Scurò, a Nero d'Avola DOC red wine from Tenute Navarra that pays homage to the land
  • -5%
  • Scurò, a Nero d'Avola DOC red wine from Tenute Navarra that pays homage to the land
  • Scurò, a Nero d'Avola DOC red wine from Tenute Navarra that pays homage to the land
Cantina Navarra

Scurò red wine Nero d'Avola Sicilia DOC - Navarra Winery

Scurò red wine Nero d'Avola Sicilia DOC - Navarra Winery

Scurò, a traditional red wine, made from pure Nero d'Avola grapes

Scurò is a red wine made from Nero d'Avola grapes, a typical Sicilian grape variety.

It is a red wine that has a very dark and deep color, which wants to represent that Sicilian expression, almost amazed, which tells of the moment in which the sun sets and gives way to the night: Scurò, the sun has set.

Vintage: 2021

€16.50
€15.68 Save 5%

€20.90 / lt

Contains: 0,75 Lt (€20.91 / Lt)

Tax included
Quantity
Last items in stock

Scurò, a Nero d'Avola DOC that grows on 1998 vines

Scurò is a Nero d'Avola DOC red wine that comes from vines that are approximately 25 years old, planted way back in 1998, and to give it an even more intense and better aroma it is left to refine for 6 months in 2-capacity barriques. ° passage and after being bottled it is left for another 3 months to refine.

To the eye it presents an intense red color with some purple reflections.

While on the nose it presents a bouquet of black mulberries, blackberries and cloves, as well as a well-defined complexity.

On the palate it has sweet flavors such as vanilla and some notes of honey.

DATA SHEET

NAME: Nero d'Avola DOC Sicilia

GRAPE VARIETY: Nero d'Avola 100%

PRODUCTION AREA: Contrada Judeca in the countryside of Butera (CL)

YEAR OF PRODUCTION: 2021

BOTTLES PRODUCED: 6,500

SOIL: Medium texture tending towards clayey with the right alkalinity

ALTITUDE: Medium hill 350 / 400 meters above sea level.

TRAINING SYSTEM: Espalier

PRUNING: Guyot

YEAR OF PLANT OF THE VINEYARD: 1998

HARVEST: Between the first and second ten days of September

VINIFICATION: In Rosso, with maceration of the skins for a week

FERMENTATION TEMPERATURE: 24/26 °C

MALOLACTIC FERMENTATION: Completely carried out

AGING: 6 months in second and third passage French oak barriques, then 3 months in the bottle before marketing

SERVING TEMPERATURE: 17/18°C

ALCOHOLIC VOLUME: 14% vol

W015006NAV
1 Item

Data sheet

Vitigno:
Nero d'Avola
Vintage:
2021
Provincia di produzione
Caltanissetta
Zona di produzione:
Tipo di vino:
Vino Rosso
Denominazione:
D.O.C. Sicilia.
Bottiglia:
75 cl.

Scurò red wine Nero d'Avola...

€16.50 €15.68

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