Amaro of the Company - Florio

Amaro of the Company

The Amaro of the Compagnia Florio is a drink that embodies Italian tradition and excellence. This amaro with an intense and decisive flavor is produced with high quality natural ingredients and represents one of the spearheads of Sicilian liqueur production.

The history of the Compagnia Florio Amaro dates back to 1840, when the Florio family began the production of liqueurs in Marsala, Sicily. The Florio family, known for the production of the famous Marsala wine, decided to expand their business with the production of liqueurs, including Amaro.

The original recipe of the Compagnia Florio Amaro has been handed down from generation to generation and is still today a closely guarded secret by the Florio family. The ingredients used in the production of this amaro are all of the highest quality and come from carefully selected suppliers.

The Amaro of the Compagnia Florio is characterized by its intense and decisive flavour, which makes it an ideal drink to be enjoyed after meals as a digestive. The bitter note, typical of bitters, is balanced by a sweet note, which makes it pleasant on the palate.

The Compagnia Florio Amaro can also be used as an ingredient in cocktails, where it gives a touch of unique and decisive flavour.

Thanks to its high quality and its intense and decisive flavour, the Amaro of the Compagnia Florio has become a symbol of the Sicilian liqueur culture. In recent years, this amaro has also conquered international palates, becoming an appreciated and sought-after product all over the world.

The bottle of the Compagnia Florio Amaro is elegant and refined, with a label that recalls the tradition and history of the Florio family.