A perfect gift idea for those who love Sicilian Artisan Panettoni, created by Nuova Dolceria, a historic Sicilian pastry shop located in the village of Ferla, a few steps from Syracuse
Inside we find the Pan Ricò, a Sicilian Artisan Panettone with candied ricotta and prickly pear mustard and a Ibleo Panettone, with dried figs, walnuts and candied oranges.
Both Panettoni are 500 grams.
€52.25 / Kg
An innovative gift box where you can find two of the tastiest creations of the Nuova Dolceria.
A cardboard box with elegant references to he Sicilian nature of one of the best Sicilian Pastries located in Ferla, near Syracuse.
Inside you will find two panettone with a very soft dough, handmade and kneaded only with natural yeast.
The Pan Ricò, a Panettone where Sicilian tradition meets the great innovation of the pastry chefs of the Nuova Dolceria, who here combine candied ricotta and cinnamon jelly with candied orange and ginger slices. All then covered with a white chocolate glaze, which makes it even more delicious.
And also the Ibleo Panettone from Nuova Dolceria, made with a dough with a very soft heart, thanks to the use of "mother dough". A Panettone, with the addition of dried figs, walnuts and candied oranges, all covered with the classic icing with sugar, almonds and even walnuts.
Both Panettones are 500 grams.
INGREDIENTS OF THE PAN RICO: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (candied ricotta (ricotta (whey, milk, salt), sugar), fig mustard (prickly pears, sugar, corn starch), candied orange peels (orange peel, glucose-fructose syrup, sugar), candied prickly pear peels (prickly pear peels, glucose-fructose syrup, sugar), icing (white chocolate paste (sugar, vegetable fat (shea, sunflower), white chocolate 20% (sugar, cocoa butter, whole milk powder, milk gro in powder), whey powder, lactose, emulsifier sunflower lecithin, natural flavourings), white chocolate substitute (sugar, totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions, whey powder, skimmed milk powder, emulsifier: soy lecithin, vanillin), mixed candied fruit (fruit (orange peel, pumpkin, lemon peel, citron peel, sour cherries), glucose-fructose syrup, sugar, acidifier: citric acid; dyes: enocyanin, chlorophyllin)).
INGREDIENTS OF THE IBLEO PANETTONE: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (dried figs, candied orange peel (orange peel, glucose-fruit syrup tosio, sugar), walnuts), icing (sugar, walnuts, egg whites, almond flour, rice flour, sprinkles (sugar), cocoa, salt).
Contains gluten, milk, egg, soy.
May contain traces of nuts, sesame, soy, peanuts, lupins
Data sheet
INGREDIENTS OF THE PAN RICO: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (candied ricotta (ricotta (whey, milk, salt), sugar), fig mustard (prickly pears, sugar, corn starch), candied orange peels (orange peel, glucose-fructose syrup, sugar), candied prickly pear peels (prickly pear peels, glucose-fructose syrup, sugar), icing (white chocolate paste (sugar, vegetable fat (shea, sunflower), white chocolate 20% (sugar, cocoa butter, whole milk powder, milk gro in powder), whey powder, lactose, emulsifier sunflower lecithin, natural flavourings), white chocolate substitute (sugar, totally hydrogenated vegetable fat (coconut, palm kernel) in variable proportions, whey powder, skimmed milk powder, emulsifier: soy lecithin, vanillin), mixed candied fruit (fruit (orange peel, pumpkin, lemon peel, citron peel, sour cherries), glucose-fructose syrup, sugar, acidifier: citric acid; dyes: enocyanin, chlorophyllin)).
INGREDIENTS OF THE IBLEO PANETTONE: basic panettone dough (type 00 soft wheat flour, butter (milk-based product), egg yolk, sugar, water, yeast (type 00 soft wheat flour, water), panettone dough (milk, cream (milk-based product), egg yolk, sugar, corn starch), honey, wheat germ, citrus fruit paste (glucose-fructose syrup, glucose syrup, orange peel, sugar, orange essential oil sweet, flavourings, lemon essential oil, mandarin essential oil, acidifier: E330, preservative: E202), salt, orange paste (fructose glucose syrup, glucose syrup, orange peel, sugar, natural orange flavouring, orange essential oil, salt, acidifier: citric acid, preservative: potassium sorbate), vanilla powder), condiment (dried figs, candied orange peel (orange peel, glucose-fruit syrup tosio, sugar), walnuts), icing (sugar, walnuts, egg whites, almond flour, rice flour, sprinkles (sugar), cocoa, salt).
Contains gluten, milk, egg, soy.
May contain traces of nuts, sesame, soy, peanuts, lupins
A perfect gift idea for those who love Sicilian Artisan Panettoni, created by Nuova Dolceria, a historic Sicilian pastry shop located in the village of Ferla, a few steps from Syracuse
Inside we find the Pan Ricò, a Sicilian Artisan Panettone with candied ricotta and prickly pear mustard and a Ibleo Panettone, with dried figs, walnuts and candied oranges.
Both Panettoni are 500 grams.
