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Fiasconaro

Panettone with Apricot and chocolate of Modica IGP Fiasconaro


€25.00
Tax included

Soft artisan Panettone by Fiasconaro, with candied apricots and Modica Chocolate IGP, naturally leavened, covered with a crunchy glaze and hazelnut leaves.

Without candied orange peels and raisins.

Elegantly wrapped by hand.

Net weight 1 Kg.

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PANETTONE APRICOT AND CHOCOLATE OF MODICA IGP FIASCONARO - 1 KG

Soft artisan Panettone by Fiasconaro, with candied apricots and Modica Chocolate IGP, naturally leavened, covered with a crunchy glaze and hazelnut leaves.

Without candied orange peels and raisins. The tastiest way to celebrate your Christmas!

Elegantly wrapped by hand.

In 1953, in Castelbuono, Mario Fiasconaro, opened an ice cream shop in the square in the center of the town, without knowing that shortly after, thanks to the brothers, and later, in the nineties, also thanks to the children, that bar would become the renowned historic company all over the world, which has made Sicily known for its excellence in the confectionery field. The turning point comes from an intuition of Nicola, a talented master pastry chef, who chooses to interpret the most traditional dessert of Northern Italy, Panettone, in a Mediterranean key: a great success that changes the destiny of the company, which since then has never stopped growing. But who was able to remain herself.

Ingredients: Soft wheat flour, butter, almond glaze (10%) (egg white from fresh eggs from free-range hens, sugar, rice flour, almond flour, modified starch, hazelnut paste, flavorings), sugar, eggs fresh from free-range hens, candied apricots (9%) (apricots, glucose-fructose syrup, sucrose, acidity regulator: citric acid), "Cioccolato di Modica PGI" (8%) (cocoa mass, sugar. Cocoa : 50% min), yolk from fresh eggs from free-range hens, natural yeast (contains wheat flour), granulated sugar (3%), hazelnut paste, Sicilian honey, invert sugar syrup, hazelnut leaves ( 2%), apricot granules (1%) (fruit (apricot puree (30%), apple puree), sugar, fructose syrup, rice flour, cocoa butter, gelling agents: pectin, acidifiers: citric acid , natural flavors), emulsifier: mono and diglycerides of fatty acids, cocoa butter, "Marsala DOP wine", skim milk ato powder, salt, natural vanilla flavor. It may contain traces of other nuts, soy and lupine.

Net weight 1 kg.

XFIAPANACM

Data sheet

Provincia di produzione
Palermo
Peso Netto
1000 grammi.

Specific References

4.9 | 5

40 customer reviews

100% of people recommend this product.

88%
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5/5

Squisitissimo

Rlossano C. published the 24/01/2023 following an order made on 04/12/2022
5/5

Gusto intenso e goloso, anche qui buon sentore di butto e fragrnza che che si scioglie in bocca

Claudio Q. published the 07/01/2023 following an order made on 18/12/2022
5/5

Speciale

CLAUDIO B. published the 26/12/2022 following an order made on 11/12/2022
4/5

Super!

Alba B. published the 26/12/2022 following an order made on 01/12/2022
5/5

Un classico di qualità.

Claudio B. published the 26/12/2022 following an order made on 20/11/2022
4/5

Buonissimo e delicato

Giuseppe I. published the 03/12/2022 following an order made on 23/11/2022
5/5

Quest’anno non l’ho ancora assaggiato ma di solito è ottimo

Michela S. published the 03/12/2022 following an order made on 06/11/2022
5/5

Un classico intramontabile

Luigi G. published the 30/11/2022 following an order made on 15/11/2022
5/5

Come altri prodotti Fiasconaro che ho acquistato non ha deluso le mie aspettative, impasto soffice e cioccolato di Modica superlativo..

Simone C. published the 02/01/2022 following an order made on 04/12/2021
5/5

Grande qualità !

Anonymous customer published the 08/12/2021 following an order made on 06/11/2021
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Ingredients

Soft wheat flour, butter, almond glaze (10%) (egg white from fresh eggs from free-range hens, sugar, rice flour, almond flour, modified starch, hazelnut paste, flavorings), sugar, eggs fresh from free-range hens, candied apricots (9%) (apricots, glucose-fructose syrup, sucrose, acidity regulator: citric acid), "Cioccolato di Modica PGI" (8%) (cocoa mass, sugar. Cocoa : 50% min), yolk from fresh eggs from free-range hens, natural yeast (contains wheat flour), granulated sugar (3%), hazelnut paste, Sicilian honey, invert sugar syrup, hazelnut leaves ( 2%), apricot granules (1%) (fruit (apricot puree (30%), apple puree), sugar, fructose syrup, rice flour, cocoa butter, gelling agents: pectin, acidifiers: citric acid , natural flavors), emulsifier: mono and diglycerides of fatty acids, cocoa butter, "Marsala DOP wine", skim milk ato powder, salt, natural vanilla flavor. It may contain traces of other nuts, soy and lupine.

Nutrition facts / 100 g
Energy 426 kcal - 1876
Fat 20 g
   Saturates 13 g
Carbohydrate 52 g
   Sugars 47 g
Protein 7.1 g
Salt 0.2 g