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Small Size Capers of Aeolian Islands DOP 250 gr. - Produced in Salina

Small-caliber (mm 6/7/8/9) PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.

Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.

Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes

Bag of 250 grams.

€11.30 €12.50

14 reviews

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Capers in salt from the Aeolian Islands, large pack

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Medium Size Capers of Aeolian Islands DOP 250 gr. - Produced in Salina

Medium -caliber (mm 10/11/12) PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.

Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.

Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes

Bag of 250 grams.

€9.75 €9.95

10 reviews

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Big Size Capers of Aeolian Island DOP 250 g - Produced in Salina

-€0.20

-€0.20

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Big Size Capers of Aeolian Island DOP 250 g - Produced in Salina

Big-caliber PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.

Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.

Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes

Bag of 250 grams.

€8.47 €8.67

15 reviews

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Cucunci fruits of the caper in salt in a bag of 250 gr. - Produced in Salina

Sicilian Cucunci from the Aeolian Islands, large pack

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Cucunci fruits of the caper in salt in a bag of 250 gr. - Produced in Salina

Cucunci DOP of the Aeolian Islands, preserved only with sea salt, without preservatives and other flavors, to preserve the integrity of the genuine flavor of a famous and highly sought after DOP product in the world.

Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.

Rinse thoroughly before use to desalt them. Try them in salads or for easy-to-prepare, original and tasty appetizers

Bag of 250 grams.

€11.90 €13.00

1 review

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Amarone della Valpolicella DOC 2006 - Dal Forno Romano

Amarone della Valpolicella DOC 2006, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.

Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.

Vintage: 2006.

€440.00

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Amarone della Valpolicella DOC 2008 - Dal Forno Romano

Amarone della Valpolicella DOC 2008, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.

Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.

Vintage: 2008.

€441.00

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Amarone della Valpolicella DOC 2009 - Dal Forno Romano

-€36.00

-€36.00

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Amarone della Valpolicella DOC 2009 - Dal Forno Romano

Amarone della Valpolicella DOC 2009, from the historic Dal Forno Romano company, comes from Corvina, Rondinella, Croatina and Oseleta grapes in the vast territory of Val d'Illasi, in the province of Verona.

Its character allows it to become the perfect accompaniment for smoked meats and aged hard cheeses.

Vintage: 2009.

€419.00 €455.00

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Amarone della Valpolicella Monte di Lodoletta award-winning and sought-after Italian red wine

Amarone della Valpolicella DOCG 2015 - Dal Forno Romano winery

Amarone Monte di Lodoletta 2015 represents power, vigor and elegance for Dal Forno Romano.

Fascinating Amarone, the result of the union of dried grapes mainly Corvina and Rondinella, with small percentages of Croatina and Oseleta.

The 2015 Amarone Monte Lodoletta by Dal Forno Romano offers hints of ripe berries, balsamic references, aromatic herbs and dried roses.

In the mouth, the sip is well balanced between a pulpy fruit and a good dose of acidity, with very smooth tannins as a counterpoint. A red wine with a long finish of orange and touches of licorice.

Vintage: 2015.

€390.00

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Award-winning red wine Dal Forno Romano the Valpolicella Superiore DOC 2015

Valpolicella Superiore DOC 2015 - Dal Forno Romano

Valpolicella Superiore Dal Forno Romano, a wine with an aromatic intensity out of the ordinary

A label capable of being noticed even among the historic vintages of the Dal Forno Romano winery in Verona, thanks to the methodology with which it is produced.

Still wine with a very intense ruby red color. The nose perceives aromas of ripe red fruit, with notes of dried fruit, in particular walnuts and almonds.

The ValPolicella Superiore 2015 in the mouth is harmonious and velvety, with important tannins and a finish of fruit in alcohol. Perfect with red meats, game and braised meats.

Vintage: 2015

€121.00

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Valpolicella Superiore DOC 2014 - Dal Forno Romano

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Valpolicella Superiore DOC 2014 - Dal Forno Romano

Valpolicella Superiore DOC 2014 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.

A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.

Vintage: 2014

€101.97

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Valpolicella Superiore DOC 2007 - Dal Forno Romano

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Valpolicella Superiore DOC 2007 - Dal Forno Romano

Valpolicella Superiore DOC 2007 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.

A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.

Vintage: 2007

€112.27

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Valpolicella Superiore DOC 2008 - Dal Forno Romano

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Valpolicella Superiore DOC 2008 - Dal Forno Romano

Valpolicella Superiore DOC 2008 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.

A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.

Vintage: 2008

€112.27

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Valpolicella Superiore DOC 2009 - Dal Forno Romano

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Valpolicella Superiore DOC 2009 - Dal Forno Romano

Valpolicella Superiore DOC 2009 is produced by the historic Dal Forno Romano winery in the province of Verona, with Corvina and Corvina Grossa (70%), Rondinella (20%), Croatina and Oseleta (10%) grapes.

A unique, harmonious, velvety, fruity wine is born, with important tannins, an intense ruby red color and a fruity aroma, with hints of dried fruit, red fruits and almonds.

Vintage: 2009

€122.57

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