Maxima - Traditional Easter dove (leavened cake) 2 Kg Fiasconaro
Artisan colomba with fresh orange candied fruit covered with icing and almonds
Majestic classic handcrafted Colomba, with a soft dough and enriched with pieces of candied orange, wrapped in a delicious icing and Sicilian almonds.
Buy online the Sicilian Maxi Colomba, the 2 Kg Colomba by Fiasconaro. The soft Colomba will arrive wrapped in a beautiful silk-screened fabric table cover.
This large Colomba will be perfect for your Easter lunch!
Net weight 2 kg
Maxima - Artisan and traditional Colomba with fresh candied orange covered with icing and almonds
Maxi version of 2kg!
Classic Colomba in a special 2 kg size by Fiasconaro in Castelbuono. Limited edition wrapped in gift box with designer tablecloth.
Ingredients: soft wheat flour, fresh candied orange peel (15%) (orange peel, sugar, concentrated lemon juice), butter, sugar, fresh eggs, yolk from fresh eggs, natural yeast, marsala, honey Sicily, invert sugar, orange puree, emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural flavors: vanilla beans.
Icing (10%): egg white from fresh eggs, sugar, rice flour, almonds, powdered vegetable fat (palm, glugose syrup, milk protein), modified starch, flavorings, wheat starch, granulated sugar, almonds Sicily (Amigdalus communis L.) (2%).
It may contain traces of nuts.
Easter cake weight 2 kg
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Provincia di produzionePalermo
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Zona di produzione:Castelbuono.
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Peso Netto2 kg.
Ingredients
soft wheat flour, fresh candied orange peel (15%) (orange peel, sugar, concentrated lemon juice), butter, sugar, fresh eggs, yolk from fresh eggs, natural yeast, marsala, honey Sicily, invert sugar, orange puree, emulsifier: mono and diglycerides of fatty acids, cocoa butter, skimmed milk powder, salt, natural flavors: vanilla beans.
Icing (10%): egg white from fresh eggs, sugar, rice flour, almonds, powdered vegetable fat (palm, glugose syrup, milk protein), modified starch, flavorings, wheat starch, granulated sugar, almonds Sicily (Amigdalus communis L.) (2%).
It may contain traces of nuts.
Nutrition facts / 100 g
| Energy | 372 kcal - 1559 |
| Fat | 15 g |
| Saturates | 8.5 g |
| Carbohydrate | 55 g |
| Sugars | 33 g |
| Protein | 5.2 g |
| Salt | 0.5 g |
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