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A brilliant straw yellow color with light green reflections. The bouquet is intense and goes from floral scents (elder and acacia) to notes of white fleshed fruits (peach) combined with hints of Mediterranean maquis. The palate is enlivened by a fresh savory streak. A fine and elegant white, with an intriguing personality and surprising longevity.
From the collection Versatile of character, a soft red with an international taste is born, obtained from Merlot and Cabernet Sauvignon grapes ... the Angheli!
With an intense ruby red color, it shows a fragrant bouquet of red fruit (plum and black cherry) combined with elegant spicy hints (cinnamon and nutmeg) and delicate hints of tobacco. In the mouth it is enveloping with soft tannins and excellent persistence. A red with an international flavor with a great balance between structure and pleasantness.
Vintage: 2021
From Nero d'Avola, Nerello Mascalese, Merlot and Cabernet Sauvignon grapes, an intense and full-bodied red is born, a finely balanced and structured meditation wine.
The most beautiful grapes are harvested by hand and placed for a month in ventilated drying rooms at a constant temperature. The natural enzymatic processes develop the aromatic and gustatory peculiarities of this wine.
To be combined with tasty meat, baked pasta, aged cheeses, extra noir chocolate.
Vintage: 2020
Baronessa di Canseria is a Cabernet Sauvignon, a red wine to be tasted with strong, tasty dishes, like most traditional Sicilian dishes.
In the glass this red wine has a ruby red color, which opens up in a penetrating way to the aroma, releasing aromas of pepper, vanilla and graphite.
On the palate it is very enveloping, full-bodied and with a long persistence where vanilla stands out.
Vintage: 2021
It is a Sicilian wine that boasts the Terre Siciliane IGT denomination thanks to the wonderful blend from which it is born, from grapes grown in the Regaleali estate, the historic Tasca d'Almerita estate.
It comes from a blend of Catarratto, Pinot Bianco, Sauvignon, Traminer Aromatico and Moscato grapes.
It is a well-structured wine with good aroma and good acidity
Vintage: 2022
This is a Sicilian red wine that comes from a blend of grapes grown in the Regaleali estate, the historic Tasca d'Almerita estate.
It comes from a blend of Nero d'Avola and Cabernet Sauvignon grapes, two diametrically opposed vines, one typically Sicilian and very powerful, and the other international and elegant.
It is a full-bodied wine, with good aroma and good tannins.
Vintage: 2019
This Sicilian white wine from Barone Montalto is a Pinot Grigio which boasts the Terre Siciliane IGT denomination.
It presents itself to the eye with a straw yellow color, the nose is fresh and clean with evident fruity notes of pears, green apples and white peaches.
On the palate they find the same scents as the nose with some citrus notes accompanied by an acidity that makes it balanced and fragrant.
Vintage: 2022
The Passivento method is the method that involves the partial drying of the grapes directly in the vineyard, which is then completed in the fruit room, where the skilful control of ventilation helps the grapes to reach the ideal level of dehydration before pressing.
The wine then ages for a period in steel and for another 12 months in wooden barriques.
This Sicilian Riserva red wine comes from a blend of Nero d'Avola and Cabernet Sauvignon grapes, resulting in a fruity and intense red wine, which excellently accompanies important dishes with strong flavours, such as game, stews and mature cheeses.
Vintage: 2018
An elegant red. An affordable luxury.
Deep ruby red, Tancredi 2015 is characterized by a fragrant bouquet with notes of red fruit (cherry and plum) combined with delicate tertiary scents of sweet tobacco, chocolate and spices (black pepper).
Vintage: 2017
White Wine Urra di Mare 2015 - Mandrarossa
Sauvignon Blanc wine
The Litra of Abbazia Santa Anastasia is a pure Cabernet Sauvignon, a varietal expression of a unique territory that makes it unforgettable.
With an impenetrable ruby red color, the nose shows its great personality with very different scents, from green pepper, to thyme, to dark chocolate.
A Sicilian wine with a powerful and refined taste. Exciting with meat-based main courses and semi-aged cheeses. Unique to accompany even slightly bitter dark chocolate.
Vintage: 2017
Barone Montalto's Grillo Sauvignon Blanc is part of the Acquerello line that the winery wanted to dedicate to wines to bring to the table every day.
The scent is of citrus, grapefruit and orange blossom, on the palate the hints of fruit become exotic and help balance the lively acidity and the overall structure, giving a pleasant finish.
Perfect with fish-based first and second courses, but also with pizza, fresh cheeses and international dishes such as Mexican fish tacos
Vintage: 2022
Barone Montalto's Cabernet Sauvignon Nero D'Avola is part of the Acquerello line that the winery wanted to dedicate to wines to bring to the table every day.
With an intense red color with lively and intense reflections, on the palate it fully expresses the characteristics of these two vines in a refined and deep taste. Phenolic, with a rich bouquet of spices, dark fruit, and touches of caramel. This wine has an elegant structure, soft tannins and sweet vanilla.
Vintage: 2021
A brilliant white that presents itself to the eye with a straw yellow color with shades tending towards green.
It is a white wine that is aged for 6 months in the bottle, a process that manages to enhance its great organoleptic expression. In fact, the nose is very intense, complex, rich in some mineral notes.
While the taste is very balanced, with good hints of citrus
75cl bottle
Vintage: 2022
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