agriculture.
It is a wine with a soft, enveloping taste, with some notes of honey, ginger, chamomile and vanilla.
75cl bottle
A BIO white wine obtained from a blend of two native vines: 70% Sauvignon and 30% Chardonnay which has a straw yellow color with some greenish reflections.
A white wine with a very intense and lively bouquet, which offers aromas of fruit such as pineapple, medlar, banana, peach, plum, mixed with citrus notes and orange blossom flowers.
It is an BIO wine with a fresh, harmonious taste, with some delicate notes of white melon and grapefruit, and with a good aromatic aftertaste.
75cl bottle
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