Ready Ginger Sauce with Cherry Tomato, Vegan, Bio and Gluten Free - Enjoy Fit
A healthy diet is essential for perfect balance and psychophysical well-being, which is why Salemipina, which has always been attentive to genuine food and well-being, has created a new line of ready-to-eat sauces dedicated both to athletes and to those who follow a healthy and active life to take care of your body.
The Ginger Sauce is prepared with Cherry Tomatoes, a small and sweet tomato variety with a delicate flavor and juicy texture. Cherry tomatoes are rich in antioxidants and vitamins, making them a great choice for a balanced diet.
Ginger is the key ingredient in this gravy, giving it a spicy and aromatic flavour. Ginger is a root with anti-inflammatory and antioxidant properties, which helps reduce inflammation in the body and fight free radicals that can cause chronic disease.
The rice and soy proteins are the ingredients that make it a low-calorie product, containing only 23.8kcal/100g and with a high protein content.
Rice protein is a source of vegetable protein, free from saturated fat and cholesterol, which helps maintain muscle mass and improve muscle recovery. Additionally, rice protein is low in carbohydrates, making it an ideal choice for those looking to follow a low-carb diet.
The vegan, organic and gluten-free ginger gravy is a healthy and delicious choice to accompany pasta, rice or vegetable dishes.
Ginger gravy is an ideal choice for those looking to eat healthily, without compromising the taste or quality of the products.
It does not require any cooking, as it is a ready-made condiment, only to be heated.
After opening, keep refrigerated and consume within 3/4 days
Ingredients: Cherry Tomato* (97.8%), Sea Salt, Basil*, Parsley*, Rice Protein* (0.2%), SOY Protein* (0.2%), Ginger* (0.16% ), Carrot*, Fructose, Garlic*, Black Pepper*, Oregano*.
*From organic farming
No added sugar, no preservatives.
English
Italiano
