Prices drop
Active filters
Big Size Capers of Aeolian Island DOP 250 g - Produced in Salina
Big-caliber PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.
Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.
Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes
Bag of 250 grams.
Cucunci fruits of the caper in salt in a bag of 250 gr. - Produced in Salina
Cucunci DOP of the Aeolian Islands, preserved only with sea salt, without preservatives and other flavors, to preserve the integrity of the genuine flavor of a famous and highly sought after DOP product in the world.
Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.
Rinse thoroughly before use to desalt them. Try them in salads or for easy-to-prepare, original and tasty appetizers
Bag of 250 grams.
Fondo alla Palma 2018 - Organic White Wine Marabino
Organic white wine obtained from the vinification of white Moscato from Val di Noto.
White wine produced with grapes grown according to the biodynamic method on calcareous clay soils and naturally fermented by indigenous yeasts, without the use of chemicals. A wine that reflects and enhances the territory from which it is born.
Vintage: 2018
Medium Size Capers of Aeolian Islands DOP 250 gr. - Produced in Salina
Medium -caliber (mm 10/11/12) PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.
Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.
Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes
Bag of 250 grams.
Parrino 2019 Rosso di Contrada Nero d'Avola Organic Red Wine
Parrino 2018 Rosso di Contrada Nero d'Avola Organic Red Wine
Small Size Capers of Aeolian Islands DOP 250 gr. - Produced in Salina
Small-caliber (mm 6/7/8/9) PDO capers from the Aeolian Islands, preserved only with sea salt, without preservatives and other aromas, to preserve the integrity of the genuine flavor of a famous and highly sought-after PDO product in the world.
Made with raw materials carefully processed and selected by professionals in the sector, so as to guarantee an irreplaceable ally in the kitchen, good and healthy.
Rinse the capers thoroughly before use to desalt them. Try them in salads or to enrich fish dishes
Bag of 250 grams.
Sunny Perpetual Wine from Marabino
Sunny, a unique wine that defied every oenological rule
Soleggiato is a more unique than rare perpetual wine. It is produced through exposure to the sun of Moscato Bianco grapes that grow in the wonderful Marabino vineyards in Val Di Noto.
Its production defies every oenological rule, in fact, after the fermentation of the sun-dried grapes, this wine is transferred to steel tanks containing perpetual wines from other harvests. After this processing it is exposed to the sun in Demigiane for about a year, and finally it is bottled.
A very long process from which this perpetual Sicilian wine is born which stands out from the others because it is not the usual sweet wine at the end of a meal, but indeed, thanks to its freshness, it is an aperitif or meal wine, where the Moscato, which gains complexity thanks to the oxidative process.
Terre Calcaree 2021 Nero d'Avola del Val di Noto - Cantine Marabino
Terre Calcaree, a mineral Nero d'Avola, fresh and elegant
Terre Calcaree is one of the new labels from Marabino, which was born from the union of two historic labels from the Cantina di Val di Noto, Conca and Lenza Lunga.
It is a particularly floral, fresh and very elegant wine, which boasts a good and quite savory minerality.
It is a wine that does not age for a long time, in order to keep it fresh and not tense on the palate.
Bottle: 75 cl
Anemos 2016 White Wine "Etna Bianco" DOC - "Az. Grasso"
White Wine "Etna Bianco" DOC - Anemos - "Az. Grasso"
MAXI Traditional Artisan Panettone in 3 kg version - Pasticceria Inglima
Traditional Sicilian Artisan Panettone in 3 kilograms Version
The MAXI versione of the very soft Sicilian handmade Traditional Panettone by master pastry chefs Angelo and Giovanni Inglima, with candied fruit and raisins, covered with sweet and bitter Sicilian almonds, in this large version to be shared with family and friends!
Attention is paid to the smallest details, starting from the ingredients using only fresh and short-chain products, such as eggs, butter, honey, oranges. The dough is a slow sourdough dough, and it rises for a good 36 hours using only sourdough as the sole leavening agent.
A pleasure to be shared, in this convenient and original version!!
Net weight: 3 kg
Muscatedda 2022 - Dry white wine from Moscato Marabino
Very particular dry white wine obtained from the vinification of the first Moscato grapes from Val di Noto.
An absolutely must-try wine obtained from the only white grape variety in the Val di Noto.
Perfect wine to accompany sushi.
Awards 2015: 4 Bibenda Grapes and 2 Gambero Rosso Glasses.
Winery: Marabino Azienda Agricola di Noto.
Vintage: 2022.
Rosso di Contrada Nero d'Avola 2019 Organic Red Wine
Rosso di Contrada Nero d'Avola 2019 Organic Red Wine
Traditional Artisan Panettone, with candied fruit and raisins - Pasticceria Inglima
Traditional Sicilian Artisan Panettone
Very soft Sicilian handmade Panettone by master pastry chefs Angelo and Giovanni Inglima, with candied fruit and raisins, covered with sweet and bitter Sicilian almonds.
Attention is paid to the smallest details, starting from the ingredients using only fresh and short-chain products, such as eggs, butter, honey, oranges.
The dough is a slow sourdough dough, and it rises for a good 36 hours using only sourdough as the sole leavening agent.
Net weight: 1kg
White Wine "Etna Bianco" DOC - Mari di Ripiddu 2015 - "Az. Grasso"
White Wine "Etna Bianco" DOC - Mari di Ripiddu - "Az. Grasso"