Garlic Olive Oil Condiment 250 ml

Garlic Olive Oil Condiment 250 ml

This garlic condiment by Oleificio Francesco Costa is practical and very useful in the kitchen: it adds character to dishes without having to prepare garlic and oil every time.

Its value lies in the joint milling of olives and garlic. This is not a standard oil with added aroma: garlic is processed together with the olives, creating a more balanced and cleaner flavour.

How to use it

Perfect on bruschetta, grilled vegetables, potatoes, legumes, fish, white meat, soups and simple spaghetti. Used raw, it immediately adds aroma; in cooking, dose it carefully so it does not overpower the dish.

Why it works

• olive-oil-based condiment;
• joint milling of olives and garlic;
• 250 ml bottle;
• useful when a dish needs a bold but controlled garlic touch.