Grappa di Nero Gold by Bomapi
Grappa di Nero Gold - pure distilled Nero d'Avola 100% aged in Barriques
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Grappa di Nero Gold - pure distilled Nero d'Avola 100% aged in Barriques
Liqueur based on Brandy, aged 10 years in oak barrels with the addition of green lemon and dried mint leaves, thanks to which it obtains a fresh and delicate flavor on the palate.
Excellent on any occasion and for the creation of original cocktails or long drinks, it even goes well with ice cream.
See also the boxed version, excellent as a gift!
Format of 70 cl
The newborn Spumante Metodo Classico Rosato Extra Brut Millesimato 2018 from the Cristo house in Campobello.
A rosé sparkling wine, from Nero d'Avola grapes, which conquers you immediately thanks to its freshness and transparency, not failing to express all the typicality of the territory from which it is born.
Excellent as an aperitif and as an accompaniment to raw seafood and, in general, with fish dishes.
Cellar: Cristo di Campobello
Produced from pure Chardonnay grapes grown on the land of Santa Ninfa in the Trapani area, the Montalto white Cucunci is a lively and balanced wine, sparkling, aromatic and pleasant, with a fresh acidity and aroma of yellow fruits and green apple.
Vinified with the Martinotti method, it is an aromatic and seductive sparkling wine, ideal to accompany appetizers or aperitifs, grilled fish or tartare, marinated anchovies.
This Aged Grappa is the result of a union between different blends of Inzolia grapes aged in oak barrels, from 10 to over 20 years.
It is a white berried grappa.
200ml glass bottle
Packed in silk-screened case
Liqueur based on Brandy, aged 10 years in oak barrels flavored with orange and mint, thanks to which it obtains a fresh and delicate flavor on the palate.
Excellent on any occasion and for the creation of original cocktails or long drinks, it even goes well with ice cream.
See also the boxed version, excellent as a gift!
Format of 70 cl
The Spumante Brut Rosè Cucunci comes from Nerello Mascalese grapes which grow in the Belice Valley, a hilly valley in the Trapani area.
It is a very elegant sparkling wine, which has a pale pink color and a fine and elegant perlage, where fruity notes of cherry and white flowers stand out.
Thanks to its typically acidic flavour, it is excellent both for an aperitif and also throughout a meal.
75 cl bottle
Valdemone Extra Dry Rosé Sparkling Wine - Cantina F. Tornatore
Produced on the north side of Etna, in Castiglione di Sicilia, Valdemone Spumante EXTRA DRY is obtained from Nerello Mascalese grapes and vinified in white with the Charmat method.
Fermented in steel and then in an autoclave for the second fermentation. Finally it is aged in the bottle for three months before being marketed
From a blend of native vines, a sparkling summer wine, with a pale straw yellow color with citrus and fresh notes for a sparkling wine throughout the meal, also ideal as an aperitif. Excellent in its organoleptic characteristics, interesting for its excellent value for money.
A sparkling wine that tells the aromas and flavors of Sicily, in a whirlwind of fresh marine scents, Ammari is the perfect companion to dishes based on fish, vegetables and appetizing appetizers.
Cellar: Baglio Oro
Ancestral Method I.G.T Terre Siciliane, exclusively from Frappato grapes, born in an extreme environment, above the sand of prehistoric beaches, where once the sea used to beat the sea, Mood Spumante Frappato Rosato is born.
Ancestral pink sparkling wine with spontaneous fermentation without added sugar, no yeasts are inoculated and no disgorgement takes place.
Vintage: 2021
A very pleasant and light bubble. Vinified with the Martinotti method, with a straw yellow color with greenish tones, this Brut Premiere Cuvée sparkling wine has an optimal fine perlage.
On the nose the aromas of the Cuvée express the pleasant citrus scents of the grape; grapefruit and green lemon give the taster a priceless freshness. In the mouth it is fresh and balanced.
Perfect as an aperitif or to round off the meal with a toast!