Feudo Montoni Del Masso Catarratto - Sicily DOC 2021

FEUDO MONTONI - CATARRATTO: DEL MASSO

It is produced following the principles of organic farming that distinguish the company.

This Catarratto Del Masso takes its name from the vineyard of origin of the grapes, which has a sandy structure with red stones. This is one of the many components that make this Catarratto truly excellent, which was born in the Montoni district, on the hills of Cammarata.

This vineyard is located 700 meters above sea level, here you can find vines over 55 years old and they all come from wild plants and grafted by hand.

The grapes are harvested manually and fermentation takes place in cement tanks at a controlled temperature, with the must remaining in contact with the skins for a quarter of the time.

This white is characterized by a bright golden yellow color and a great minerality on the nose, which together with some marine traces anticipates notes of white flowers and fresh citrus fruits.

On the palate there is great freshness and excellent sapidity linked to a very persistent and balanced taste.

This white wine is excellent to combine with fresh cheeses or fish appetizers or white meats.

DATA SHEET

PRODUCTION AREA: Cammarata (AG)

ALTITUDE: 700m above sea level

SOIL TYPE: Sandy iron rock

PLANT SYSTEM: Alberello

HARVEST: Manual, in crates

VINIFICATION: Fermentation in a concrete container in contact with the skins for a quarter of the fermentation

AGING: Sur lies with batonnage in concrete for 6 months

ALCOHOL CONTENT: 13%

CONSUMPTION TEMPERATURE: 12° - 14°

Storage is recommended in a cool, dry environment, preferably in the dark